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With hues of orange on the walls, amber lighting and droplets of saffron coloured balls, the restaurant is aptly designed to suit the name ‘Saffron’. The menu boasts of the best of Bengali cuisine and the choicest of dishes, some classics and some contemporary from across the country. From the ever popular 'Kolkata Mutton Biryani' to 'Dal Makhni', 'Lachha' 'Paratha', 'Chicken Bharta', 'Paneer Khurchan' and even a 'Chicken Stew with Ragi Appam', you will find a whole lot of comforting dishes from your own kitchen. 'Kolkata Bhekti Paturi' is very delicately marinated in mustard paste and steamed in a banana leaf parcel. Its an absolute delight along with some 'Steamed Rice'. The 'Tutti Fruity Ice Cream' has a lot of nostalgic value in Kolkata and hence it works.