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Discover the top restaurants with best dining experiences across India and Dubai. Explore popular spots, book your table, and enjoy exclusive dining deals!

Explore the Best Restaurants Across India and Dubai

IndusInd Bank launches the EazyDiner lifetime free RuPay credit card. Explore exclusive dining rewards, UPI benefits, and easy online application steps.

EazyDiner IndusInd Lifetime Free RuPay Credit Card Benefits 

Read about IndusInd Bank Launches EazyDiner IndusInd Lifetime Free RuPay Credit Card: India's First Dining-Led RuPay Card for Food Lovers  at eazydiner.com. A dining-first credit card that brings exclusive savings, rewards and UPI convenience to every meal  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

IndusInd Bank Launches EazyDiner IndusInd Lifetime Free RuPay Credit Card: India's First Dining-Led RuPay Card for Food Lovers 

The <a href="https://www.eazydiner.com/eazydiner-indusind-bank-credit-card" target="_blank">EazyDiner IndusInd RuPay Credit Card</a> is a lifetime-free RuPay credit card from EazyDiner and IndusInd Bank, built for people who eat out often. It offers up to ₹21,495 in yearly savings through dining discounts, a monthly buy-one-get-one movie ticket offer, a 3-month complimentary <a href="https://www.eazydiner.com/premium-prime-dining" target="_blank">EazyDiner Prime membership</a>, UPI linkage, and reward points, with zero joining fee and zero annual fee.<h2>In this guide:</h2><ul><li>What is the EazyDiner IndusInd Bank x EazyDiner Partnership?</li><li>What Is the EazyDiner IndusInd RuPay Credit Card?</li><li>What Are the Key Features and Benefits of the EazyDiner IndusInd RuPay Credit Card?</li><li>Who Is Eligible and How Do You Apply for the EazyDiner IndusInd RuPay Credit Card?</li><li>How Does the EazyDiner Platform Power This Card's Dining Value?</li><li>How Do You Maximise Dining Savings With the EazyDiner IndusInd RuPay Credit Card?</li><li>Is the EazyDiner IndusInd RuPay Credit Card Worth It?</li><li>Frequently Asked Questions</li></ul> <h2>What is the EazyDiner IndusInd Bank x EazyDiner Partnership?</h2>EazyDiner, in association with IndusInd Bank, has launched the EazyDiner IndusInd RuPay Credit Card, a lifetime-free card built for people who love eating out. The card is designed to make every meal count, offering up to ₹21,495 in yearly savings. <table class="table table-bordered"><tbody><tr><td>Benefit</td><td>How It's Earned</td><td>Annual Value</td></tr><tr><td>Extra dining discount</td><td>₹500 off, up to 3 times a month, when paying via the app</td><td>₹18,000+</td></tr><tr><td>EazyDiner Prime membership</td><td>3 months complimentary on activation</td><td>&nbsp;₹1,095</td></tr><tr><td>Movie ticket offer</td><td>Buy-one-get-one, up to ₹200, every month</td><td>&nbsp;₹2,400</td></tr><tr><td>Total annual savings</td><td> </td><td>₹21,495 </td></tr></tbody></table><h2>Why does this launch matter for India's dining and credit card ecosystem?</h2>Most credit cards focus on travel or generic cashback. This one is built around dining, movie nights, and everyday UPI payments - a genuine value add for regular diners. It comes with zero joining fee and zero annual fee, so there's no cost-versus-benefit calculation to make. Because it runs on the RuPay network, it also brings the added ease of UPI transactions as well as regular card payments. <ul><li>Who is this card built for? This card is worth applying for if you love dining out. It delivers savings on nearly every visit - not just occasional treats. It suits people who already pay through UPI daily and want those habits to earn rewards. It is also a strong pick for anyone searching for the best RuPay credit card with real dining value. </li><li>What Is the EazyDiner IndusInd RuPay Credit Card? The EazyDiner IndusInd RuPay Credit Card is a lifestyle and dining-first card. It has zero joining fee and zero annual fee for life. Its main benefits - EazyDiner Prime membership, dining discounts, reward points, and a monthly movie offer - are all built around eating out. As a lifetime free RuPay credit card, it's an easy pick for anyone comparing IndusInd credit card options with dining as the priority. </li><li>Who Are the Issuing Bank and Network Behind the Card? The card is issued by IndusInd Bank in partnership with EazyDiner, and it runs on the RuPay network. That network enables UPI linkage. You get UPI and regular card payments, both through a single IndusInd credit card. </li><li>Why does RuPay + UPI integration matter for everyday and dining spends? Being on the RuPay network means the card can be linked to UPI apps for easier, faster payments, on top of standard physical card payments. This matters in practice. Paying via a linked UPI app unlocks the same discounts and reward points as using the card directly. You are not trading ease of use for rewards. </li><li>RuPay vs Visa/Mastercard Credit Cards: What is the Key Difference? The clearest practical difference for this card is UPI linkage. RuPay lets it connect directly to UPI apps for QR code payments and normal card use, giving it an everyday flexibility that Visa and Mastercard cards in India don't offer in the same way.</li></ul><h2>What Are the Key Features and Benefits of the EazyDiner IndusInd RuPay Credit Card?</h2>Here's what the card offers, in one place: <img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5361/17865355651.jpg" style="width: 600px;" alt="EazyDiner IndusInd RuPay Credit Card is a lifetime free rupay credit card with UPI linkage"> <ul><li>Movie Ticket Benefit: Buy one, get one free on movie tickets, up to ₹200, every month.</li><li>Lifetime Free: Zero joining fee, zero annual fee.</li><li>EazyDiner Prime Membership: 3 months complimentary.</li><li>Save More on Dining: 25-50% off on bills through EazyDiner Prime, plus an extra 20% off up to ₹500, three times a month.</li><li>Reward Points: 2 reward points on every ₹100 spent, except on fuel, insurance, rent, utilities, and government spends.</li><li>Fuel Surcharge Waiver: 1% waiver on fuel payments.</li><li>UPI Linkage: Easier, faster payments through UPI apps.</li><li>Joining Bonus: 500 EazyPoints on card activation.</li><li>Milestone Benefit: 2,000 IndusInd reward points on non-dining spends of ₹30,000 within 90 days.</li><li>Pan-India Acceptance: Accepted across India, wherever you dine and spend.</li></ul>Every time you book a restaurant table and pay through the app, these discounts and rewards stack toward the ₹21,495 yearly savings figure, at zero cost for life. The savings figure is calculated across the card's annual benefits: Extra ₹500 on dining, thrice a month (₹18,000+), monthly BOGO movie tickets (₹2,400), and 3 months of EazyDiner Prime membership (₹1,095).<h2>Who Is Eligible and How Do You Apply for the EazyDiner IndusInd RuPay Credit Card?</h2>Before you start the RuPay credit card apply process, check the eligibility table below:<table class="table table-bordered"><tbody><tr><td>Eligibility Criteria</td><td>EazyDiner Platinum (RuPay)</td></tr><tr><td>Age</td><td>21–60 years</td></tr><tr><td>Net Monthly Income (Salaried)</td><td>₹20,000 and above</td></tr><tr><td>Gross Total Income (Self-Employed)</td><td>₹5 lakh and above</td></tr><tr><td>CIBIL Score</td><td>750 and above</td></tr><tr><td>Residence Pincode</td><td>Must be serviceable</td></tr></tbody></table>The EazyDiner IndusInd RuPay Credit Card follows IndusInd Bank's published eligibility criteria for the EazyDiner Platinum variant:<ul><li>Age (21–60 years): Applicants must fall within this range at the time of application</li><li>Net Monthly Income - Salaried (₹20,000 and above): Applies specifically to salaried applicants and is assessed on take-home monthly income, not gross annual salary</li><li>Gross Total Income - Self-Employed (₹5 lakh and above): Applies to self-employed applicants and is measured annually, not monthly</li><li>CIBIL Score (750 and above): A fairly standard threshold for lifetime-free co-branded cards&nbsp;</li><li>Residence Pincode (must be serviceable): Depends on IndusInd Bank's operational coverage rather than the applicant's profile </li><li>What else affects approval? Meeting the basic eligibility criteria does not guarantee approval. Final approval also depends on IndusInd Bank's internal credit and underwriting checks, which typically consider:</li><li>Valid PAN and mobile number, correctly linked to the applicant's details</li><li>Current residential address and pincode falling within a serviceable location</li><li>Successful completion of the required KYC or VKYC process</li><li>Verifiable income and employment or business details</li><li>Existing credit exposure, repayment history, recent credit enquiries, and overall credit profile </li><li>How Do You Apply for a RuPay Credit Card Online?</li><li>Visit the <a href="https://www.eazydiner.com" target="_blank">EazyDiner website</a> or the app.&nbsp;</li><li>Navigate to the credit card application section.</li><li>Fill out the application form with the required details, including your name, income, and PAN details.</li><li>Submit the required documents digitally, complete KYC or VKYC, and wait for approval.</li><li>Once approved, activate your card and start enjoying the benefits.</li></ul>Applications are completed through IndusInd Bank's online application process, linked from the EazyDiner app or website. You'll fill in your details, and IndusInd Bank will verify your application before dispatching the card.&nbsp;<h2>How does the EazyDiner Platform Power This Card's Dining Value?</h2>The card's dining benefits work through the EazyDiner app itself. Whenever you pay through the app, you earn discounts and reward points automatically. The card also includes a complimentary EazyDiner Prime membership, giving you 25–50% off at 2,000+ partner restaurants on top of the core card benefits.This is what makes the savings real rather than theoretical. Discounts and reward points apply when you book and pay - no separate claim step needed. <h2>How Do You Maximise Dining Savings With the EazyDiner IndusInd RuPay Credit Card?</h2>Use all three benefit layers on every visit: the EazyDiner Prime discount (25–50% off), the extra 20% off up to ₹500 (available three times a month), and 2 reward points per ₹100 spent. Treating these as one combined benefit, rather than three separate ones, is what turns a single dinner into meaningful savings.<ul><li>Stacking rewards: EazyDiner discounts + RuPay/UPI cashback When paying through a UPI app linked to the card, it's worth checking that app for any active bank-level or RuPay-specific offers running at the same time. RuPay links directly to UPI apps for QR code payments, giving it everyday flexibility. </li><li>Using the card for bulk bookings, celebrations, and corporate dining The extra 20% off is capped at ₹500, so it goes furthest on bigger bills. It is a natural fit for celebrations and group dinners. For work dinners or client meals, bigger bills mean faster points accumulation. The 2 points per ₹100 add up quickly toward a redeemable balance.</li></ul><h2>Is the EazyDiner IndusInd RuPay Credit Card Worth It?</h2>Good food deserves good savings, and the EazyDiner IndusInd RuPay Credit Card delivers exactly that. It is a lifetime free RuPay credit card - zero joining fee, zero annual fee. It is built for people who dine out often, with monthly movie ticket offers, a complimentary EazyDiner Prime membership, and reward points on every spend. For anyone comparing options for the best RuPay credit card centred on real, everyday dining value, this is an easy one to consider.

