They have a 'Make your own Pasta' option, where you can choose the type of pasta, sauce and condiments. They really have a wide range of pasta available
The lobster dish 'Aragosta E Couscous' served with couscous, garlic cream and caponata, makes for a wholesome lunch or dinner
There are some interesting choices for vegetarians too. 'Tortelloni Al Fungi' with mushroom tortelloni in pesto and truffle oil impresses
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19 Apr, 2024
2 Guests
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