Deal Type - alacarte
T & C
The offer can only be availed along with your meal.
pice Goa symbolises everything which is related to style and comfort. Located at 3, Satt-Adhar Complex, Mumbai Goa Highway, Spice Goa is an ideal place to hang around with family and friends. Guests feel comfortable and are greeted in a style in this restaurant. Spice Goa is a small place but offers Goan, Seafood, North Indian and Chinese cuisines, which are cooked to perfection. It is open from 1:30am – 3:30pm, 7pm – 11pm. Meal for two would cost approximately 1400 INR. Though the pricing is on the higher side but every penny spent is worth. The destination is famous for authentic Goan curries that are made out of home-made masala and conventional recipies.
The signature dishes comprises of Sea Food, Fish Thali, Goan Thali, Fish Curry and Butter Chicken. The restaurant is divine for seafood lovers. Butter Garlic Prawn Curry, Seradura and Bombil fry, chicken cafreal are absolutely amazing. You can also try Banana Prawns, Squids, Lobster butter garlic, Fish fried items, Pompfret fry, Chicken Kababs. In the main course you can try two veg dishes like dal tadka and Spice Goa truly special Veg Korma. Both the dishes taste simply great. Prawn Biryani is a must try here. The Kingfish Thali served here is the best in Goa.
The service staff serves with professionalism thus offering stylish and comfortable seamless experiences for the people coming here. They are highly courteous and they help the guests in deciding the menu. You can enjoy this place with your date, family or friends. With indoor seating and fully equipped bar, Spice Goa is normally over packed so table booking is highly recommended. There is a long waiting queue on weekends. Get the booking done with us to avail great offers and discounts. Payment can be made by cash, cards or any kind of digital payment. It is a chilled out and relaxing place situated away from the din and bustle of the town amidst the elegant environs. So sit in Spice Goa and astonish yourself with fresh and latest concepts in presentations and food as well.
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