A dining-first credit card that brings exclusive savings, rewards and UPI convenience to every meal

Looking for rooftop restaurants in Chandigarh? Discover 6 top spots for rooftop dining, from hotel terraces to lounges. Get upto 50% off on EazyDiner.

6 Best Rooftop Restaurants In Chandigarh | EazyDiner

Read about 6 Rooftop Restaurants In Chandigarh Worth Booking For The View at eazydiner.com. A curated line-up of rooftop restaurants in Chandigarh serving up diverse cuisines in open-air settings  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

6 Rooftop Restaurants In Chandigarh Worth Booking For The View

Brisa 35, Kebabs And Kurries, Upstairs Rooftop, ZAZU, Diroma Estiatorio Bar &amp; Kitchen, and Romeo Lane are six of the best <a href="https://www.eazydiner.com/chandigarh-tricity/restaurants/chandigarh/rooftops" target="_blank">rooftop restaurants in Chandigarh</a> right now, and each one is built around the same idea - a rooftop, a skyline, and a menu awaiting to be devoured. Some sit inside luxury hotels overlooking the Shivalik hills, others are standalone restaurants tucked into Panchkula and Zirakpur's newer commercial stretches, and together they cover everything from Awadhi specialities to fancy European and Mediterranean plates. If you're scrolling through options for a weekend booking, this list narrows down restaurants in Chandigarh to six that are actually worth the drive. Every spot on the list is bookable on EazyDiner, so hurry up, book a table, and enjoy some great offers. With 40,000+ restaurants across 350+ cities, EazyDiner is India’s leading restaurant discovery and reservation platform, rated 4.8★ and downloaded over 50 lakh times on Google Play. <h2>A Quick Glance At Chandigarh's Best Rooftop Restaurants</h2><ul><li>Kebabs And Kurries: Northwest Frontier and Awadhi cuisine on a rooftop setting at WelcomHotel Mohali, the brand's 11th outlet nationally.</li><li>Upstairs Rooftop: A fifth-floor rooftop restaurant at WelcomHotel Bella Vista, mixing Regional Indian and continental dishes.</li><li>Brisa 35: A poolside rooftop venue at JW Marriott Chandigarh serving a multi-cuisine spread with a key focus on Italian and Continental cuisine, ideal for sundowners and intimate gatherings.</li><li>ZAZU: A top-floor restaurant in Sector 5, Panchkula, bringing together North Indian, Chinese, Sushi, Continental and more all on one menu.</li><li>Diroma Estiatorio Bar &amp; Kitchen: Roman-inspired architecture, a full cocktail bar, and what's billed as Tricity's largest rooftop, inside Hi5 Mall.</li><li>Romeo Lane: Part of a restaurant brand with outlets across Indian cities like Gurugram, Delhi, and Noida, this Zirakpur spot serves Indian-global cuisine and handcrafted cocktails.</li></ul> <h2>What Are The Best Rooftop Restaurants In Chandigarh Right Now?</h2>Brisa 35, Kebabs And Kurries, Upstairs Rooftop, ZAZU, Diroma Estiatorio Bar &amp; Kitchen, and Romeo Lane are the six best rooftop restaurants in Chandigarh right now, spanning hotel terraces in central Chandigarh to standalone rooftops in Panchkula and Zirakpur, priced between ₹1,800 and ₹3,000 for two.<h2>Which Hotel Restaurants In Chandigarh Serve The Best Rooftop Dining?</h2>Chandigarh's hotel rooftops don't just borrow the view - they build the whole restaurant around it. WelcomHotel Mohali, WelcomHotel Bella Vista, and JW Marriott Chandigarh each run a rooftop or poolside venue as a refined dining concept on the property, built for fancy sundowners, exquisite lunches or romantic dinner dates.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5358/17864531972.jpg" style="width: 600px;" alt="Kebabs And Kurries, WelcomHotel By ITC Hotels, Mohali"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/kebabs-and-kurries-welcomhotel-by-itc-hotels-mohali-713091" target="_blank">Is Kebabs And Kurries At WelcomHotel Mohali Worth The Rooftop Booking?</a></h2>Now present across 11 locations in India, Kebabs &amp; Kurries is one of ITC Hotels' signature dining brands, known for offering Northwest Frontier and Awadhi-inspired cuisine. It first opened at ITC Grand Central in Mumbai and has since grown into a flagship dining concept across ITC's hotel portfolio. The Mohali outlet perched atop the WelcomHotel has an open kitchen and a design that blends Indian elements with contemporary interiors, and the menu itself leans into tandoori flavours and slow-cooked preparations. Order the Paneer Khurchan for the table's opener, and don't skip the Dum Pukht Biryani. Pair with a robust plate of Koh-E-Awadh or a quintessential Nehari for that bang-on rooftop dining experience. What to order: Paneer Khurchan, Jhinga Ajwaini, Kalinga Machli, Burrhani Gosht, Dum Pukht Biryani, Koh-E-Awadh, Nehari, Murgh Bemisal, Kesari PhirneeCost for two: ₹1,800<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5358/17864531974.jpg" style="width: 600px;" alt="Upstairs Rooftop, WelcomHotel Bella Vista, Chandigarh"> <h2><a href="https://www.eazydiner.com/panchkula-haryana/upstairs-rooftop-panchkula-haryana-715041" target="_blank">Does Upstairs Rooftop At WelcomHotel Bella Vista Live Up To The Name?</a></h2>Set on the fifth floor of WelcomHotel Bella Vista, Upstairs Rooftop runs a mix of Indian and Continental dishes in a space built around an aesthetically pleasing colour scheme, green foliage, and warm lamps, with live music on select nights that adds to the rooftop dining experience. For those exploring rooftop restaurants in Chandigarh, the kitchen leans into fusion - the Mushroom Galouti With Biscuit Roti reworks a Lucknowi classic onto a British-style biscuit base, while the Lemongrass &amp; Kaffir Lime Fish is sharper and more citrus-forward. For the table that wants a slice of everything, the Bihari Champaran Mutton and the Pesto Chicken Pizza cover both ends of the menu without feeling mismatched.What to order: Mushroom Galouti With Biscuit Roti, Lemongrass &amp; Kaffir Lime Fish, Chettinad Paneer, Bihari Champaran Mutton, Spinach Corn Rice Roll, Pesto Chicken Pizza&nbsp;Cost for two: ₹2,500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5358/17864531970.jpg" style="width: 600px;" alt="Brisa 35, JW Marriott, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/brisa-35-jw-marriott-chandigarh-715944" target="_blank">Is Brisa 35 At JW Marriott The Best Rooftop Restaurant In Chandigarh For A Sundowner?</a></h2>Brisa 35 sits at JW Marriott Hotel Chandigarh's rooftop pool level, serving predominantly Italian, Continental and Mediterranean plates as a stylish venue built for sundowners, intimate gatherings, and relaxed luxury dining. The property backs that up with a rooftop pool and stunning panoramic city views. The plates lean tropical and shareable, with flavours that just hit the right spots - Poached Watermelon &amp; Feta Mousse and Kunafa Prawns work as the kind of dishes built for a slow evening, while the Adana Lamb Skewer and Sultan's Pastry pull the menu toward Middle Eastern and Mediterranean notes. They also serve a range of delicious handcrafted cocktails that are hard to resist. Between the rooftop pool, panoramic views, and polished setting, it is easily one of the most luxurious entries on this list.What to order: Poached Watermelon &amp; Feta Mousse, Kunafa Prawns, Truffle Falafel, Adana Lamb Skewer, Tre Of Italy, Zaffran Tres Leches, Sultan's Pastry, Costa Roja&nbsp;Cost for two: ₹3,000 <h2>Which Standalone Restaurants In Panchkula And Zirakpur Offer Rooftop Dining Worth The Drive?</h2>ZAZU, Diroma, and Romeo Lane are well-revered names if you are looking for the best restaurants in Chandigarh and the Tricity area with a rooftop dining feature under the standalone category. Beyond the premium hotel properties, Panchkula's Sector 5 and Zirakpur's stretch along the Ambala-Chandigarh Expressway have quietly turned into the Tricity's busiest corridor for rooftop dining recently, with three of the six picks on this list sitting within a few kilometres of each other.