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From the same company that runs China Club, this one is a desi Wagamama. Red interiors, minimal table service, one-bowl meals and a primarily Sichuan menu with a few favourites from Guangdong. Sichuan, however, is where the chefs are from and they don’t shy away from serving home-style food, for example the Tomato Egg Drop Noodle Bowl. There are standard Sichuan dishes like Chong Qing Spicy Chicken and Dan Noodles, but in the main, the food here is noodles or rice with a sauce and meat/vegetables of your choice.
Nooba is a gem of a Chinese restaurant, located in the buzzing lanes of Golf Course Road, Gurgaon. Beautifully done up with red sofas and dim lights in the background. This restaurant in Gurgaon offers combo meals besides a la carte menu. Fish with dry chilli bean, chicken cucumber soup, chicken with oyster sauce, tenderloin hotpot, fried rice with lamb and Sichuan sauce are few dishes that one must have. With a wide variety of noodle bowl on their menu, this place serves delicious noodles in Gurgaon. They have happy hours from 4 pm – 8 pm. Their dessert menu has darsan with ice cream and Arabian honey cake that one must have. This place is perfect for dining with friends and family.
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