Down the sleepy slopes of Sangolda, lies an Oriental treasure − Yaki Zushi. Run by Amory Dsouza this establishment with hues of red & black, set in an old Goan home, spells the mystical Orient. Separate dining areas with themes adorn the space. Love, harmony, peace and bamboo resonate the calmness and Zen. Situated bang on the road, one gets the feeling of an oasis of calm as one enters the rooms within. Tranquility lies in the Buddha Bar that dishes out some interesting mixes to satiate one’s thirst. Do not leave the premise without trying the ceviche and the beef teppanyaki with crabmeat rice. Mind you, the potions are plentiful so share. For the sweet tooth try the Short bread cake, flavoured with coconut liquor and salted cashews or the other hot favourite − miso date pancake with tender coconut ice cream.
Goa has a cosmopolitan vibe that comes with a multitude of cultures infiltrated into the very fabric of the city. It paved way for a plethora of cuisines adapted from all over the world. The city is considered a major party hub across the globe and people from all over the world come here to experience the thrill of Goa’s nightlife. Although every possible cuisine is available in Goa, when it comes to Japanese food its sadly bereft until ‘Yaki Zushi’. This good-looking casual restaurant is known for its relaxed vibe and a lip-smacking oriental food. The restaurant rests on the sleepy slope of Bella Vista Waddo in Sangolda, Penha de Franca. With its family-friendly atmosphere, the restaurant can be a great hub for friends and couples with kids. Try their home delivery service but we recommend you to come in anyway.
The menu of Yaki Zushi is standing on the trinity of oriental cuisine – Chinese, Japanese and Thai. That alone is enough to pull the crowd. The menu is a gourmet-puller, which they draw in bulk. Yaki Zushi opens around 11 am. Drop in for a wonderful sushi brunch with your girlfriends. Imbibe few shots of feni or some cocktails to give your meal a lift. Begin wading through the menu with couple of yummy appetizers. Give a shot to, chicken dimsum, satay kai, tofu in chilli basil, fish in chilli oyster, Thai lemon chicken, pork wontons, yaki tori and Thai sweet chilli chicken. To make your evening even more special dive right into the mains like, prawn sushi roll, exotic veg teppanyaki, fish in sweet & sour sauce, Thai green curry and chicken in devil sauce.
Their selection of rice and noodles are worth mentioning. A lot of consideration has been paid to their variety. Ginger pimento fried rice, yaki udon noodles and Chinese five spice flavoured fried rice are truly spectacular. Spoil your sweet tooth silly with an assortment of delectable desserts. The chef tempts you with, darsan with vanilla ice-cream, tub tim grob, short bread cake flavoured with coconut liqueur & salted cashewnuts and miso date pancake with tender coconut ice-cream. Dining at Yaki Zushi doesn’t cost much. Within a reasonable budget, you can enjoy a lavish oriental feast here. The red and black color palate used to decorate the space instantly adds the striking ambience. Yaki Zushi is a haven for snap addicts.
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