New In Town: Bougie, A Bohemian Paradise Of A Restaurant, Now In Mehrauli
Enjoy phenomenal European fare and have a bougie-great time
21 Mar, 2022 by Vaishali Sahni
Adding to your list of swanky restaurants in Mehrauli, Bougie is a dreamy spot with chic Bohemian décor that you will immediately fall in love with. Located right in the heart of the city, Bougie has so much to offer, you are in for a treat! Having mastered the European cuisine, tune in for craft plates and artisanal cocktails and an unmatched aura.
The décor, dripping of elegance, is designed to display a harmony between all the different elements of nature, Lava-like countertops, rustic and alluring touches of driftwood and the swirling seashell design of the bar, all depict the same and make for a delightful ambiance. Moreover, with an amazing terrace area, this is an idyllic spot to enjoy sunsets with stunning views of The Qutub Minar and unwind in class. Their conceptualised menu has an influx of organically sourced greens, designed to offer a tasteful blend of flavour, health and a hint of style. Curated by award-winning chef Priyam Chatterjee, their artful journey teleports you to grubbing in the streets of Europe.
Who knew that avocado could be so fancy? This Avocado Tartare is a spin on the classic, sometimes mundane avocado. This clever treat has baby spinach, avocado mousse, topped with smoky and salty tobiko roe. So, eat your greens in a delicious way!
The Signature French Duck is elegant and classy. The corn-fed duck aged for sixteen days is tender and rosy medium rare in the centre, served with green and dark salad & deep green oil drizzled over, is rich, flavourful, and robust in flavours.
Their Jackson Pollock Burrata is a delicately curated chef’s special. Beautifully balanced in taste, Burrata has a soft shell wrapped around a creamy centre that delivers a clash of sensations with a buttery consistency and the sweet tomato emulsion when cut open, revealing the creamy interior, this is a creamy-dreamy delight with a lot of flavours.
Garlic, butter and shrimp, you can’t go wrong with the combination of these ingredients! Any seafood lover will be drooling over this remarkable creation. Do try their Barcelona Shrimps and Garlic, it’s worth it.
Number 5 Cocktail combines the world’s two favourite drinks of the world, coffee and vodka! A shot of espresso shaken with vodka, coffee liqueur and hazelnut, all blended together is a recipe to get you all pumped up!
Other recommendations: Crepes, Classic Benedict, Salads and Pizzas
Written By
Part-time writer exploring new restaurants every weekend. Biggest trait: Can hog on food without gaining extra kilos. Sleeping, when not being productive
