What cuisines are served at Swing! By The Bay?

The main cuisine served at Swing! By The Bay is American,Kerala.

What is the cost for two at Swing! By The Bay?

The cost of two at Swing! By The Bay is ₹ 800. You can save EXTRA over and above the restaurant deal applied by paying your restaurant bill on the EazyDiner app via PayEazy.

Does Swing! By The Bay serve pure vegetarian dishes?

No, Swing! By The Bay serves both veg and non-veg dishes.

What are the operational timings of Swing! By The Bay?

Swing! By The Bay restaurant operational timing for today: 12:00 PM to 11:30 PM

Does Swing! By The Bay serve buffet?

No, Swing! By The Bay does not serve buffet.

Does Swing! By The Bay restaurant have a bar or serve alcohol?

Yes, Swing! By The Bay serves alcohol.

Is there a parking facility at Swing! By The Bay?

No, a parking facility is not available at Swing! By The Bay.

Does Swing! By The Bay accept bill payment via PayEazy?

No, Swing! By The Bay is not a PayEazy-enabled restaurant & does not accept card payments via EazyDiner.

Does Swing! By The Bay restaurant play live music?

Yes, Swing! By The Bay plays live music.

Swing! By The Bay

4.7/5 | 5 Reviews

Bogmalo, South Goa

₹ 800 for two approx | American Kerala

Open from 12:00 PM - 11:30 PM

Monday

12:00 PM - 11:30 PM

Tuesday

Closed

Wednesday

12:00 PM - 11:30 PM

Thursday

12:00 PM - 11:30 PM

Friday

12:00 PM - 11:30 PM

Saturday

12:00 PM - 11:30 PM

Sunday

12:00 PM - 11:30 PM

Direction

Call

Favourite

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Reviews

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Sample Bill (Approx Discount)

Total Bill

₹4000

Eazydiner Discount

How?

- ₹1500

You Paid

₹2500

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(₹ 800 for two approx)

Restaurant Offer

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Wohoo! You will save approx ₹2550

Total Bill

₹4000

Restaurant offer

- ₹2000

Payment offer

- ₹500

You Paid

₹1500

Your Saving

₹2500

Note : This bill doesn’t include alcohol price and taxes.

Direction

153, Cantor, Bogmalo beach, near Bogmalo Beach Resort, Goa

Restaurant Features

Live Sports Screening

Kids Allowed

Dance Floor

Karaoke

Insider Tips

The 'Calamari Koonthal Fry’ is cooked with Kerala spices, coconut bits and curry leaves and is a gastronomic delight
If you wish to stick to the coastal offerings, One of Mohit’s favourite is the 'Kingfish Moilee' - a delicate fish stew made with coconut milk, Syrian Christian style

Sorry, Not Available For Table Reservation!

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