Question 1

What cuisines are served at Ram Chat Bhandar?

Accepted Answer

The main cuisine served at Ram Chat Bhandar is Singaporean.

Question 2

What is the cost for two at Ram Chat Bhandar?

Accepted Answer

The cost of two at Ram Chat Bhandar is ₹ 2000.

Question 3

Does Ram Chat Bhandar serve pure vegetarian dishes?

Accepted Answer

No, Ram Chat Bhandar does not serve pure vegetarian dishes.

Question 4

What are the operational timings of Ram Chat Bhandar?

Accepted Answer

Ram Chat Bhandar restaurant operational timings are MONDAY: 08:30 AM to 11:00 PM, TUESDAY: 08:30 AM to 11:00 PM, WEDNESDAY: 08:30 AM to 11:00 PM, THURSDAY: 08:30 AM to 11:00 PM, FRIDAY: 08:30 AM to 11:00 PM, SATURDAY: 08:30 AM to 11:00 PM, SUNDAY: 08:30 AM to 11:00 PM

Question 5

Does Ram Chat Bhandar serve buffet?

Accepted Answer

No, Ram Chat Bhandar does not serve buffet.

Question 6

Does Ram Chat Bhandar restaurant have a bar or serve alcohol?

Accepted Answer

No, Ram Chat Bhandar does not serve alcohol.

Question 7

Is there a parking facility at Ram Chat Bhandar?

Accepted Answer

No, a parking facility is not available at Ram Chat Bhandar.

Question 8

Does Ram Chat Bhandar accept bill payment via PayEazy?

Accepted Answer

No, Ram Chat Bhandar is not a PayEazy-enabled restaurant.

Question 9

How can I save EXTRA with PayEazy at Ram Chat Bhandar?

Accepted Answer

Book a table at Ram Chat Bhandar. Get your bill with the pre-applied EazyDiner deal. Pay your bill via PayEazy & save EXTRA

Question 10

Does Ram Chat Bhandar restaurant play live music?

Accepted Answer

No, Ram Chat Bhandar doesn't play live music.

Question 11

What are the best and must-try dishes at Ram Chat Bhandar?

Accepted Answer

Must try dishes are Tikki Chaat, Pani Wale Golgappe at Ram Chat Bhandar.

Question 12

What are current deals at Ram Chat Bhandar?

Accepted Answer

There is no deal at Ram Chat Bhandar on EazyDiner. Browse through EazyDiner to avail dining discounts upto 50% OFF.

Ram Chat Bhandar

About Ram Chat Bhandar, Sector 34, Chandigarh

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