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A well-spaced out restaurant with minimalistic décor and all wooden furniture. There are humorous quotes on Delhi, depicting the culture of the city, written on a vibrant wall. Spicy food lovers can try the bharwan chilly kabab in which the big chillies are stuffed with fresh paneer and potatoes and cooked traditionally in a tandoor. The sarso macchi tikka has succulent pieces of fish with an appetising curd and mustard dressing. The dish that should not be missed here is the ‘Hello Delhi dal makhni’ which is made with black urad daal and ginger garlic simmered together overnight on a tandoor.
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