This is a multi-speciality restaurant with bright and contemporary accents. The concept is based on the youth travellers who want a relaxed time. The sitting is an open meal plan with a view of community dining. The copper utensils that cluster around the dining area add charm to the décor. The delicious smell of cinnamon makes the Gilli Biryani a uniquely satiating dish with cooked lamb, fragrant saffron and Indian spices in long grain Basmati rice. The lamb renders all the meaty essence.