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5358/17864531975.jpg" style="width: 600px;" alt="ZAZU, Sector 5, Panchkula"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/zazu-sector-5-panchkula-710455" target="_blank">Is ZAZU in Sector 5, Panchkula, one of the best restaurants in Chandigarh for multi-cuisine fare?</a></h2>ZAZU is genuinely hard to pin to just one cuisine - the elaborate menu spans Chinese, European, North Indian, and Pan Asian, and is a popular pick for family meals and group outings. That range shows up on the table: Korean Chicken Bao and Enoki Mushroom Sushi Roll sit on the same page as Butter Chicken With Butter Naan, while the Coconut Cappuccino works as an unexpected cocktail with an intense and interesting flavour profile. For seafood lovers, order the King Prawns In Butter Walnut Sauce - a wholesome plate of perfectly cooked and tender prawns served with a creamy, nutty base.What to order: Korean Chicken Bao, Enoki Mushroom Sushi Roll, Chilli Vodka Fettuccine, Dak Bulgogi, King Prawns In Butter Walnut Sauce, Butter Chicken With Butter Naan, Coconut Cappuccino, Zazu Desire&nbsp;Cost for two: ₹2,500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5358/17864531971.jpg" style="width: 600px;" alt="Diroma Estiatorio Bar &amp; Kitchen, Sector 5, Panchkula"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/diroma-estiatorio-bar-kitchen-sector-5-panchkula-696764" target="_blank">What Makes Diroma Estiatorio Bar &amp; Kitchen One Of Chandigarh's Best Restaurants For Rooftop Dining?</a></h2>Set on the rooftop of Hi5 Mall in Sector 5, Panchkula, Diroma is built around Roman-inspired architecture and is marketed as Tricity's largest rooftop, with views of city lights and hills set off by a water body feature running through the space. Despite having a Roman aesthetic theme, the kitchen actually runs an inclusive menu of Indian, Pan Asian, Continental, and Italian dishes, while the bar is built around a pair of classical pillars that work as a fantastic visual centrepiece. For those exploring rooftop restaurants in Chandigarh and around the Tricity, the menu is a gem, with Truffle Magic Mushroom Pizza and Diroma Baked Chicken Ragu Lasagna sitting next to a Goan-style Fish Curry. Save room for the Pullup Chocolate Cake and their wide-ranging cocktail options. For those who like a late breakfast, this is a great spot to start the day, with an excellent all-day breakfast spread.What to order: Diroma Romance, The Toxic Ice Tea, Truffle Magic Mushroom Pizza, Diroma Baked Chicken Ragu Lasagna, Goan Style Fish Curry, Blueberry Mascarpone &amp; Fresh Fruit Pancake, Pullup Chocolate Cake&nbsp;Cost for two: ₹1,800<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5358/17864531973.jpg" style="width: 600px;" alt="Romeo Lane, Ambala Chandigarh Expressway, Zirakpur"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/romeo-lane-ambala-chandigarh-expressway-zirakpur-697209" target="_blank">Why Is Romeo Lane In Zirakpur One Of The Newer Restaurants For Rooftop Dining In Chandigarh?</a></h2>Romeo Lane, located on the Ambala-Chandigarh Expressway, is another great pick, and not featuring it on EazyDiner's list of top rooftop restaurants in Chandigarh would be unfair. Built around Indian-global cuisine and handcrafted cocktails, the menu comes together to create a perfect culinary harmony. The food side plays it a little more familiar: Chicken Frankie and Quesadilla work as easy-to-share starters, while the Ricotta Dahi Kebab is the one dish that showcases the innovative side. Order the Kalmi Kebab if you're going for the classic char-grilled route, or the Korean Chicken Wings if you like things a little spicy and a little messy. What to order: Irish Apple, Love Me Baby, Chicken Frankie, Quesadilla, Ricotta Dahi Kebab, Kalmi Kebab, Korean Chicken WingsCost for two: ₹2,000 <h2>How Should You Book A Table At These Rooftop Restaurants In Chandigarh On EazyDiner?</h2>Restaurants offering rooftop dining in Chandigarh fill up fast on weekends, so booking through EazyDiner is one of the easiest route to a confirmed table.1. Search the restaurant by name on the EazyDiner app or website: Pull up Kebabs And Kurries, Upstairs Rooftop, Brisa 35, ZAZU, Diroma, or Romeo Lane directly, or browse the Chandigarh Tricity restaurants page to compare all six against other rooftop options nearby.2. Check the deal before you book: Most rooftop restaurants in Chandigarh bookable on EazyDiner carry a live discount of up to 50% off, so confirm what's applied to your chosen date and time slot before confirming.3. Pick your slot: Bookings are free to make, so all you need to do is choose your time.4. Confirm the booking and arrive on time: You'll get a confirmation instantly after table booking, and most of these restaurants hold the table for a limited grace period past your slot, so build in some buffer if you're driving from central Chandigarh to Panchkula or Zirakpur.5. Pay the bill through PayEazy for extra savings: Once you're done eating, settling the bill via EazyDiner's PayEazy option stacks additional savings on top of the deal already applied at booking.<h2>How Do These Rooftop Restaurants In Chandigarh Compare On Cost And Cuisine?</h2><table class="table table-bordered"><tbody><tr><td>Restaurant</td><td>Location</td><td>&nbsp;Cost For Two</td><td>Best Dishes</td></tr><tr><td>Kebabs And Kurries</td><td>WelcomHotel Mohali</td><td>₹1,800</td><td>Paneer Khurchan, Dum Pukht Biryani, Koh-E-Awadh, Nehari</td></tr><tr><td>Upstairs Rooftop</td><td>WelcomHotel Bella Vista</td><td>₹2,500</td><td>Mushroom Galouti With Biscuit Roti, Bihari Champaran Mutton</td></tr><tr><td>Brisa 35</td><td>JW Marriott, Chandigarh</td><td>₹3,000</td><td>Kunafa Prawns, Adana Lamb Skewer</td></tr><tr><td>ZAZU</td><td>Sector 5, Panchkula</td><td>₹2,500</td><td>Korean Chicken Bao, King Prawns In Butter Walnut Sauce</td></tr><tr><td>Diroma Estiatorio Bar &amp; Kitchen</td><td>Sector 5, Panchkula</td><td>₹1,800</td><td>Truffle Magic Mushroom Pizza, Goan Style Fish Curry</td></tr><tr><td>Romeo Lane</td><td>Zirakpur</td><td>₹2,000</td><td>Ricotta Dahi Kebab, Kalmi Kebab</td></tr></tbody></table><h2>Why Is Rooftop Dining Driving Chandigarh's Restaurant Scene In 2026?</h2>Rooftop dining in Chandigarh is riding a genuine shift in how India eats out, not just a local moment. Mordor Intelligence's India Full-Service Restaurants Market report projects the segment to grow from $37.93 billion in 2025 to $42.09 billion in 2026, and names Chandigarh directly as one of the tier-2 cities seeing rapid growth in full-service dining as the middle class expands. That growth isn't small at the national level either - the National Restaurant Association of India estimates the food service sector now employs more than 8.5 million people and generates an annual turnover past ₹5.69 trillion, per NRAI's latest industry estimates. Restaurant India's own reporting on the category points to why rooftop venues specifically are capturing that spend: they offer diners a sense of height and seclusion from the city below that a ground-floor restaurant simply can't recreate, and that's exactly the pull behind every restaurant on this list. Kebabs And Kurries, Upstairs Rooftop, Brisa 35, ZAZU, Diroma, and Romeo Lane are all leaning into that same shift, which is why rooftop restaurants in Chandigarh are increasingly becoming destinations in their own right, rather than just an added feature.<h2>Which Rooftop Restaurant In Chandigarh Should You Pick?</h2>Six rooftops, four neighbourhoods, and not one of them asking you to compromise on the view to get a good meal. Whether you're after Awadhi biryani at a premium dining space, a poolside sundowner spot at JW Marriott, or a fancy Roman-themed rooftop dining venue in Panchkula, this list of rooftop restaurants in Chandigarh and the Tricity area covers the range - book prior, ask for an outdoor table, and go before the winter sun sets on you mid-meal.

