Get free deal with every meal
Confirm booking in 30 second
No charges on booking cancellation
Dashanzi, a restaurant named after the art district of Beijing in place of the Spanish restaurant Arola, is a welcome change at JW Marriott Mumbai, Juhu. Serving progressive modern Chinese and Japanese cuisine along with an electrifying bar, the food and bar menu here are diverse. The contemporary décor with a classic touch, exudes warmth and sophistication. The interactive sushi and sashimi bar is undoubtedly a highlight. Napa hakusai – this vegetarian sushi got my vote as it is a fine example of innovation. The sushi was rolled in the Chinese cabbage instead of the customary nori sheet. The blanched cabbage with a subtle tart and sweet flavour, further made it stand apart. Barbecued lamb chops with braised radish and wild mushroom rice hot pot with porcini butter and truffles, are definitely worth a try. The theatrics around the dessert freezing chocolate balloon at one’s table is a sight to behold, as it is done with finesse and flourish. The service is exemplary and the personalised attention from the chef, enhances the dining experience.
The whole experience from the minute you walk into Dashanzi is best in the business . I would like to specifically recommend Gayatri for her Amazing hospitality and Knowledge of food / city . I was not feeling well ; But she made sure till the last minute I am ok and helped with warm water .. Truly World Class hospitality !! Gayatri is an amzaing asset to this 5 star property . I wish her all the best and a great future with Marriott ... Thanks Dashanzi & Gayatri for taking care of me !!
Outstanding environment for celebrating wedding anniversary... thanks to Rohan for customisations of service. 👍
Awesome service Wonderful food Lovely ambience Beautiful presentation They take care of your allergies really well if u tell them. Also if u ask they explain the menu very nicely Very warm service
We had a pleasant experience as Roshan at Dashanzi attended to us in a personalized manner that reflected the good grooming he had received at the Marriott. The cocktails were splendid and the dimsums were delectable. The food was delicious and on the whole it was a memorable evening that drew from us a promise to visit again.
A very late review, but better late than never! Dashanzi is our go-to place whenever we want a chilled out evening with good food, ambiance and wonderful house / lounge music. Whenever we want to take out friends or family, Dashanzi is our preferred lounge. Though we don't use the Bar too often, whatever mocktails we've had have been great! In fact the bartender was magical enough to serve my cousin a mocktail just as she demanded - a mocktail without any canned juice, sugar, syrup or ice :) The food is south-Asian cuisine and is delicious! The music is always very latest and fun especially on Fridays and Saturdays. The chocolate sphere in desserts is a must, must have! We've always felt comfortable with the amazing service by Champa and Kunal at Dashanzi! Service at any Marriott is always amazing. High - five guys! We keep coming back to you!
Japanese cuisine has long been a source of fascination for us as it is unlike any other cuisine we have ever seen. It takes some serious skills to become a chef in this particular cuisine for it demands finesse and perfection when composing of its fare. Mumbai adores world cuisine and doesn’t shy away from trying out exotic food especially Japanese cuisine, which needs an acquired taste. The city has much to offer on Japanese front and takes pride in its excellent fine dining selection. ‘Dashanzi’ is a name that is not taken lightly when talking about Japanese cuisine. This spectacular restaurant belongs to JW Marriott, Mumbai and is as wonderful as it sounds. It is named after the art district of Beijing and brings to you the full glorious gastronomical impact of Japanese culture to your table.
Dining at Dashanzi is an enlightening experience where one gets to see Japanese and Chinese cuisines in a new perspective. Known for serving progressive modern Chinese and Japanese cuisines, Dashanzi treats their diners to a unique culinary experience. The restaurant comes accompanied with an electrifying bar that takes care of your boozy needs. Sip on their innovative signature Asian cocktails like, Asian G & T, Bloody Miyagi or The Monk of the East to pair your delicious first course. Munch on appetizers like, wok tossed edamame, crystal vegetable dumpling, rock shrimps with spicy miso glaze, classic har gow, braised pork belly and celery & water chestnut dumpling. Feast on Dashanzi’s exceptional sushi and sashimi spread otherwise. Second course entails, stir-fried lamb in malak sauce, wok fried tiger prawns in homemade chili sauce, mapo tofu claypot and chicken rendang with steamed jasmine rice.
Sweet course at Dashanzi is not just some desserts thrown on a plate, it’s a work of art. Their desserts are presented in a playful theatrical way to enhance your dining experience. Freezing chocolate balloon, coconut five ways, dry garden and deconstructed chocolate affogato sphere, are all mention-worthy. Dashanzi exudes the same style and brilliance in its interiors, the way it shows in its menu. The décor is mainly composed of gold and black theme, which appears striking to the eyes. With modern Japanese art and Chinese lanterns they bring some of the oriental touch. The look is posh, classy and affluent. Dashanzi doesn’t come cheap but that’s entirely understandable.