St. Marks Road, Central Bengaluru

Cost for two
₹ 700
Cuisine
Multicuisine

No 10 Fort Cochin: Restaurant Info

Today, 07:30 AM to 11:00 PM
9, Halycon Complex, St. Marks Road, Bengaluru
+919845062917
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INSIDER TIPS

  • The seating is that of a typical Kerala mess, where one can comfortably sit for hours relishing the dishes
  • Seafood lovers will be thrilled to know that they source their ingredients – pomfrets, pearl-spot, red snappers, crabs and prawns – directly from fishing villages dotting the Arabian Sea coast
  • ‘Loaded Cheesy Fries’, ‘Babycorn Pepper Dry’ and ‘Café Kabana Non-veg Platter’ are a must-try

This restaurant is located on St. Marks Road, Bangalore. With a lavish seating space, a luxurious ambience and a rooftop seating area, the perfect atmosphere to unwind. The extensive menu offers many dishes ranging from Indian dishes to International starters as well as Chinese, and European dishes. The vegetarian get to choose from a variety of traditional South Indian and North Indian vegetarian dishes. There is also traditional Kerala-style vegetarian 'Sadya' served on a banana leaf and offered during lunch every day. For non-vegetarians, they serve 'Fish Curry Sadya' for lunch.

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