A curated line-up of rooftop restaurants in Chandigarh serving up diverse cuisines in open-air settings

Discover the best restaurants in Chandigarh, from pretty cafés to happening bars, and enjoy exclusive EazyDiner discounts when you book your table online.

Top 7 Spots In Chandigarh You Can Now Book On Eazydiner

Read about 7 Best Restaurants In Chandigarh You Can Now Book On EazyDiner at eazydiner.com. From heritage-inspired outlets to lively bars, these spots are worth visiting for their food, ambience, and dining offers  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

7 Best Restaurants In Chandigarh You Can Now Book On EazyDiner

The <a href="https://www.eazydiner.com/chandigarh/restaurants" target="_blank">best restaurants in Chandigarh</a> right now include Turger Burger (Sector 10), Dastaan (Sector 7), Qisa (Sector 17), Back to Source (Mohali), Rhapsody (Sector 17), Medusa (Sector 68), and Bagara - House of Andhra (Sector 7). Not only are these spots unique and charming in their own way, but they are now also bookable on Eazydiner. You can savour delicious meals across these seven restaurants and get attractive discounts when you book through the app.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5341/17857568506.jpg" style="width: 600px;" alt="Turger Burger, Sector 10, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/tubu-sector-10-chandigarh-709321" target="_blank">Turger Burger, Sector 10, Chandigarh</a></h2>Nestled among trees in Chandigarh's Sector 10, Turger Burger offers a forest-themed setting where you can dine outdoors next to decorative mini waterfalls. Nature lovers will fall for this place’s tranquil vibe and lush greenery. From egg-based options to pancakes and toasts, Turger Burger is especially loved for its breakfast menu. Their Turkish Eggs made with garlic yoghurt, poached eggs, and sundried tomatoes are a favourite among regular diners. And if you plan to visit for brunch or a quick bite, then try their Fiery Crispy Chicken Burger packed with crispy fried chicken, red onions, pickles, feta sauce, and cheddar cheese.&nbsp;Must-haves: Turkish Eggs, Fiery Crispy Chicken Burger, Peri Peri Potato Burger, Korean Fried Chicken, Smoked BBQ Chicken, Croissant Sandwich, Double Choc Chunk CakeCost for two: ₹ 2000<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5341/17857568502.jpg" style="width: 600px;" alt="Dastaan, Sector 7, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/dastaan-sector-7-chandigarh-714752" target="_blank">Dastaan, Sector 7, Chandigarh</a></h2>If you’re looking for the best eateries in Chandigarh to dine with your family, then Dastaan is a great pick. Welcoming and homely, this place is softly illuminated with a vibe that’s ideal for elaborate meals. Here, you can choose from a mix of North Indian and Mughlai delicacies, including Niharis and Kebabs. You will find a plethora of veg and non-veg options for both starters and main courses. Our favourite from their menu is Mushroom ki Galauti Kebab and the Chettinad Chicken Roast - both of which burst with flavour in every bite.Must-haves:&nbsp;Mutton Nihari, Chettinad Chicken Roast, Assamese Pork Curry, Paneer Makhani, Mushroom ki Galauti Kebab, Rose Milk Tres LechesCost for two: ₹ 2000<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5341/17857568504.jpg" style="width: 600px;" alt="Qisa, Sector 17, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/qisa-sector-17-chandigarh-714776" target="_blank">Qisa, Sector 17, Chandigarh</a></h2>Looking for the best South Indian restaurants in Chandigarh? Then Qisa is one spot you cannot afford to miss, especially if you’re looking for something beyond just dosa or idli-sambar. This restaurant’s menu digs into regional specialities, from Coorgi Mutton Roast to Malyali Fish Curry, bringing South Indian dishes to the heart of Chandigarh, Sector 17. The dining space here is serene with lots of potted greens and traditional motifs, setting a warm, earthy, and inviting atmosphere.&nbsp;Must-haves: Malyali Fish Curry, Coorgi Mutton Roast, Soya Kheema Dosa, Malabari Paneer, Kotthu Porotha Chicken, Banana Filter CoffeeCost for two: ₹ 1500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5341/17857568490.jpg" style="width: 600px;" alt="Back To Source, Jubilee Junction, Mohali, Chandigarh Tricity"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/back-to-source-sahibzada-ajit-singh-nagar-mohali-712931" target="_blank">Back To Source, Jubilee Junction, Mohali, Chandigarh Tricity</a></h2>Any foodie who loves mindful eating will most definitely have come across Back To Source, a restaurant serving clean, organic food made with locally grown produce. This place has an unhurried vibe with a calming ambience - perfect for nourishing and soul-satisfying meals. The menu features Indian and Continental comfort foods along with desserts and ice creams made in-house with fresh dairy cream and single-origin milk. Can’t function without coffee? Don’t forget to check out their wide range of signature coffees that deliver the taste of Southern India in a cup. Back To Source also has a second outlet in Chandigarh, which is as relaxing and recognised for its clean, organic food.&nbsp;Must-haves: Micro Green Salad, Cocktail Paneer, Paneer Pakora, Chicken 65, Pan Tossed Prawns, Chicken Steak, Palak Kofta, Citrus Muesli Bowl, Ice Cream AffogatoCost for two: ₹ 1500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5341/17857572590.jpg" style="width: 600px;" alt="Rhapsody, Sector 17, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/rhapsody-sector-17-chandigarh-708545" target="_blank">Rhapsody, Sector 17, Chandigarh</a></h2>Rhapsody's plush, dimly lit interiors and sprawling menu make it one of the most famous restaurants in Chandigarh for group dinners and family gatherings. The menu doesn't commit to one cuisine; you can choose between North Indian curries, Chinese wok dishes, Italian pasta, and continental plates. Along with lip-smacking food, you can also choose from a long list of delicious cocktails that can be paired perfectly with any starter.&nbsp;Must-haves: Avocado Papdi Chat, Chilli Cheese Toast, Tangra Chilli Chicken, Gosht Seekh Kebab, Grilled Lamb Burger, Kulfi FaludaCost for two: ₹ 1600<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5341/17857568503.jpg" style="width: 600px;" alt="Medusa, Sector 68, Mohali"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/medusa-sector-68-mohali-711237" target="_blank">Medusa, Sector 68, Mohali</a></h2>Medusa doubles as both a daytime cafe and an evening bar, with interiors that incorporate motifs from Greek mythology. The menu leans into North Indian, Chinese, and Italian cuisines, but it's the bar menu that draws repeat visits. If you enjoy a good bowl of soup, then kick off your meal with their heart-warming Cream of Mushroom made with roasted button mushrooms, celery, and parmesan foam. Those craving Italian can go for Lasagne or Truffle Mushroom Risotto. Off the bar menu, one item you must not miss is the Capital Old Fashioned made with popcorn-infused whiskey, Okinawa sugar, and aromatic bitters.&nbsp;Must-haves: Truffle Mushroom Risotto, Lasagne, Cream of Mushroom, Capital Old Fashioned, Sakura Roll, Tandoori Veg Platter, Veg Pad Thai NoodlesCost for two: ₹ 1500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5341/17857568501.jpg" style="width: 600px;" alt="Bagara - House of Andhra, Sector 7, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/bagara-house-of-andhra-sector-7-chandigarh-715826" target="_blank">Bagara - House of Andhra, Sector 7, Chandigarh</a></h2>Bagara brings family recipes carried over from Secunderabad and Hyderabad to Chandigarh. The menu features authentic Andhra spreads that are cooked the traditional way. With rustic wooden furniture and minimalist design, the restaurant’s ambience celebrates the rich cultural heritage of South India. A crowd-favourite here is the Malabar Parotta with Veg Korma, which is not only packed with robust flavours but is also very filling. Don’t forget to get their Mango Lassi with your food order to add a refreshing touch to your meal.&nbsp;Must-haves: Malabar Parotta with Veg Korma, Mango Lassi, Button Idli, Vada with Chicken Curry, Mushroom Bagara BiryaniCost for two: ₹ 1400

From heritage-inspired outlets to lively bars, these spots are worth visiting for their food, ambience, and dining offers

Looking for the best Chandigarh restaurants for premium dining? Explore Karigari, Daryaganj, Seville and more for refined menus and upscale experiences.

7 Best Chandigarh Restaurants For Fine Dining Experiences

Read about Which Restaurants Are Leading Chandigarh’s Refined Dining Trend In 2026? at eazydiner.com. Discover the restaurants redefining the city’s dining scene with elevated menus and premium experiences  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

Which Restaurants Are Leading Chandigarh’s Refined Dining Trend In 2026?

