The Best Korean Restaurants in Bangalore for Fried Chicken and Fiery Ramyeon
Top spots in the city for crunchy chicken, rice-cake comfort and noodle bowls with real heat
03 Nov, 2026 by Sakshi Pundir
Bangalore's Korean food scene has grown well beyond basic bibimbap. Whether you crave fiery ramyeon, crispy fried chicken or sizzling BBQ rice, the city now has dedicated Korean restaurants spread across neighbourhoods from Indiranagar to Whitefield. Finding the right spot, though, still takes some digging.
TL;DR - Summary
- Which Korean restaurants in Bangalore?
KoMaama, Hunaaan, Koriken, Daily Sushi and Seoul Dak are five standout options bookable via EazyDiner, spanning Central, East, North and South Bengaluru.
- What about budget range?
Cost for two ranges from ₹400 at Koriken to ₹2,000 at KoMaama and Daily Sushi, so there is something for every wallet.
- Best for Korean fried chicken?
Koriken in Cooke Town and Seoul Dak in Koramangala both specialise in Korean fried chicken, corn dogs and buldak-style fire wings.
- Where to find great ramyeon?
KoMaama serves Korean Buldak Ramyun and Chicken Ramen, while Koriken offers Korean Peanut Ramyeon and Daily Sushi has Prawn Tempura Ramyun.
- How to book a table?
All five restaurants are listed on EazyDiner, where you can reserve a table without calling the restaurant.
KoMaama Korean Restaurant, Brigade Road
KoMaama Korean Restaurant sits on Brigade Road in Central Bengaluru, making it easy to reach after work or on a weekend outing. With a rating of 4.1 on EazyDiner and a cost for two of ₹2,000, KoMaama leans toward a mid-range Korean dining experience with a broad menu.
KoMaama's menu covers sushi, stews and noodles in one place. Salmon Nigiri and the Non-Veg Sushi Boat work well as starters, while Kimchi Mandu Jeongol brings a hearty, warming broth. For spice lovers, the Korean Buldak Ramyun delivers serious heat alongside milder picks like Chicken Ramen and Sundubu Jjigae.
Must-haves at KoMaama:
- Salmon Nigiri and Non-Veg Sushi Boat
- Kimchi Mandu Jeongol for stew fans
- Korean Buldak Ramyun for heat seekers
- Tteok-bokki as a classic side
Hunaaan, Indiranagar
Hunaaan in Indiranagar, East Bengaluru, carries a 4.6 rating on EazyDiner and a cost for two of ₹1,500. Hunaaan blends Korean staples with broader Asian flavours, which suits groups where not everyone wants a strictly Korean meal. The Indiranagar location also means plenty of options nearby for post-dinner plans.
BBQ Rice and Kimchi Fried Rice anchor Hunaaan's Korean offerings, while the Teriyaki Sticky Rice Bowl adds a Japanese twist. The Chicken Sizzler arrives on a hot plate with satisfying theatre. Tom Kha Soup and Pan-Fried Dumplings round out the spread, giving the table variety without straying too far from Korean comfort food.
Must-haves at Hunaaan:
- BBQ Rice and Kimchi Fried Rice
- Teriyaki Sticky Rice Bowl for variety
- Chicken Sizzler for sharing
- Pan-Fried Dumplings as a starter
Koriken, Cooke Town
Koriken in Cooke Town, North Bengaluru, is the most affordable Korean restaurant on this list, with a cost for two of just ₹400. Despite the pocket-friendly pricing, Koriken holds a 4.5 rating on EazyDiner. Koriken focuses squarely on Korean street food, making it ideal for a quick, flavour-packed meal
Korean Fried Chicken is the star at Koriken, and the Buldak Fire Wings turn up the heat for those who enjoy a challenge. Korean Corn Dog and Korean Baos offer fun, snackable bites that work well for smaller appetites. Chicken Kimchi Noodles and Korean Peanut Ramyeon satisfy anyone craving a warm, soupy bowl on a rainy Bangalore evening.
