Cafe Central
Excalibur Hotel, Gurgaon

By Phantom

Menu of the Cafe Central, Excalibur Hotel, Gurgaon

Cafe Central: Restaurant Info

₹ 2200 for two
This price is indicative and exclusive of taxes
Today, 24 Hours
Fortune Select Excalibur, Sector 49, Sohna Road, Gurgaon
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  • Must-try their 'Chicken Quesadilla'- chicken and mushroom cooked with spices and filled in home made whole wheat tortilla and grilled
  • Allergies to certain ingredients can be conveyed before hand
  • For desserts, go for their 'Dark & White Marquise'- a rich and mouth melting chocolate French dessert

With sunlight streaming in through the full-length glass windows and friendly, efficient staff, it is a good place to park yourself for a couple of hours for a business meeting between mealtimes or for a quick buffet. Don’t hesitate to have a breakfast meeting here either: the sheer range from American to European to health to Indian makes it an inspired choice. Through the day, there are interesting, tasty, non-messy snacks that can be passed around for a corporate pow-wow, with coffee and tea being served on order. Pepper roast chicken, red wine braised lamb chops and mushroom ragout are three of their top-sellers.

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About Zodiac, Excalibur Hotel, Gurgaon

Zodiac presents multicuisine menu that has something of everyone. Popular for breakfast meetings the menu gives the customers ranges from European to Indian to Healthy breakfasts. To start tasting the menu the whole selection of salads and soups are available. Try out Caesar salad, Italian chicken broth, Italian tomato salad, potato & mushroom soup, mix fruit salad, French onion soup, artichoke & vegetables salad and roasted tomato & bellpepper soup. Appetizers such as broccoli medallions, macchi tikka, zucchini rolled tofu, crispy fried prawns, bharwan khumb tikka, shrimp garlic toast, chicken quesadilla, corn tomato & cheese toast, Americano fish nuggets, Vietnamese vegan roll and Caribbean chicken, stars the menu. Dishes like sandwiches, hearty pastas, juicy burgers and pizzas can be enjoyed at any time of the day. Following the appetizers are the scrumptious mains. Gosht rogini, fish in coconut curry, prawns in pineapple sauce, grilled fish lemon butter sauce, lasagne with double sauce, kerala jhinga curry, roast chicken in red wine jus and mutton chop.
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