Karigari By Chef Harpal Singh Sokhi, Seville Bar and Lounge, Shaffa, and Yazu Pan Asian Experience in Sector 26, Mustard Madras and Daryaganj - By The Inventors Of Butter Chicken And Dal Makhani in HLP Galleria, Mohali, and Meliaa - Fine Cuisine Bar in Sector 8 are the seven <a href="https://www.eazydiner.com/chandigarh/restaurants" target="_blank">best Chandigarh restaurants</a> leading the city's premium dining scene right now, and together they make up the best fine dine restaurants in Chandigarh if you're picking where to book next. Every restaurant on this list is bookable on EazyDiner, so go through this guide, pick your table, and lock in the offers before you head out. <h2>In This Guide, What You Will See:</h2><ul><li>What are the best Chandigarh restaurants for refined dining right now?</li><li>Which Sector 26 restaurants are worth booking for a premium dining experience?</li><li>What makes the HLP Galleria restaurants in Mohali worth the drive?</li><li>Which Sector 8 restaurant is worth booking for a fine-dining evening?</li><li>How do you book a table at these restaurants on eazydiner?</li><li>A quick glance at the location and best dishes from each outlet</li><li>Why Chandigarh is becoming a hot hub for renowned pan-Indian brands</li></ul> <h2>What Are The Best Chandigarh Restaurants For Refined Dining Right Now?</h2>Karigari, Seville, Shaffa, and Yazu in Sector 26, Daryaganj, and Mustard Madras in HLP Galleria Mohali, and Meliaa in Sector 8 cover Chandigarh's widest spread of premium cuisines - North Indian, Lebanese-Continental, South Indian, and Pan-Asian. Between them, you get a celebrity chef's kitchen, a rapper-owned lounge, and Delhi's most storied butter chicken lineage. <h2>Which Sector 26 Restaurants Are Worth Booking For A Premium Dining Experience?</h2>Sector 26 has quietly become Chandigarh's most concentrated stretch of high-end dining, and Karigari By Chef Harpal Singh Sokhi, Seville Bar and Lounge, Shaffa, and Yazu Pan Asian Experience are the four outlets driving that reputation.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5353/17861874272.jpg" style="width: 600px;" alt="Karigari By Chef Harpal Singh Sokhi, Sector 26, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/karigari-by-chef-harpal-singh-sokhi-sector-26-chandigarh-712530" target="_blank">Karigari By Chef Harpal Singh Sokhi, Sector 26, Chandigarh</a></h2>Walk in on the right week, and you'll catch Karigari midway through its monsoon special - the Rimjhim Rasoi menu, built around rainy-weather comfort food and warm drinks. Start with the Adrak Wali Chai or the Lemongrass Tea, both part of that seasonal spread, then move to the Corn Robs Three-way for something with more bite. The Pav Bhaji Fondue takes a street-food staple and turns it into a shareable centrepiece, while the Chicken Sajji leans into slow-roasted, whole-spice flavour that needs a table of people to do it justice. And if you are here, you can't simply miss out on Karigari's signature and now the brand's calling card - the green butter chicken.What to order: Adrak Wali Chai, Lemongrass Tea, Corn Robs Three-way, Tiramisu Ghevar, Bela Chameli Sharbat, Blueberry Matcha Lassi, Pav Bhaji Fondue, Chicken Sajji, Green Butter ChickenCost for two: ₹ 2000<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5353/17861874275.jpg" style="width: 600px;" alt="Seville Bar and Lounge, Sector 26, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/seville-bar-and-lounge-sector-26-chandigarh-694296" target="_blank">Seville Bar and Lounge, Sector 26, Chandigarh</a></h2>Seville doesn't try to hide who's behind it - this is rapper Badshah's bar, unveiled in December 2023 as part of a 9,000-square-foot property he co-owns in Sector 26 featuring an Escape-to-Western-Europe theme. The space has an open-to-sky ceiling, mosaic floors, rustic wooden chandeliers, and a handcrafted stone bar, giving it a retreat-like feel. And on the menu, the Mezze Non-Veg Platter is the smart opener if you're at a bigger table. And if you are on the opposite end, go for the Pesto Risotto Bowl and the Teriyaki Chicken Bowl. The Meat Feast Pizza is built for exactly the kind of night this place is designed for. Save some room for the Turkish Baklava and their innovative cocktails like Smoke De Seville.What to order: Mezze Non-Veg Platter, Pesto Risotto Bowl, Glazed Ivory Saj, Teriyaki Chicken Bowl, Chicken Tortellini, Meat Feast Pizza, Turkish Baklava, Smoke De SevilleCost for two: ₹ 2500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5353/17861874276.jpg" style="width: 600px;" alt="Shaffa, Sector 26, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/shaffa-sector-26-chandigarh-712769" target="_blank">Shaffa, Sector 26, Chandigarh</a></h2>If your preference leans towards Indian cuisine, then Shaffa in Sector 26 is the perfect pick for you. The space speaks of opulence, with plush furnishings, rich textures, and an elegant grandeur that feels unmistakably luxurious. Among the best Chandigarh restaurants for a premium Indian dining experience, Shaffa runs a North Indian and Mughlai menu with some Lucknowi influence as well. The Salmon Galouti and Sutli Kebab are the two to order first. Meat Beliram, one of their signatures, is the heavier, slow-cooked option worth ordering, while the Motochoor &amp; Chocolate Gelato closes things out with a dessert that might sound like a complex flavour profile, but once you taste it, you know why it works.&nbsp;What to order: Lotus Root Bhel, Paneer Dudhiya Kebab, Salmon Galouti, Sutli Kebab, Kaala Sha Kaala, Anjeer Badaami Kebab, Meat Beliram, Motochoor &amp; Chocolate Gelato, Bazaar BreezerCost for two: ₹ 3000<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5353/17861874287.jpg" style="width: 600px;" alt="Yazu Pan Asian Experience, Sector 26, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/yazu-pan-asian-experience-chandigarh-sector-26-chandigarh-712903" target="_blank">Yazu Pan Asian Experience, Sector 26, Chandigarh</a></h2>Yazu isn't a Chandigarh-only find; the brand runs sister outlets in Mumbai and Goa, alongside newer locations it's been adding across the country. This Sector 26 outlet features a sleek, contemporary ambience with warm lighting, elegant Asian-inspired details, and a polished, upscale feel. When you are here, start with the soft and succulent Pan-fried Gyoza or Lobster &amp; Scallop Dumpling. The Hamachi Nigiri is for the table that can't resist an exquisite sushi plate, while the Sichuan Garlic Prawn brings enough heat to justify ordering the Umi-So or Tomm Yummm alongside it to cool things down.What to order: Sakura Chan, Umi-So, Tomm Yummm, Pan-fried Gyoza, Lamb Shumai, Lobster &amp; Scallop Dumpling, Hamachi Nigiri, Grilled Chicken In Nam Jim Sauce, Sichuan Garlic PrawnCost for two: ₹ 2000 <h2>What Makes The HLP Galleria Restaurants In Mohali Worth The Drive?</h2>HLP Galleria has added Daryaganj and Mustard Madras to its dining lineup, bringing two Delhi NCR favourites to Chandigarh.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5353/17861874271.jpg" style="width: 600px;" alt="Daryaganj - By The Inventors Of Butter Chicken And Dal Makhani, HLP Galleria, Mohali"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/daryaganj-by-the-inventors-of-butter-chicken-and-dal-makhani-hlp-galleria-mohali-713582" target="_blank">Daryaganj - By The Inventors Of Butter Chicken And Dal Makhani, HLP Galleria, Mohali</a></h2>This is the Delhi NCR brand that carries the actual origin story behind two of North India's most-ordered dishes - Butter Chicken and Dal Makhani. Established in Old Delhi's Daryaganj locality in 1947 by Kundan Lal Jaggi, a Partition-era refugee from Peshawar, this revered brand now has a cult following. This HLP Galleria outlet is the first from the chain to open in Mohali. The Dal Makhani and Original 1947 Butter Chicken are non-negotiable orders here - both stay remarkably close to the original 1947 recipes preserved within the Jaggi family archives.What to order: The Original Tandoori Chicken, Sharaabi Raan, The Original 1947 Butter Chicken, The Original 1947 Dal Makhani&nbsp;Cost for two: ₹ 1800<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5353/17861874274.jpg" style="width: 600px;" alt="Mustard Madras, HLP Galleria, Mohali "> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/mustard-madras-mohali-sahibzada-ajit-singh-nagar-mohali-713178" target="_blank">Mustard Madras, HLP Galleria, Mohali&nbsp;</a></h2>Mustard Madras's menu primarily focuses on Andhra and Chettinad flavours. A renowned name when it comes to South Indian restaurants in Delhi NCR, with outlets in Gurgaon, Noida, and Delhi, this Mohali outlet is the first one in the Chandigarh Tricity area. Start slow with the South Indian Filter Kaapi or a chilled glass of Tender Coconut Shake. The Nagarjuna Chilli Chicken is the dish regulars talk about most, sharp with green chilli and built for people who don't back down from spice. Chettinad Paneer Coin gives vegetarians a dish with the same intensity, and the Madurai Mutton Dosa is worth ordering even if you think you've had every dosa variation, because this one is surely not one to miss.What to order: South Indian Filter Kaapi, Tender Coconut Shake, Chettinad Paneer Coin, Nagarjuna Chilli Chicken, Malabar Fish Fry, Madurai Mutton Dosa, Mangalore Paneer Ghee RoastCost for two: ₹ 1200 <h2>Which Sector 8 Restaurant Is Worth Booking For A Fine-Dining Evening?</h2>Sector 8 brings a quieter, more residential energy than Sector 26 or HLP Galleria, and Meliaa - Fine Cuisine Bar is the name putting this stretch on the map.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5353/17861874273.jpg" style="width: 600px;" alt="Meliaa- Fine Cuisine Bar, Sector 8, Chandigarh"> <h2><a href="https://www.eazydiner.com/chandigarh-tricity/melia-fine-cuisine-bar-sector-8-chandigarh-702113" target="_blank">Meliaa- Fine Cuisine Bar, Sector 8, Chandigarh</a></h2>Meliaa sits on Madhya Marg in Sector 8, and it's built more around cocktails and a multi-cuisine menu than a single culinary identity. The Truffle Parmesan Fries and Mac &amp; Cheese Ball are the easy crowd-pleasers. Prawn Tempura Sushi bridges the gap towards something more composed, and the Chicken Adana Kebab brings a Turkish-grill note. Mutton Roganjosh closes the loop back to North Indian comfort for anyone who wants one classic dish on the table, no matter what else gets ordered. Round off your meal with their handcrafted cocktails like Gentleman’s Choice and Flaming Mango.What to order: Chicken Tenders, Truffle Parmesan Fries, Prawn Tempura Sushi, Mac &amp; Cheese Ball, Chicken Adana Kebab, Mutton Roganjosh, Gentleman’s Choice, Flaming MangoCost for two: ₹ 1800 <h2>How Do You Book A Table At These Restaurants On EazyDiner?</h2>1. Open the EazyDiner app or website and search the restaurant name - Karigari, Seville, Shaffa, Yazu, Daryaganj, Mustard Madras, or Meliaa.2. Pick your date, time, and party size from the available slots.3. Check the restaurant page for any live EazyDiner offers or PayEazy cashback before confirming.4. Confirm the booking - you'll get an instant confirmation with the reservation details.5. Pay through PayEazy at the restaurant to unlock extra cashback on top of any deal already applied to your bill. <h2>Chandigarh Restaurants Compared: Area, Cost, And Best Dishes</h2><table class="table table-bordered"><tbody><tr><td>Restaurant</td><td>Area&nbsp;</td><td>Cost For Two&nbsp;</td><td>Best Dishes</td></tr><tr><td>Karigari By Chef Harpal Singh Sokhi&nbsp;</td><td>Sector 26&nbsp;</td><td>₹2,000&nbsp;</td><td>Green Butter Chicken, Pav Bhaji Fondue, Chicken Sajji&nbsp;</td></tr><tr><td>Seville Bar and Lounge&nbsp;</td><td>Sector 26&nbsp;</td><td>₹2,500&nbsp;</td><td>Mezze Non-Veg Platter, Smoke De Seville&nbsp;</td></tr><tr><td>Shaffa&nbsp;</td><td>Sector 26&nbsp;</td><td>₹3,000&nbsp;</td><td>Salmon Galouti, Sutli Kebab&nbsp;</td></tr><tr><td>Yazu Pan Asian Experience</td><td>Sector 26&nbsp;</td><td>₹2,000&nbsp;</td><td>Lobster &amp; Scallop Dumpling, Hamachi Nigiri&nbsp;</td></tr><tr><td>Daryaganj&nbsp;</td><td>HLP Galleria, Mohali</td><td>₹1,800&nbsp;</td><td>The Original 1947 Butter Chicken, Dal Makhani&nbsp;</td></tr><tr><td>Mustard Madras&nbsp;</td><td>HLP Galleria, Mohali</td><td>₹1,200</td><td>Nagarjuna Chilli Chicken, Madurai Mutton Dosa&nbsp;</td></tr><tr><td>Meliaa - Fine Cuisine Bar&nbsp;</td><td>Sector 8&nbsp;</td><td>₹1,800&nbsp;</td><td>Chicken Adana Kebab, Mutton Roganjosh, Mac &amp; Cheese Ball, Gentleman’s Choice</td></tr></tbody></table><h2>Why Is Chandigarh Becoming A Hub For Pan-Indian Restaurant Brands?</h2>Chandigarh isn't a testing ground anymore - it's a real market. Restaurant India's coverage on tasting menus in tier-2 India names Chandigarh directly, alongside Jaipur, Lucknow, Indore, Kochi, and Surat. A Delhi-origin heritage brand, a Pan-Asian name with outlets across multiple cities, and a celebrity chef's restaurant have all opened here within a few years - and the numbers back the bet. A 2026 PRICE-Tata Sons report found Chandigarh has the highest household consumption of any Indian city, spending close to ₹19 lakh a year, ahead of Delhi, Mumbai, and Bengaluru. <h2>To Wrap It Up</h2>Seven restaurants, four neighbourhoods, and not one of them asking you to compromise on the occasion. Whether it's a monsoon evening at Karigari or a late one at Seville, the booking takes two minutes on EazyDiner - the harder part is picking just one place to start.

Discover the restaurants redefining the city’s dining scene with elevated menus and premium experiences

Dive into this list of some of the best eateries in Chandigarh to go out with friends and family to have a hearty celebration with great deals this Lohri.

