Step 1: Scoop up some ice cream and smack it on a frozen slab of granite. Step 2: Flatten it out with a teppanyaki spatula, throw-in some nuts, fruits, chocolate bars or anything your gluttony desires. Step 3: Proceed to pulverise the content with your tools, flipping and rhythmically tapping the metal on granite for entertainment. Add some pop music streaming through a candy-pink and chocolate-brown lounge that is open till the wee hours and you have got a winner! That is what you should expect at Cream Stone, India’s leading brand of an ice cream style, which is taking over the world.
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