Black Lotus
Taj, Chandigarh

view photos view photos view photos view photos view photos
Black Lotus -Taj, Chandigarh-restaurant020180919051956.jpg Black Lotus -Taj, Chandigarh-restaurant120180919051956.jpg Black Lotus -Taj, Chandigarh-restaurant220180919051956.jpg Black Lotus -Taj, Chandigarh-restaurant320180919051956.jpg Black Lotus -Taj, Chandigarh-restaurant420180919051956.jpg

Restaurant Information

₹ 2500 for two approx.
Chinese

Today,

  • 01:00 PM to 11:30 PM

Show all timings

Taj Chandigarh, Block 9, Sector 17 A, Sector 17, Chandigarh

Insider Tips

  • If you like Bao, then do try the ‘Vegetable Hot and Sour Bao’ or the ‘Chicken Onion Bao'
  • The place also brings out the grills outdoors and there is seating by the pool too
  • In the main course, you will also find a tasting portion option for some dishes. It is a good choice if you want to try multiple dishes

Restaurant Features

Wi-Fi
Home Delivery
Alcohol Served
Credit cards
Air Condition
Take-away
Outdoor Seating
Valet Parking
Baby Seat
Wheelchair Accessible
Lift Available
Kids Allowed

Critic Rating

Jagmeeta Speaks Journalist, Freelance Writer and Editor

4.5/5

In the hospitality circles of the city, it is well understood that Chinese cuisine is always a winner with the Chandigarhian palate. While there are many versions being offered around town – many of which are a toss-up of Chinese and Punjabi flavours – authentic dishes thankfully are not frowned upon. That is one reason the kitchens of Black Lotus, the Chinese fine-dining restaurant in Taj Chandigarh is always steered by a Chinese expat chef. The latest to arrive is the young and affable Chef Wen Wang who last served in the Taj kitchens at Thiruvananthapuram. Hailing from Beijing the chef has infused new flavours in the refurbished menu. Housed on the first floor of the hotel, Black Lotus has a predominantly black, gold and red theme. There is ample space for seating and a good view of the greenery outside. It works well for both lunch and dinner. Do try for the weekends, when there's a live act on. While there’s a good selection of Chinese dishes, a lot is from the Schezwan belt of China. It would be a good idea to start your meal with Chef Wang’s signature salad. It is fresh and light. The chef also recommends his recipe of chicken and we relished it. The flavours are light and there is a substantial use of steaming and wok-tossed methods at use. Vegetarians will relish the ‘Lotus stem in black bean sauce’ as well as a selection of dim sums and Kothe. The portions of the dishes are good and it would be wise to try new dishes each time your visit.

How to Book at EazyDiner?

Step 1 Choose date & meal period
Step 2 Choose your time slot
Step 3 Choose number of coupons or choose your prepaid deal
Step 4 Complete your booking and enjoy sumptuous meal
Download EazyDiner app for Table Booking

Your favourite app for eating out

Instant restaurant reservation with guaranteed deals in more than 8000+ restaurants across India & Dubai.

Download the EazyDiner App from the links below and get ₹100 in your EazyWallet

Book Best Restaurants in - Delhi NCR | Mumbai | Bengaluru | Chennai | Pune | Kolkata | Dubai | Goa | Ahmedabad | Jaipur | Agra | Hyderabad | Chandigarh | Lucknow | Indore | All Cities

Explore best restaurants nearby Chandigarh!
© EazyDiner Private Limited.