5 Best Restaurants In Chandigarh For A Festive Lohri Feast

Read about Celebrate Lohri The Chandigarh Way At These 5 Must-Visit Restaurants at eazydiner.com. Where fire, food and festivities come together  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

Celebrate Lohri The Chandigarh Way At These 5 Must-Visit Restaurants

Lohri is the festival of harvest, and what else calls celebration better than with good food? Chandigarh understands this really well. With Eazydiner, the <a href="https://www.eazydiner.com/chandigarh-tricity/restaurants/chandigarh" target="_blank">best restaurants in Chandigarh </a>are serving deals and offers this Lohri that you just can’t miss. So, dive into this list of some of the best eateries in Chandigarh to have a hearty celebration with friends and family.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5147/17682202253.jpg" style="width: 600px;" alt="REDhaba, Radisson RED Chandigarh Mohali, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/red-dhaba-radisson-red-chandigarh-mohali-chandigarh-682380" target="_blank">REDhaba, Radisson RED Chandigarh Mohali, Chandigarh</a>
</h2>REDhaba, located within the Radisson RED Chandigarh Mohali, is one of the best restaurants in Chandigarh to visit with your friends and family. With its comfortable space and cosy ambience, this place is perfect for a casual hangout or special occasion. It offers a lot of vegetarian and non-vegetarian options in their Lohri special dinner buffet, ensuring a memorable dining experience.
Must-haves: Punjabi Dhaba Meat, Cooker Da Kukkad, Ralli Milli Subzian, Pan Seared Sole, Gulab Jamun
Cost for two: ₹ 2400<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5147/17682202251.jpg" style="width: 600px;" alt="24/7 All Day Dining, The LaLiT, Chandigarh Tricity"> 
<h2><a href="https://www.eazydiner.com/chandigarh-tricity/247-all-day-dining-the-lalit-chandigarh-tricity-653687" target="_blank">24/7 All Day Dining, The LaLiT, Chandigarh Tricity</a>
</h2>24/7 at Lalit is one of the best eateries in Chandigarh to visit if you want to have a hearty meal with family in a private dining setting. The menu here has both a-la-carte and a buffet menu, serving a diverse variety of food ranging from Indian to continental delicacies. The private dining room, paired with a special dinner buffet, makes it ideal for indulgence.
Must-haves: Dum Aloo Kashmiri, Murgh Biryani, Masahari Kebabon Ki Thali, Amritsari Paneer Tikka, Vegetable Pakoda
Cost for two: ₹ 2500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5147/17682202252.jpg" style="width: 600px;" alt="Flavours - Hotel Hometel, Hometel Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh-tricity/flavours-hotel-hometel-hometel-chandigarh-694851" target="_blank">Flavours - Hotel Hometel, Hometel Chandigarh</a>
</h2>Flavours at Hometel Chandigarh is where to head when you want to have a fine dining experience and indulge in loads of variety. The menu here offers everything from Indian to Italian to Mexican, ensuring that there is something for every palate. They are serving a special Lohri dinner buffet, where each bite brings great flavours.Must-haves: Jalandhari Seekh Kebab, Butter Chicken, Aloo Anardana, Paneer Sirka Pyaz, Kesari Gulab Jamun
Cost for two: ₹ 1700<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5147/17682202250.jpg" style="width: 600px;" alt="9.9.9, JW Marriott, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh-tricity/999-jw-marriott-chandigarh-709393" target="_blank">9.9.9, JW Marriott, Chandigarh</a>
</h2>If your parties are also incomplete without good drinks, 9.9.9 at Marriott is just the place to be. This high-energy gastro pub bar offers a diverse selection of creative cocktails, craft brews and scrumptious continental cuisine, making it one of the top eateries in Chandigarh to indulge in a festive feast.
Must-haves: Hari Mirch Chicken Keema Kebabs, Sago Aloo Tikki Chaat, Tandoori Chicken Taco, Boti Bites, London Calling 9.9.9. 
Cost for two: ₹ 3000<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5147/17682202254.jpg" style="width: 600px;" alt="Zafrani, Ambala Road, Zirakpur"> 
<h2><a href="https://www.eazydiner.com/zirakpur/zafrani-ambala-road-zirakpur-684614" target="_blank">Zafrani, Ambala Road, Zirakpur</a>
</h2>Zafrani restaurant, with its vibrant decor, desi menu, and quick service, is the perfect setting for a hearty meal. The major focus on the Awadhi cuisine makes it perfect for a desi indulgence where every bite hits home. It is one of the best restaurants in Chandigarh to visit for a festive feast.
Must-haves: Kabuli Ghost, Fish Qaliya, Murgh Methi Keema, Gilafi Chicken, Paneer Qurma, Pakiza Firni
Cost for two: ₹ 1000

Where fire, food and festivities come together

Enjoy winter dishes like gajar ka halwa, makki ki roti, and hot chocolate, that warm the soul, served at some of the best food restaurants in Chandigarh.


 5 Winter Delights You Must Try This Season in Chandigarh

Read about Comfort Served Warm: 5 Eateries Serving Cold Weather Favourites In Chandigarh at eazydiner.com. A winter edit of the city’s most comforting bites  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

Comfort Served Warm: 5 Eateries Serving Cold Weather Favourites In Chandigarh

Winter in Chandigarh brings a noticeable shift in both weather and appetite. The chilly days spark cravings for hearty seasonal staples and indulgent comfort foods. From traditional favourites to thoughtfully curated winter menus, these <a href="https://www.eazydiner.com/chandigarh/restaurants" target="_blank">best eateries in Chandigarh</a> offer flavours that are warming, satisfying, and perfectly suited to the season.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5115/17657939620.jpg" style="width: 600px;" alt="G⁠ajar ka H‌alwa @ The G.T. Road, Sector 26, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/the-gt-road-sector-26-chandigarh-661796" target="_blank">G⁠ajar ka H‌alwa @ The G.T. Road, Sector 26, Chandigarh</a>
</h2>The G.​T. Road in Sect‍or 26‌ rank‍s among th⁠e best food restaurants in Chandigarh⁠ for its winter special menu. The Gajar Ka Halwa, served here, is one the highlights. Made​ with f⁠re‍s‌h winter carrots slow-cooked in ghee and milk until caramelised, this dish is one of the must-tries here. Enjoy the dish with a dollop of rabri, capturing the‍ essence of Punjabi winter indulgence in every spoonful.​
Other must-haves: Angara Soya, Chicken Burrah Kebab, Nimbu Makkhan Ka Paneer, Taridar Macchi, Chena MurkiCost for two: ₹ 1400<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5115/17657939622.jpg" style="width: 600px;" alt="Makki ki R⁠ot⁠i S‍aag @ Ikk Panjab, Sector 26, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh-tricity/ikk-panjab-sector-26-chandigarh-703256" target="_blank">Makki ki R⁠ot⁠i S‍aag @ Ikk Panjab, Sector 26, Chandigarh</a>
</h2>⁠Ikk Panjab stands out‍ as one of the best eateries in Chandigarh, of​fer⁠ing mak​ki⁠ di roti with sarson ki saag - a wint‌e​r essent⁠ia‍l, that you cannot miss. This dish blends fr⁠esh must​a​rd gre⁠ens​ with spices for a burst of flavour‍s. If you want to experience traditional dining, then Ikk Panjab, with its homely yet luxurious decor, is just the place for you. 
Other must-haves: Tandoori Shakarkand, Amritsari Tandoori Fruit Chaat, Murgh Yakhni, Makai Seekh KebabCost for two: ₹ 2500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5115/17657939624.jpg" style="width: 600px;" alt="S⁠w‍eet Corn Soup @ Mamagoto, Elante Mall, Chandigarh Industrial Area"> 
<h2><a href="https://www.eazydiner.com/chandigarh/mamagoto-elante-mall-chandigarh-industrial-area-673281" target="_blank">S⁠w‍eet Corn Soup @ Mamagoto, Elante Mall, Chandigarh Industrial Area</a>
</h2>M‌amagoto earns its spot among the best food restaurants in Chandigarh with its quirky decor and comforting food. The sweet corn soup, with seasonal corn‍ kernels in a comforting, mi​ldl‍y sp⁠iced​ broth, served here is ideal for chilly nights. This place balances Asian flavours with loc⁠al tastes, making it a go-⁠t‌o for light yet⁠ satisfying‍ food.​
Other must-haves: Vegetarian California Uramaki, Old School Gyoza, Spicy Prawn Siu Mai, Enoki Mushroom Tacos, Snow Peas and Green BeansCost for two: ₹ 1200<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5115/17657939623.jpg" style="width: 600px;" alt="‍Ramen Bowl @ Tatami, Sector 7, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/tatami-sector-7-chandigarh-687620" target="_blank">‍Ramen Bowl @ Tatami, Sector 7, Chandigarh</a>
</h2>Tata​mi is a‌s one of the best eateries in Chandigarh, serving steaming​ ramen bowls loaded with noodles, veggies, and‌ br⁠oth th‍at chase away winter chills efficiently. This restaurant crafts each bowl with umami depth‍,‍ appealing to those seeking comfort in a cosy setting.​
Other must-haves: Chicken Kimchi Jjigae, Yasai Moriawase Tempura, Asian Black Pepper Paneer, Taki Tory, Burnt Garlic PrawnsCost for two: ₹ 1500<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5115/17657939621.jpg" style="width: 600px;" alt="Hot Chocolate @ Peggy Ice Cream, Utrathiya, Zirakpur"> 
<h2><a href="https://www.eazydiner.com/zirakpur/peggy-ice-cream-utrathiya-zirakpur-692539" target="_blank">Hot Chocolate @ Peggy Ice Cream, Utrathiya, Zirakpur</a>
</h2>Peggy stands out as one of the best eateries in Chandigarh, renowned for its decadent hot chocolate. The drink is rich with melted chocolate and topped with fluffy marshmallows for a comforting and indulgent experience. It's the perfect spot to slow down, warm up, and enjoy a cosy winter treat.
Other must-haves: Choco Fudge Brownie, Watermelon Patch, Watermelon Chilli Popsicles, Black and White WafflesCost for two: ₹ 300

A winter edit of the city’s most comforting bites

Guided by generations of master blenders, Hibiki captures the essence of Japanese craftsmanship: precise, intentional, and deeply poetic. 

Hibiki: More than A Whisky, A Pinnacle Of Japanese Culture 

Read about Hibiki: More than A Whisky, A Pinnacle Of Japanese Culture  at eazydiner.com. A Journey through tradition, precision, and Japanese mastery  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

Hibiki was the epitome of the best of Japan, elevating nature through artistry – the finest expression of Japanese culture in a bottle. Born from a century-old pursuit of perfection, Hibiki embodies the philosophy of Wa-harmony between people and nature. Introduced in 1989 to commemorate Suntory’s 90th anniversary, it remains a symbol of luxury and cultural refinement. Each drop celebrates the art of blending, a delicate orchestration of malt whiskies from Yamazaki and Hakushu and grain whisky from Chita, brought together in seamless balance. Guided by generations of master blenders, Hibiki captures the essence of Japanese craftsmanship: precise, intentional, and deeply poetic.&nbsp;<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5100/17647664900.jpg" style="width: 600px;"> A Symphony of Balance and Beauty 
Every element of Hibiki tells a story of artistry. Its golden hue, graceful aroma, and harmonious flavour reflect nature’s rhythm, while its 24-faceted bottle represents Japan’s 24 seasons, a tribute to time’s fluid beauty. The washi-paper label and hand-brushed kanji calligraphy symbolise purity and purpose, embodying Monozukuri, the Japanese devotion to creating with soul and sincerity. Hibiki’s luxurious packaging, inspired by Kokimurasaki, the deep imperial purple once reserved for nobility, reinforces its stature as a whisky of rare elegance and distinction. 
<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5100/17647664913.jpg" style="width: 600px;"> The Experience of Harmony 
Hibiki is not simply savoured, it is experienced. Through Hibiki Making Harmony, an immersive event recently hosted in India, the brand brought its philosophy to life. Rooted in Kacho Fugetsu, the reverence for nature’s fleeting beauty, the experience blended craftsmanship, culture, and ritual into an unforgettable sensorial journey. From the hand-carved ice ritual to curated pairings, every detail reflected Hibiki’s harmony between tradition and modern luxury.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/5100/17647664912.jpg" style="width: 600px;"> 
A Timeless Expression of Luxury 
As global appreciation for Japanese craftsmanship deepens, Hibiki stands as a bridge between heritage and modernity, a whisky that transcends cultures and generations. Whether savoured slowly or gifted as a gesture of refinement, Hibiki is a symbol of thoughtful luxury, one that celebrates balance, serenity, and the art of time itself.

