MasalaBar
Carter Road, Bandra West, Western Suburbs

4.3/5
By Vir Sanghvi

Location / Map of the MasalaBar, Carter Road, Bandra West, Western Suburbs

MasalaBar: Restaurant Info

₹ 2500 for two
This price is indicative and exclusive of taxes
European
Today, 05:00 PM to 11:30 PM
Level 1, Gagangiri Apartments, Carter Road, Bandra West, Mumbai
+918451900257

INSIDER TIPS

  • Ask for the clear whisky. The Masala bartenders use technology to create a clear liquid that looks like vodka but is actually whisky
  • It is difficult to get the more elaborate cocktails at the bar when the place is crowded
  • Try and get a table for the whole Masala Bar experience

Vir's Verdict

4.3 /5

Zorawar Kalra has found great success in Mumbai with his Masala Library, the city’s hardest restaurant to get into. He has now extended that principle to the bar space with this modern drinking place with a wonderful view of the Arabian Sea off the coast of Bandra. The idea is to offer new world-new age cocktails in beautiful surroundings and the bar-tenders (sorry, they like to be called mixologists these days) specialise in drinks that use high-tech methods to create foams, airs and distillations that sometimes defy belief. But there is serious food also, overseen by Kalra himself and Sourabh Udinia, the group’s star chef. This makes it a great place for anyone who can’t get a place at Masala Library and still wants to try the cuisine.

About MasalaBar, Carter Road, Bandra West, Western Suburbs

To give your palate an acquired taste you should give the new-found fancy bars a shot as they bring in a revolutionised face of gastronomy. Dapper looking mixologists, or as they prefer to be called, turn out sensational tricky-looking drinks for your pleasure. Even the way they present their creations is worth instagramming. No longer is drinking about mixing different solutions to create one delicious glass of concoction, it has taken a life of its own by becoming molecular. And what better person to drag the gastronomy industry into 21st century than legendary Zorawar Kalra. After creating a major gastronomy storm in Delhi and Mumbai with Farzi Café and Masala Library, he has turned his sights towards the bar sphere. His ‘MasalaBar’ at Carter Road, Mumbai is a space where booze and food crosses all conventional threshold creating a niche of its own.
Read More on MasalaBar

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