This softly lit rooftop restaurant provides the perfect interlude from the cacophony of daily routine that one yearns for so often. Gorgeous poolside seating and dim blue illumination contribute to the romantic milieu. The menu features your standard multicuisine fare, with a few delicious surprises such as the ‘fusion cabbage manchurian’ tossed in South Indian spices, the ‘oriental chicken candy’ impaled on a sweet sugarcane stick, and the fish satay. For mains, they have a long array of Indian, Oriental and European dishes, but in terms of flavour, old desi favourites such as paneer makhani, chicken handi or gosht rogan josh are what the good folk in this kitchen have nailed.
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