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The Sunday Brunch at Coriander Kitchen which is open 18 hours in a day, has always been in the news for a lavish Sunday Brunch spread and even the daily Breakfast spread there is. The place is really fancy and the large round pillars remind you of Venice, interestingly. Only that this one is inside a hotel and it has a nice poolside seating as well. So, if you are out on a wintery day, the idea of sipping Margaritas by the pool over some 'Soft Shell Tacos' is great! If you want something really outlandish, you can even ask them to smoke your mocktails or cocktails, they do that live and those applewood smoked drinks really are much appetizing than the regular ones for a great change. You can choose from over 10 cuisines and the list includes Asian, Indian further categorized in different states, American, Italian, Korean, Japanese (yeah, sushi is included too) amongst others. The sushi comes from Koji, then there are desserts and icecreams which are certainly made in-house and they are special too. They have this massive ice cream counter and a freezer that keeps moving clockwise and it looks quite attractive especially for the kids. You can further make your own waffles, pancakes and waffle cones for your ice cream scoops. Then you get the classic range of appetizers and mains that ranges from 'Kheema Pav' to 'Tava Pulav' and all that casual but fulfilling grub. The limited and brief menu offers everything from coffee, to a biryani and that is what is lovely about this place.