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This elegant restaurant in a historical room is open only at dinner time. It is a new addition to The Imperial and serves old style French food at five-star hotel prices. You will find all the classics here from coq au vin to lobster thermidor (which they claim is their signature dish) but go for the classical service. Nostalgia is among the few restaurants where the Maître d'hôtel will come to your table and flambé dishes while the Japanese tourists next door go berserk taking pictures of the blue flames!