Must-haves at Koriken:
- Korean Fried Chicken, the signature dish
- Buldak Fire Wings for spice lovers
- Korean Corn Dog as a snack
- Korean Peanut Ramyeon for noodle fans
Daily Sushi, Whitefield
Daily Sushi at ITPL in Whitefield, East Bengaluru, carries a 4.6 rating on EazyDiner and a cost for two of ₹2,000. Daily Sushi suits the Whitefield tech-park crowd looking for a polished Korean and Japanese meal without a long commute. The menu balances sushi rolls with hearty Korean bowls and ramen.
Chicken Miso Ramen and Prawn Tempura Ramyun are the Korean highlights at Daily Sushi, both rich in broth and generous with toppings. Bulgogi Bibimbap brings a classic Korean rice bowl to the table, while Salmon Nigiri Sushi and the Cream Cheese Wasabi Roll cater to sushi enthusiasts who want something beyond the standard California roll.
Must-haves at Daily Sushi:
- Chicken Miso Ramen for broth lovers
- Prawn Tempura Ramyun with crispy toppings
- Bulgogi Bibimbap, a Korean essential
- Cream Cheese Wasabi Roll for sushi fans
Seoul Dak, Koramangala
Seoul Dak in Koramangala, South Bengaluru, holds a 4.6 rating on EazyDiner and a cost for two of ₹1,000. Seoul Dak strikes a sweet spot between Koriken's street food pricing and the higher-end options on this list. Koramangala's busy food scene means Seoul Dak often draws weekend crowds, so booking ahead can help.
The Boneless Seoul Meal at Seoul Dak is a complete Korean fried chicken experience without the mess of bones. Cheese Pull Bao and Buldak Dumpling Pops add playful, shareable elements to the table. Fire Rapokki combines rice cakes and ramyeon in a spicy sauce, while Mandu Ramen and Cheese Corn Dog round out a menu built for Korean comfort food fans.
Must-haves at Seoul Dak:
- Boneless Seoul Meal for fried chicken
- Cheese Pull Bao, a crowd favourite
- Fire Rapokki for spice and texture
- Mandu Ramen as a warming bowl
Quick comparison of all five Korean restaurants
| Restaurant | Area | Cost for two | Rating | Best for |
| KoMaama Korean Restaurant | Brigade Road, Central Bengaluru | ₹2,000 | 4.1 | Stews, sushi, ramyun |
| Hunaaan | Indiranagar, East Bengaluru | ₹1,500 | 4.6 | BBQ rice, mixed Asian |
| Koriken | Cooke Town, North Bengaluru | ₹400 | 4.5 | Fried chicken, street food |
| Daily Sushi | Whitefield, East Bengaluru | ₹2,000 | 4.6 | Ramen, sushi, bibimbap |
| Seoul Dak | Koramangala, South Bengaluru | ₹1,000 | 4.6 | Fried Chicken, rapokki |
How to book a table at these Korean restaurants
All five Korean restaurants featured here are bookable on EazyDiner. Booking a table through EazyDiner means you can skip the phone call and get a confirmed reservation before you leave home. Weekend evenings at popular spots like Seoul Dak and Koriken tend to fill up because Korean fried chicken draws large groups.
Reserving ahead is especially useful when dining with four or more people, since group seating at smaller Korean restaurants can be limited. EazyDiner also lists dining deals and prepaid offers that can help reduce the bill, particularly at higher-priced spots like KoMaama and Daily Sushi where the cost for two reaches ₹2,000.
Whether you want fiery ramyeon in Whitefield, budget Korean fried chicken in Cooke Town or a full Korean spread on Brigade Road, Bangalore has a Korean restaurant to match your craving and your budget. Open EazyDiner, pick the restaurant that suits your neighbourhood and group size, and book your table today.
Written By
Sakshi is a Russian literature enthusiast with an undying love for dystopian movies and sci-fi stories. Apart from this, she enjoys cooking, scrapbooking, and watching stand-up specials in her free time. She is particularly fascinated by pop culture and the digital world that pervades our identities and shapes our ideologies.
