Possibly the plainest restaurant in Hauz Khas Village, it takes absolutely no cognisance of the water body that it overlooks. Still, it is a mid-priced, dead-on authentic restaurant serving Hyderabadi food cooked by chefs from that city. Crowd pleasers include kachche gosht ki biryani, gosht haleem and Shikampuri kababs. The Noida branch thrives on takeaway. While there are vegetarian options for many dishes, it is not exactly a vegetarian wonderland. Their consistency brings them loyal customers.
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