Bangalore’s Finest Veg Tables: 5 Spots For A Delicious Spread

Looking for an all-vegetarian restaurant in Bangalore, or simply keen to explore modern vegetarian cuisine? The city’s dining scene offers a vibrant mix of traditional favourites and contemporary plates that celebrate fresh ingredients, bold flavours, and culinary artistry. This list brings together some of the best restaurants in Bangalore serving vegetarian dishes so flavourful, you’ll find yourself coming back for more.

Phurr, Indiranagar, East Bengaluru

If you want to dive into vegetarian fusion food, then Phurr in Indiranagar is the place for you. With a vibrant ambience and comfortable seating, Phurr serves an easy-going vibe perfect for family dinners. The menu is an interesting amalgamation of updated versions of familiar flavours. Think broccoli in traditional Andhra flavours, but served on a bed of hummus - and this is just one example from the menu. No wonder Phurr is counted among the best veg restaurants in Bangalore.

Must-haves: Guacamole Tikki Chaat, Andhra Style Broccoli With Pesto Hummus, Cream Cheese Wonton, Bengal Gram Nihari Gravy, Cantonese Style Noodles, Feni Nest Rabdi, Orange Owl

Cost for two: ₹ 1800

Samron Restaurant, Rajajinagar, West Bengaluru

Samron Restaurant in Rajajinagar is perfect if you are looking for a place that offers lip-smacking multi-cuisine options. From Kashmiri Nadru ke Kofte to rich and creamy Burmese Khow Suey - they have countless dishes to suit every palate. Regarded as one of the best veg restaurants in Bangalore, this spot promises a wholesome dining experience every single time.

Must-haves: Persian Paneer Kulcha With Bloody Mary Dip, Shanghai Potato, Corn On The Cob, Dal Makhni Fodue With Naan, Burmese Khow Suey, Nadru Ke Kofte, Burn To Hell Pizza, Nutella Brownie Shake

Cost for two: ₹ 2500

Pari, Rajajinagar, West Bengaluru

Indian Cuisine but Elevated - At Pari in Rajajinagar, expect familiar Indian flavours with a beautiful blend of global touches that make the dining experience even more memorable. From paneer tikka infused with blueberry to burrata-topped avocado chaat, the dishes offer interesting flavour profiles that will surely not disappoint you. With a spacious ambience that reflects refined charm and a menu that brings out the best of flavours - Pari is now a renowned name among the best restaurants in Bangalore.

Must-haves: Burrata Papdi Chaat, Blueberry Paneer Tikka, Tomato Basil Bruschetta, Chettinad Mushroom, Sundried Tomato & Olive Fettuccine, Avocado Palak Paneer, Kesar Pista Tres Leches

Cost for two: ₹ 3000

Cosmo Dhaba, HSR, South Bengaluru

Are you someone whose cravings mostly lean towards North Indian food? Then Cosmo Dhaba in HSR is the place for you. The space features a rustic dhaba-style set-up with traditional charpai seating. Along with a delicious North Indian range, they also offer Desi Chinese and Korean dishes that you can try. Undoubtedly one of the best veg restaurants in Bangalore, Cosmo Dhaba is a great choice for a fun outing with your loved ones.

Must-haves: Malai Soya Chaap Tikka, Pindi Chole, Navaratna Korma, Amritsari Kulcha, Mushroom Biryani, Honey Chilli lotus Stem, Gochujang Noodles, Kesar Dry fruit Lassi, Kulfi

Cost for two: ₹ 800

Tuk Tuk Thai - Pure Veg Asian Fine Dine, Multiple Locations

Tuk Tuk Thai is a one-stop place for an extensive vegetarian Pan-Asian menu. With multiple branches across the city, it's a well-known brand when it comes to Oriental food. The menu is so diverse and authentic that it gives you a tour of Asia through its flavours. From Thai curry to dim sum - you name it and they have it here. The combination of variety on the plate and comfort in the setting makes Tuk Tuk Thai one of the best veg restaurants in Bangalore.

Must-haves: Indonesian Javanese Soto, Exotic Mushroom And Pok Choy Dimsum, Vegetable Nigiri, Apricot Glazed Babycorn, Thai Yellow Curry, Dan Dan Noodles, Turb Tim Krob

Cost for two: ₹ 2000