The elegant vibe of Bahar, along with the delicious Persian dishes on offer, makes this place a must-visit in Dubai Marina. This speciality restaurant at the La Verda Suites is located on the waterfront level. The interiors are done in a calming cream tone, with well-defined seating, giving privacy at the same time not making one feel secluded. The addition of turquoise elements gives it a tasteful Persian feel. View of the marina canal adds to the ambience of the place. The Persian cuisine gets a modern spin, with tastes appealing to the modern palate, while keeping the traditional elements intact. However, the crown jewels are the range of kababs available. The shashlik lamb chops are marinated with mild spices letting the flavours of the meat shine. Another must-try dish is the ghalieh mahi, which has the perfectly grilled fish served with a tangy coriander and fenugreek sauce. Vegetarians have a separate menu with a variety of dishes on offer. Haleem bademjan, a traditional fire grilled aborigine dish, cooked with chickpeas and served with caramelised onions, is done beautifully here.
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