10 Trending Restaurants In Goa That Should Be On Every Foodie's Bucket List
These stellar eateries in Goa are literally dining goals
28 Jun, 2022 by Reeth Naomi Puri
Party capital tourist hotspots like Goa function on a Circadian rhythm of ‘eat, drink sleep, repeat’. This gives rise to the beachy cities’ robust food & beverage scene, with new outlets and trends popping up every season. From breezy beach shacks to buzzing bars, from de-stressors to happening re-stressors. We’ve put together a list of our current Goa favorites for you to scroll through.
Mustard Cafe Goa - Assagao, North Goa
The concept of showcasing culinary heritage and the revival of classics is well interwoven in the menu of this lovely café; regional French and Bengali signature dishes are what puts Mustard a cut above!
Must-haves: Tomato, Burrata, Pesto Sandwich, French Toast – With Roasted Bananas, Pulled Beef Burger, Gondhoraj Chicken Roll, Chingri Maachher Malaikari.
Cost for two: ₹2100
Salud - Vagator, North Goa
This place is the embodiment of the term ‘good vibes only’ with stunning panoramic views of the shoreline paired with delicious food and drinks! Do not miss ordering from their signature tapas and wood fired pizza menu.
Must-haves: Cold Mackerel Salad, Panko Fried Chicken Strips, Avocado On Poie, Four Cheese Truffle Oil Pizza.
Cost for two: ₹1200
Klay’s Alfresco Dining - Vagator, North Goa
Escape the hustle & bustle of the city with this truly immersive Zen Garden themed open-air restaurant. The fresh seafood and delicious fruity cocktails all the more add to the over all appeal and stellar dining experience. So, grab a scenic and cozy corner and enjoy your meal.
Must-haves: Crab in White wine sauce, Dusty Rose Cocktail, Chicken Fries.
Cost for two: ₹1500
Capetown - Morjim, North Goa
A picturesque beach front spot with sun beds and a great menu offering some goan classic preparations and fun cocktails. In the evening this place turns into the ideal spot for to nibble some and drink some, for-party goers.
Must-haves: Tom Yum Hot Pot, Moroccan Chicken Pizza, Tandoori Prawns, Fish Rava Fry.
Cost for two: ₹1500
Jamming Goat - Majorda, South Goa
A quintessential Goan beachside bar ideal for wave watching, day drinking and chowing down on some culinary masterpieces. The fairy lights and overall laid-back aura guarantee you a good time here!
Must-haves: Grilled Chicken Breast with Herbed Mashed Potato and Grilled veggies, Seafood Risotto with Smoked Cream Cheese, Herb Plantain Quesadilla and Smoked Tomato Chutney.
Cost for two: ₹2000
Elephant and Co. - Anjuna, North Goa
Located in Anjuna Elephant and Co is an oasis of greenery with a chill earthy vibe and tons of space to lounge around and sip on some of their potent concoctions. The food here takes center stage with an indulgent and progressive menu, the bar too is well stocked for the mixologists whip up eclectic cocktails.
Must-haves: Endamame Cream Cheese and Truffle Oil Dumpling, Spicy Beef Salad, Chicken Ghee Roast Tacos, Chili Lime Fish Cakes.
Cost for two: ₹800
Raki Modern Mezze And More - The Crescent, Goa
Goa’s first and highest Mediterranean Rooftop Restobar located on the 11th floor of the Crescent Hotel overlooking the Miramar beachfront, is all set to wow diners with its fine modern version of Middle Eastern and Mediterranean cuisine. With a sun-roof ceiling and an exquisite bar the ambiance too is on point with great potential for a good time.
Must-haves: Labneh Za’atar, Edamame Hummus with Chorizo, Pides with truffle oil and burrata cheese, Alphonso Punch
Cost for two: ₹1600
Frida Cantina - Panaji, North Goa
This Mexican cantina offers up deliciously earthy authentic Mexican cuisine and stellar ‘punch in the face’ cocktails. The rustic lime wash offset by the jewel tones menus and the bespoke sun tiled bar make this a great place anchor down for an evening of spicy-sweet margaritas and flavorful grub.
Must-haves: Jalapeño Margarita, Tamarind Margarita, Chicken Taco, Churros, Sea Bass Steamed in Corn Husk, Lamb Barbacoa.
Cost for two: ₹1200
Locura - Anjuna, North Goa
Goa’s ‘it’ place for tacos, tapas, innovative cocktails and authentic Spanish and Mexican delicacies accompanied by stunning views of the sea. The boozy bucket cocktails here are very much crowd pleaser, in true Goan ‘spirit’. To top it all off the quality of ingredients are paid special attention to, ensuring the best quality fare Possible.
Must-haves: Flamenquitas, Chicken Pincho, Chorizo Taco, Grilled Fish In Mojo Sauce.
Cost for two: ₹1000
The Village Bistro - Calangute, North Goa
This rustic tavern-style bistro, serve up simple yet complex pairings with food and cocktails. The flavors are bold and simple however the superior technique is clearly visible throughout their menu with items like shavings of cured egg yolk and Lacto-fermented bimbli used to enhance preparations. Head here for an outstanding culinary experience.
Must-haves: Gambas Pil Pil, Pasta Carbonara, Surf ‘n’ Turf, Baklava.
Cost for two: ₹ 1800
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Conceptualizer, Ex Chef, Photo Blogger, Coffee Fanatic, Book Worm, Dog Mom and most importantly a Food and Travel Writer.
