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Best Mediterranean Restaurants in Bandra Kurla Complex (BKC), Western Suburbs

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Uno Mas

Bandra Kurla Complex (BKC), Western Suburbs

Cost for two 2000 approx Cuisine
European,Mediterranean,Spanish
4.4
4.0

List of Other Popular Cuisine Restaurants in Bandra Kurla Complex (BKC), Western Suburbs

Nearby Bookable Restaurants in Bandra Kurla Complex (BKC), Western Suburbs

Copper Chimney

Bandra Kurla Complex (BKC), Western Suburbs

Cost for two
₹ 1500
Cuisine
Biryani, Indian, North Indian, Kababs

SodaBottleOpenerWala

Bandra Kurla Complex (BKC), Western Suburbs

Cost for two
₹ 1300
Cuisine
Biryani, Finger Food, Parsi

O22 Lounge Bar

Trident, Bandra Kurla

Cost for two
₹ 2800
Cuisine
Cocktail Menu

O22

Trident, Bandra Kurla

Cost for two
₹ 2800
Cuisine
All Day Dining

HITCHKI

Bandra Kurla Complex (BKC), Western Suburbs

Cost for two
₹ 1200
Cuisine
Modern Indian

Blah!

Bandra Kurla Complex (BKC), Western Suburbs

Cost for two
₹ 2500
Cuisine
European, Italian

Latest Mediterranean Food Trends Related to Bandra Kurla Complex (BKC), Western Suburbs

About Bandra Kurla Complex (BKC), Western Suburbs, Mumbai

Since welcoming Bandra Kurla Complex to its fold in South Mumbai, the city has seen a dramatic rise in its gastronomic sector. The complex is home to the finest and the most romantic restaurants in the city with access to an extensive variety of global cuisines. Suit up and take your date to one of several glamourous restaurants housed at BKC (that’s how locals call it!). How about some Chinese? Pan Asian? Yes? Try, ‘Yauatcha’, a modern teahouse renowned for the best dim sums in town or ‘Hello Guppy’, a quirky playful eatery dedicated to serving delicious Japanese food. Sink your teeth into buttery naans dipped in spicy curries at sophisticated ‘Jyran’ or ‘Tuskers’ or ‘Maya’. For the contemporary version, give a shot to ‘Masala Library’, a stunning fine dining restaurant serving Modern Indian food. Give your palate an elegant treat by tasting yummy European food at ‘The Good Wife’.

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About Mediterranean Cuisine

Mediterranean cuisine is more than just olive oil and Greek salad. Hummus infused with unique flavours, Tabbouleh crafted with bulgur, hand chopped parsley and mint, vine ripe tomato, and spring onion and seasoned with lemon juice and olive oil is just amazing. Falafel which is patty or a ball made from freshly ground chickpeas or fava beans is deep fried, tapas both vegetarian and non-vegetarian are very popular. Mezze platter, Lovely Cocas, Spanish-style pizza or flatbread, chicken wings with teriyaki zhoug , potato bravas with romanesco sauce and toum spicy Moroccan harira with lamb, burrata, truly allures the food lovers .


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