A Journey through tradition, precision, and Japanese mastery

Here is a curated list of some of the best restaurants in Chandigarh you must visit this Baisakhi with your loved ones for a memorable Baisakhi feast.

Top 5 Baisakhi Dining Spots In Chandigarh You Must Visit

Read about Feast In The Festivities: Top 5 Baisakhi Dining Spots In Chandigarh You Must Visit at eazydiner.com. Celebrate the harvest with hearty meals and happy moments at these restaurants  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

Feast In The Festivities: Top 5 Baisakhi Dining Spots In Chandigarh You Must Visit

Baisakhi is the festival celebrated to honour the new harvest, and what else is the best way to celebrate the new harvest than indulging in a scrumptious festive meal? None. Chandigarh, a city buzzing with the festive spirit and authentic flavours, houses some of the best eateries&nbsp;for you to go all in for a hearty meal. Here we’ve curated a list of some of the <a href="https://www.eazydiner.com/chandigarh-tricity/restaurants/chandigarh" target="_blank">best restaurants in Chandigarh</a> you must visit this Baisakhi with your friends and family for a memorable Baisakhi feast.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4809/17444539143.jpg" style="width: 600px;" alt="REDhaba, Radisson RED Chandigarh Mohali, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/red-dhaba-radisson-red-chandigarh-mohali-chandigarh-682380" target="_blank">REDhaba, Radisson RED Chandigarh Mohali, Chandigarh</a>
</h2>REDhaba, located within the Radisson RED Chandigarh Mohali, is one of the <a href="https://www.eazydiner.com/chandigarh-tricity/restaurants/chandigarh" target="_blank">best restaurants in Chandigarh</a> to visit with your friends and family. With its comfortable space and cosy ambience, this place is perfect for a casual hangout or special occasion. It offers a lot of vegetarian and non-vegetarian options to ensure a memorable dining experience. 
Must-haves: Red Salad, Panchkuta Saag, Subz Tarkari, Kashmiri Dum Aloo, Malai Kulfi
Cost for two: ₹ 2400<a href="https://www.eazydiner.com/chandigarh/red-dhaba-radisson-red-chandigarh-mohali-chandigarh-682380" target="_blank">Click Here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4809/17444539141.jpg" style="width: 600px;" alt="FOLA | Kitchen &amp; Bar, Sector 9, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh-tricity/fola-kitchen-bar-sector-9-chandigarh-696693" target="_blank">FOLA | Kitchen &amp; Bar, Sector 9, Chandigarh</a>
</h2>If you are in the mood to savour some authentic Mediterranean delights, then FOLA - Kitchen &amp; Bar is the perfect spot for you. Embark on a culinary voyage with its thoughtfully designed menu - From the Mezze platter and stroganoff to Turkish Baklava, every dish is masterfully crafted with authentic flavours. A proud name among the best restaurants in Chandigarh, FOLA offers international flavours in the truest sense.
Must-haves: Mezze Platter, Fola Mushroom Stroganoff, Falafel Wrap, Baklava, Signature Cocktails​ 
Cost for two: ₹ 1600<a href="https://www.eazydiner.com/chandigarh-tricity/fola-kitchen-bar-sector-9-chandigarh-696693" target="_blank">Click here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4809/17444539144.jpg" style="width: 600px;" alt="Tiger Five, Sector 26, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/tiger-five-sector-26-chandigarh-693209" target="_blank">Tiger Five, Sector 26, Chandigarh</a>
</h2>Tiger Five is one of the best eateries in Chandigarh to visit if you love eating at calm and cosy spaces. With ambient lighting and outdoor seating paired with a variety of mouth-watering cuisines, it is easily the best place to visit for a festive indulgence. 
Must-haves: Mirch Paneer Tikka, Pindi Channa, Mapo Tofu, Dal Makhani, Rice Kheer
Cost for two: ₹ 1400​<a href="https://www.eazydiner.com/chandigarh/tiger-five-sector-26-chandigarh-693209" target="_blank">click here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4809/17444539140.jpg" style="width: 600px;" alt="Anardana Modern Kitchen &amp; Bar, City Emporium Mall, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/anardana-kitchen-bar-city-emporium-mall-chandigarh-672810" target="_blank">Anardana Modern Kitchen &amp; Bar, City Emporium Mall, Chandigarh</a>
</h2>If you are looking for a place that offers traditional indian dishes with a creative innovation, then Anardana Modern Kitchen &amp; Bar is the perfect place for you. With modern decor, comfortable seating and a menu that celebrates diversity, Anardana has earned its name among the best restaurants in Chandigarh. From Savoury and tangy Chaats to scrumptious kebabs, they have it all.
Must-haves: Palak And Kale Patta Chaat, Mushroom ki Galouti Kebab, Punjabi Dal Tadka, Assorted Kulfi
Cost for two: ₹ 2000​<a href="https://www.eazydiner.com/chandigarh/anardana-kitchen-bar-city-emporium-mall-chandigarh-672810" target="_blank">click here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4809/17444539142.jpg" style="width: 600px;" alt="Punjab Grill, Sector 67, Mohali"> 
<h2><a href="https://www.eazydiner.com/mohali/punjab-grill-sector-67-mohali-692326" target="_blank">Punjab Grill, Sector 67, Mohali</a>
</h2>Craving some authentic North Indian food this Baisakhi? Punjab Grill is just the place to visit with your friends and family for an indulgent festive feast. Whether it’s their absolutely delightful Dal fry or the mouth-watering Kesariya Phirni, everything will bring homely flavours to your plate, making it one of the best restaurants in Chandigarh. 
Must-haves: Paneer Cigar Roll, Khaam Khatai, Kesar Malai Kofta, Dal Punjab Grill, Kesariya Phirni 
Cost for two: ₹ 1200​ 
<a href="https://www.eazydiner.com/mohali/punjab-grill-sector-67-mohali-692326" target="_blank">click here</a>

Celebrate the harvest with hearty meals and happy moments at these restaurants

Explore the best restaurants in Chandigarh serving global cuisine. From American and Italian to Pan-Asian, indulge in diverse flavours and culinary delights!

Top 6 Restaurants For A Global Cuisine Treat In Chandigarh

Read about World On Your Plate: 6 Must-Visit Places In Chandigarh For A Global Feast at eazydiner.com. From American to Pan-Asian, tantalize your taste buds with world cuisine  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

