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Undoubtedly the first thought that comes to one’s mind when they hear Baga is ‘crowded’. Nestled on the beach, the beautiful calmness of this place entices one and all. Situated off the main road, it is a restaurant in a beautiful resort near Baga. Maria and Charlston have created a place, serene and tranquil. Walk through the resort, which caters to guests of every nationality. Sink into comfortable chairs and gaze at the vast horizon. That is before you feast on a preparation of choice – European, Indian, Chinese and Goan. There are many old favourites on the menu. Start with the golden fried prawns or perhaps the prawn cocktail (the seafood is their signature mantra). Another hot favourite is the drums of heaven or go local with the traditional papad-stuffed Goan sausage. Sit and let the sea breeze lift you to a new high as you wait for the mains. The old Goan favourite – chilly beef fry is recommended. With a new addition of Chinese cuisine, try the crispy beef or chicken in chilli plum sauce. Vegetarians can choose from the mini vegetable spring rolls or crispy vegetables in Schezwan sauce. Sign off with the apple crumble or red velvet cake, accompanied with a glass of wine.