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Located on the 4th floor of an upscale building, the lift transports you straight into this chic and cosy place. There is a terrace seating on the 5th floor too. The name aptly sums up the ethos of this restaurant- meatless, as well as its location. The food menu appears limited but offers enough to satiate every palate. Seasonal and locally-sourced produce typifies every dish here. The fresh, high-quality ingredients are apparent in each bite. Salads, soups, small plates, sharing plates, flatbreads, desserts, are on offer. There are some interesting in-house cocktails available too, apart from spirits and wines. 'Rubies And Pearls' is a great way to start your meal, as this fruity, crunchy salad offers a melange of flavours and textures. Indulge guilt-free in the spicy 'Sweet Potato Sev Puri'. The flavourful 'Lettuce Wraps' are perfect for this season. The 'Goat Cheese And Caramelised Onion Stone-Baked Flat Bread' is fun to munch on while sipping your drink. The staff is exceptionally warm and helpful. One can ask for a Jain menu here. Opt for the 'Sharing Drinks' if you are in a large group.