World On Your Plate: 6 Must-Visit Places In Chandigarh For A Global Feast

Chandigarh known for its vibrant culture, is now finding its foothold in the culinary sphere by embracing global cuisines. From traditional Italian pizzas to diverse Mediterranean specialities, the <a href="https://www.eazydiner.com/chandigarh-tricity/restaurants/chandigarh" target="_blank">best restaurants in Chandigarh</a> offer a wide range of international flavours. Here's a curated list of what to try and where to try them, so that you can pick a place for your next food expedition.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4784/17428129631.jpg" style="width: 600px;" alt="Casa Bella Vista Pizzeria, Sector 10, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/casa-bella-vista-pizzeria-sector-10-chandigarh-chandigarh-653867" target="_blank">Casa Bella Vista Pizzeria, Sector 10, Chandigarh</a> 
</h2>Casa Bella Vista Pizzeria is a pretty trattoria in Sector 10, serving authentic Italian food. Whether you want cheesy wood-fired pizza, creamy pasta or classic bruschetta; you name it and they have it. This place is known for providing original flavours, bringing a true taste of Italy to the city. The cosy ambience further makes it a perfect spot to dine. Undoubtedly one of the best restaurants in Chandigarh, this place will take you on a food tour of Italy through its menu.
Other Must-haves: Garlic Bread With Cheese &amp; Chilly, Panini Sandwich, A La Pesto Pizza, Mushroom Risotto
Cost for two: ₹ 1000<a href="https://www.eazydiner.com/chandigarh/casa-bella-vista-pizzeria-sector-10-chandigarh-chandigarh-653867" target="_blank">Click Here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4784/17428129633.jpg" style="width: 600px;" alt="Olive Cafe &amp; Bar, Sector 26, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/olive-cafe-bar-sector-26-chandigarh-683222" target="_blank">Olive Cafe &amp; Bar, Sector 26, Chandigarh</a> 
</h2>&nbsp;Located in Sector 26, Olive Cafe &amp; Bar brings the vibrant flavours of the Mediterranean to your plates. The menu boasts an exquisite selection of Greek, Lebanese, and Turkish dishes - Their hummus platters, grilled kebabs, and salad bowls are a must-try. The place has a very relaxed ambience making it perfect for casual plans. It easily ranks among the <a href="https://www.eazydiner.com/chandigarh-tricity/restaurants/chandigarh" target="_blank">best dining places in Chandigarh</a> offering a classy charm, scrumptious food and top-notch service.
Other Must-haves: Mediterranean Bowl, Falafel Wrap, Portobello Mushroom, Passion Fruit &amp; Banana Cremaux
Cost for two: ₹ 1800<a href="https://www.eazydiner.com/chandigarh/olive-cafe-bar-sector-26-chandigarh-683222" target="_blank">Click Here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4784/17428129632.jpg" style="width: 600px;" alt="Mamagoto, Elante Mall, Chandigarh Industrial Area"> 
<h2><a href="https://www.eazydiner.com/chandigarh/mamagoto-elante-mall-chandigarh-industrial-area-673281" target="_blank">Mamagoto, Elante Mall, Chandigarh Industrial Area</a> 
</h2>Mamagoto is a delightful Asian street food hub nestled within Elante Mall. This place artistically blends Asian setting with quirky decor. Be it hearty ramen bowls, tangy Thai curries, or just perfectly crafted dim sums, the restaurant does not disappoint. This place is synonymous with good food and impeccable service, making it one of the best restaurants in Chandigarh.
Other Must-haves: Tom Yum Soup, Chicken And Water Chestnuts Siu Mai, Crystal Dimsum Veg, Black Bean Sauce Chicken
Cost for two: ₹ 1200<a href="https://www.eazydiner.com/chandigarh/mamagoto-elante-mall-chandigarh-industrial-area-673281" target="_blank">Click Here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4784/17428129634.jpg" style="width: 600px;" alt="Pannacottas, Sector 9, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/pannacottas-sector-9-chandigarh-683798" target="_blank">Pannacottas, Sector 9, Chandigarh</a>
</h2>Ideal for those looking to enjoy some real Quesadillas, Tacos, or Chimichanga, this aesthetically decorated restaurant serves some lip-smacking Mexican specials that will surely satisfy your Mexican food cravings. Easily comes among the best dining places in Chandigarh, Pannacottas in Sector 9 offers a delightful blend of gourmet flavours, elegant ambience, and exceptional service, making it a must-visit for food lovers in the city. 
Other Must-haves: Mexican Grilled Chicken Rice Bowl, Guacamole Crosswich, Enchilada, Mexican Nachos, Churros 
Cost for two: ₹ 1000<a href="https://www.eazydiner.com/chandigarh/pannacottas-sector-9-chandigarh-683798" target="_blank">Click Here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4784/17428129635.jpg" style="width: 600px;" alt="Tatami Sector 7, Chandigarh"> 
<h2><a href="https://www.eazydiner.com/chandigarh/tatami-sector-7-chandigarh-687620" target="_blank">Tatami Sector 7, Chandigarh</a> 
</h2>Tatami brings authentic Japanese flavours to Chandigarh, offering a true taste of Japan in the heart of the city. This place does wonders with sushi, sashimi, and ramen bowls making it one of the best eateries in Chandigarh. Minimalistic decor and traditional Japanese seating add to the authenticity of the whole dining experience. If you love sushi or crave a hearty bowl of ramen, Tatami is definitely the place you are looking for.
Other Must-haves: Cantonese Mushrooms Bao, Thai Green Curry Veg, Asparagus Tempura Roll, Wasabi Prawns
Cost for two: ₹ 1500<a href="https://www.eazydiner.com/chandigarh/tatami-sector-7-chandigarh-687620" target="_blank">Click Here</a><img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4784/17428129630.jpg" style="width: 600px;" alt="Brooklyn Central, Elante Mall, Chandigarh Industrial Area"> 
<h2><a href="https://www.eazydiner.com/chandigarh/brooklyn-central-elante-mall-chandigarh-industrial-area-653814" target="_blank">Brooklyn Central, Elante Mall, Chandigarh Industrial Area</a>
</h2>Looking for a place that serves American cuisine? Well, this one’s just for you! A casual dining food joint with a welcoming atmosphere, Brooklyn Central at Elante Mall offers some classic American specialities. Don't miss out on their Brooklyn Special Loaded Breakfast, American Waffles or the Jersey Style Chicken BBQ Burger. This place has earned its name among the best restaurants in Chandigarh, offering a perfect mix of American comfort food and a vibrant ambience. 
Other Must-haves: Big American Pancake, Brooklyn Tempura Prawns, Brooklyn Fish N Chips, Jameson Lamb Burger, Woodfired Spinach Stuffed Chicken
Cost for two: ₹ 1500
<a href="https://www.eazydiner.com/chandigarh/brooklyn-central-elante-mall-chandigarh-industrial-area-653814" target="_blank">Click Here</a>

From American to Pan-Asian, tantalize your taste buds with world cuisine

 In this exclusive interview, Jasmeet and Inderjeet Singh, the dynamic sibling duo behind the brand Pirates Of Grill, talk about their journey.

Tête-À-Tea With Sachin Pabreja: A Heart-To-Heart Discussion With The Men Behind The Famous Restaurant Chain, Pirates Of Grill—Inderjeet And Jasmeet Banga

Read about Tête-À-Tea With Sachin Pabreja: A Heart-To-Heart Discussion With The Men Behind The Famous Restaurant Chain, Pirates Of Grill—Inderjeet And Jasmeet Banga at eazydiner.com. The sibling duo opens up about their journey, the growth of their culinary brand, and more  & other interesting reads about restaurants and cuisines at eazydiner.com. Share latest food trends with other food lovers.

<a href="https://www.eazydiner.com/delhi-ncr/restaurants/pirates-of-grill" target="_blank">Pirates of Grill</a> has established its name in the intensely competitive buffet dining space, offering global flavours, live grill options and an immersive fine-dining experience. With a commitment to quality and innovation, the brand continues to redefine buffet dining by blending culinary excellence with a vibrant ambience.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403834760.jpg" style="width: 600px;"> 
In this exclusive interview, Jasmeet and Inderjeet Banga, the dynamic sibling duo behind the brand, talk about their journey—from innovative supply chain strategies to expansion plans and the philosophy that drives their success. 
let's dive into this candid conversation!<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403836440.jpg" style="width: 600px;"> 1. Procurement Innovation: How have you developed a unique supply chain strategy that allows Pirates of Grill to maintain consistent quality across multiple outlets? Inderjeet Banga: Our supply chain strategy centres on building strong relationships with local and global suppliers. We’ve implemented a just-in-time inventory system to ensure that ingredients are fresh and quality remains consistent across all outlets. By sourcing directly from trusted partners and maintaining strict quality checks, we can offer the same high-quality experience, whether it’s in Delhi, Gurgaon, or other cities.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403834376.jpg" style="width: 600px;"> 
2. Brand Differentiation: What key principles distinguish Pirates of Grill from other buffet restaurant chains in the Delhi-NCR market?
Jasmeet Banga: What sets Pirates of Grill apart is our dedication to providing a unique dining experience that combines global flavours with an exceptional buffet format. We focus on offering something for everyone, whether it’s our signature churrasco grill, the innovative Hibachi Haven, or our exceptional vegetarian options. We aim to create an immersive experience for customers with great food, live music, and a lively ambience. This consistency in experience has helped us stand out in the competitive Delhi-NCR market.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403851660.jpg" style="width: 600px;"> 
3. Scaling Strategy: How do you balance expansion with maintaining the core dining experience that has made Pirates of Grill successful since 2009?
Inderjeet Banga: Scaling is always a challenge, especially when you’ve built a brand on quality. We ensure that every new outlet adheres to the same high standards, from food to service. We always believe in gradual expansion, focusing on understanding each market before opening new locations. This allows us to maintain that personalized dining experience that has made Pirates of Grill a success since 2009.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403840090.jpg" style="width: 600px;"> 
4. Menu Development: Can you walk us through your process of curating over 70 global dishes and creating innovative culinary concepts like Euro Grills and Hibachi Haven?
Jasmeet Banga: Curating our menu is a blend of creativity and research. We focus on global dishes that offer variety, with influences from Europe, Asia, and beyond. Dishes like Euro Grills and Hibachi Haven come from understanding the diverse tastes of our customers/ people and crafting unique concepts around them. Our culinary team constantly experiments with new flavours and presentation styles to stay innovative while ensuring authenticity.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403848530.jpg" style="width: 600px;"> 
5. Technology Integration: How does technology play a role in managing your restaurant operations and customer experience?
Inderjeet Banga: Technology plays a huge role in improving efficiency and enhancing the guest experience. From our point-of-sale system to tracking inventory, we use tech to streamline operations. We also use customer feedback software to constantly evolve our offerings based on real-time insights. Additionally, our online reservation system and integration with the EazyDiner app allow for a seamless booking and payment experience.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403841950.jpg" style="width: 600px;"> 
6. Team Building: With nearly 1,000 employees serving 5,000 daily diners, what’s your approach to training and maintaining service quality?
Jasmeet Banga: Building a great team is at the core of our operations. We focus on training, mentoring, and creating a work culture that values respect and growth. Our leadership programs ensure that all staff, from chefs to service personnel, understand our values and the importance of delivering top-notch service. Regular training and performance reviews help maintain a high standard of excellence, even as we scale.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403848680.jpg" style="width: 600px;"> 
7. Financial Model: How do you manage profitability while offering an extensive buffet with diverse global cuisines?
Inderjeet Banga: Managing profitability while offering an extensive buffet requires a delicate balance. We optimize our menu by offering diverse options that cater to a wide range of customers while ensuring that the cost of ingredients remains manageable. Our financial model is built around efficiency, streamlining operations, reducing waste, and focusing on high-margin items without compromising quality.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403843020.jpg" style="width: 600px;"> 
8. Customer Experience Philosophy: What does your mantra of “good food, good experience, and good pricing” practically mean in restaurant management?
Jasmeet Banga: Our mantra, “good food, good experience, and good pricing,” is reflected in every aspect of our restaurant operations. We focus on creating an experience that’s accessible and enjoyable for all. From the moment customers step in, they’re welcomed with a smile, offered a variety of delicious food options, and given great value for their money. This philosophy always ensures customer satisfaction and fosters loyalty.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403834350.jpg" style="width: 600px;"> 
9. Future Expansion: What are your plans for taking Pirates of Grill to more cities and potentially international markets?
Inderjeet Banga: We have big growth plans. While we’re focused on expanding within India, we’re also exploring international markets. We believe the Pirates of Grill concept can resonate with diverse audiences globally. Our goal is to open more outlets in key cities across India and eventually take our brand to international destinations, bringing our unique dining experience to a larger audience.<img src="https://dt4l9bx31tioh.cloudfront.net/eazymedia/trends/4742/17403859850.jpg" style="width: 600px;"> 
10. Sibling Dynamics: How do you leverage your different strengths - Jasmeet’s financial expertise and Inderjeet’s operational skills - to drive the business forward?
Jasmeet Banga: Our complementary skill sets make our partnership strong. I focus on the financial side of the business—ensuring profitability, managing costs, and creating sustainable growth plans. Inderjeet, with his operational expertise, ensures that our outlets run smoothly and efficiently, focusing on the guest experience, kitchen operations, and staff management. 
Together, we bring a balanced approach to decision-making, driving Pirates of Grill’s growth and success.<a href="https://www.eazydiner.com/delhi-ncr/pirates-of-grill-ambience-mall-vasant-kunj-701356" target="_blank">Click Here</a>

The sibling duo opens up about their journey, the growth of their culinary brand, and more

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