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Spread across 3 floors this club gives a surreal illusion of a cruise. With multiple seating options like the bar counters, a separate dining space to a rooftop deck they have it all. The staff is courteous and dressed according to the theme as cruise staff. This place is most talked about for their flavourful food, especially the mutton dishes. Dum Pukht’s Galouti Kebab are soft and tender and is served with Ulte Tawa Ka Parantha on a glass of beer shot that enhances the flavour. Another delectable and well-spiced mutton dish is Mutton Takatak. Vegetarians can opt for Cheese Sticks that are accompanied with different types of dips. From the main course, Chicken Changezi and Murg Biryani will please your taste buds. It is a place where you can party till your last breath and treat your appetite with good food too!