While it is the elegant décor that keeps you coming back for more, the food, honestly leaves you wanting more. We ordered the vegetarian appetizers - 'Crispy Lotus Stem', 'Roti Canai with Avocado' and the 'Corn Sliders', and truly felt that one bite a person (we were three) was barely all we got. For mains, we opted to eat the 'Fish Hot Stone Grill' – which was truly delicious and the 'Tofu Sizzling Thai Stone Bowls', and finally the 'Truffle-scented Corn and Spinach Fried Rice'. We finished our meal with 'Coconut Crème Brulee'. Sit outdoors for a brilliant view of the Qutub Minar.
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