Food Trends 4 Hot Spots To Celebrate International Margarita Day In Delhi NCR
4 Hot Spots To Celebrate International Margarita Day In Delhi NCR
4 Hot Spots To Celebrate International Margarita Day In Delhi NCR | EazyDiner Food Trends

4 Hot Spots To Celebrate International Margarita Day In Delhi NCR

Say Cheers with classic Margaritas as you commemorate International Margarita Day!

22 Feb, 2018 by Sharmila Chand

Say Cheers with classic Margaritas as you commemorate International Margarita Day!

You cannot celebrate International Margarita Day without perking up your taste buds with some special Margaritas on the occasion. Hop on, at these four hot spots that have the festivities going on for the special day!

Drink All You Can At Arriba - Mexican Grill & Tequileria

It is a time to enjoy Classic & Signature Margaritas as the bartenders of Arriba - Mexican Grill & Tequileria are all set to serve their best collection.

Facts:

When: 22nd February 2018

Timings: 12:30PM - 3:30PM & 7:30 PM - 01:00 AM

Where: Arriba - Mexican Grill & Tequileria, Asiad Village, Khel Gaon Marg, New Delhi

Cost: INR 2000 plus taxes

Book now! Click here

Crafted Margarita Cocktails At STORY Club and Lounge, The Westin, Gurgaon

Here is good news for ladies. Enjoy International Margarita Day with ‘Crafted Margarita Cocktails on the house' at the happening lounge of The Westin Gurgaon, Delhi NCR. Vanilla & Pineapple Margarita, Classic Margarita, Green Apple and Celery Margarita, Strawberry Margarita are a treat for the eyes and the palate.

Facts:

Duration of the offer: 06:30 PM till 10:45 PM

Venue: The Westin Gurgaon, Delhi NCR

Book now!


Margarita "Without A Straw" At Monkey Bar Outlets

Celebrate International Margarita Day with a weekend of chilled Margaritas at ‘Margarita Without a Straw’ from February 22 - February 25, 2018 across Monkey Bar, Bangalore, Mumbai Delhi, and Kolkata. That is right, it is a Margarita time this weekend, so, head on over and order from an amazing selection of delicious house margaritas, by the glass or pitcher. Sip your way through the menu - start off with the Mangaa Rita - tequila, home-made Aam Panna, orange and lime with a salted rim, then make your way to the Salsa Maria, a saucy mix of tequila, jalapenos, tomato juice, roasted salsa and lime with tortilla chips and a black salted rim. The Kokum Poncho packs quite a punch with tequila, kokum syrup, lime and ginger with a salted rim, as well as the Tamrita Margarita – a mix of tequila, tamarind, green chilli with lime and a salted rim. Express your freedom to drink and celebrate with the Gondhoraj Libre, a delightful combination of tequila, house-made gondhoraj cordial and basil in a salted rimmed glass. Just goes to show what a little salt, some ice cold tequila, and a wedge of lime can do! For perfect vibes, enjoy the beats of Jimmy Buffet’s Margaritaville!

Facts:

When: 22nd - 25th February 2018

Where: Monkey Bar, Plot No 11, Pocket C 6 & 7, Commercial Complex Vasant Kunj

Price: Margarita per glass: INR 380 + Taxes

           Margarita Pitcher: INR 1900 + Taxes

Celebrate The Spirit Of Friendship At The Suryaa, New Delhi

Honour your friends, create memories as you celebrate International Margarita Day at The Atrium Bar & Lounge. The team at The Suryaa has created some of the most exquisite margarita cocktails – Classic Margarita, Strawberry Margarita, Watermelon Margarita, Kiwi Margarita, Orange Margarita and Green Apple Margarita.

Facts:

Venue: The Atrium Bar and Lounge, The Suryaa, New Delhi

Validity: 22nd February 2018

Time: 1200 hrs to 2300 hrs

Price: INR 495 plus taxes

Written By



Sharmila Chand is a Food, Travel, Hospitality & Lifestyle journalist who loves to explore local food of every destination she visits. Her main beat is Food & Beverage and Hospitality industry. She has regular by-line in Sunday Standard, Femina, Sunday Herald, The Tribune, India Business Journal, Business Traveller India, Food & Beverage Business Review, Bakery Business Review, Hotel Business Review Magazine and several online platforms.  She also makes videos, ‘Chef And Me’ with chefs, chatting about their cooking and more. She has authored a book, ‘Cheers-365 Cocktails & Mocktails’. When not writing, she can be caught meeting chefs and tasting good food.



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