The Raintree Hotels, Chennai

Cost for two
₹ 1800
Cuisine
South Indian

Madras: Restaurant Info

Today, 12:30 PM to 03:00 PM, 07:30 PM to 11:00 PM
The Raintree, 636, Anna Salai, Teynampet, Chennai
+914443939999
Menu
Explore the dishes
Map
Visit the restaurant

INSIDER TIPS

  • The Raintree hotels are owned by property-mogul Ceebros group, run by C. Subba Reddy who hails from Nellore in Andhra Pradesh. There is a touch of homeliness in the Andhra dishes, try the famed Nellore Chepala Pulusu
  • The thalis, priced below 1000 bucks, are a great value option if you want to try out dishes from different states
  • You can order your favorite drinks from Madera next door during its happy hours

Amit Speaks

3.7 /5

Madras is Raintree’s South Indian restaurant offering the cuisine from all four southern states. It skips the glitz and glitter of the genre’s forbearers, sticking to business-like if slightly dull décor. The food is agreeable and would not drill a hole in your pocket, making it a good option if you want to entertain colleagues without splurging.

About Madras, The Raintree Hotels, Chennai


After a tiresome week at office you sometimes want to lose yourself into a relaxing state of harmonious ambience and sensational food. After a row of trendy and modern restaurants your palate desire for something which feels like home and what better place to do that than ‘Madras’. At Madras you can unwind in their cosy and posh ambience while drooling over a plate of lovely regional dish. Experience the culinary magic of Chennai by exploring its multi-dimensional food history right here at Madras. The restaurant is part of The Raintree Hotel at Teynampet and is a huge favourite with the locals. The elegant and lavish décor of the restaurant works really well with its traditionally rich menu. Usage of colours are kept at the minimum with only use of burgundy to add a contrast. Overall Madras is the perfect place to organise a power lunch or a family celebration. But if you truly want to enjoy the culinary delights then take a fellow foodie along.


The service at Madras is warm and friendly. Staff is courteous and aware of your needs at all times. Whatever questions you might have – feel free to ask as they are well versed with the menu. At Madras you can taste the regional flavours of the area. Along with the South Indian cuisine the chef also prepares delicacies from Kerala and Chettinad region. Although the restaurant is an expensive place there is so better way to explore the regional cuisine than at Madras. To quench your thirst drink a flavourful broth, Rasam which comes with crab meat or lemongrass flavours. Seafood is the star of the show so respect that. For first course opt for, baby corn kempu, erachi ularthiyathu (beef morsels stir fried), pacha pattani vada, karuvepillai yera and attukari sukka.


Mains section is full of spicy and tangy curries flavoured with tamarind, spices, coconut and curry leaves. With a Malabari parotta or bisibella huliyana you can enjoy any region’s curry. Pick on a Kerala style lamb curry or Singapore fish head curry or konju pappas which is a Syrian Christian prawn preparation and is magnificent. You should also try muttai thokku, madras meen kozhambu, mushroom & green peas in black pepper curry and kal yera which is lobster with spices. Thalis are a great way to sample little bit of everything too. Indulge your sweet tooth with vathalappam or semiya payasam.

Popular Locations for Restaurants in Chennai


Top Restaurants in Chennai See All


Top Collections in Chennai See All


Download EazyDiner app for Table Booking

Your favourite app for eating out

Instant restaurant reservation with guaranteed deals in more than 8000+ restaurants across India & Dubai.

Download the EazyDiner App from the links below and get ₹100 in your EazyWallet

Book Best Restaurants in - Delhi NCR | Mumbai | Bengaluru | Chennai | Pune | Kolkata | Dubai | Goa | Ahmedabad | Jaipur | Hyderabad | Chandigarh | Lucknow | Indore | All Cities


© EazyDiner Private Limited.