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The young owner of these two branches is passionate about the food of Old Delhi and is doing his modest best to see that it spreads to Gurgaon and South Delhi. Do excuse the basic seating. Better still, give them a day's notice and order food home. It is cooked in Jama Masjid and brought to the outlets every evening. In general, the kababs are unique, especially the chicken tikka and roast chicken tikka; the mutton stew is full of flavour.