Quite simply, the best brand extension of any hotel restaurant into the standalone market. From a hotel in Lutyens’ Delhi to a mall in Saket and to Cyber Hub in Gurgaon is a long trudge indeed. Yet, both new outlets do the parent brand proud. It has a fairly short, simple menu, with baingan ka bharta, butter chicken, tandoori bhune aloo, Amritsari aloo wadi and Amritsari chole being the stars. While regular spirits are served, they have tried to replicate country liquor under the heading of tharra. Lively, unpretentious, great food, highly recommended for Indian cuisine.
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