For Durga Puja 2026, five Bengali restaurants in Bangalore are worth booking: Story of Kolkata and Nostalgia Kolkata in Koramangala, Oh! Calcutta on Church Street, Oziano in Whitefield and The Bong Eats in Chikkabellandur. Cost for two runs from ₹600 to ₹2,000, and all five take table bookings on EazyDiner for the puja days, 17 to 21 October.
Between pandal visits, these are the places to sit down to luchi, khichuri, bhetki paturi and kosha mangsho without cooking at home. This guide to Bengali food among the restaurants in Bengaluru covers the puja dates, a quick comparison table, each restaurant’s must-have dishes with cost for two and rating, and how to book a festive table.
In this guide
According to the 2026 Bengali almanac dates published by Divine Hindu, Durga Puja 2026 runs from Saturday 17 October to Wednesday 21 October, with Mahalaya a week earlier on Saturday 10 October. The festival’s place in Bengali life is recognised well beyond Bengal: UNESCO inscribed Durga Puja in Kolkata on its Representative List of the Intangible Cultural Heritage of Humanity in 2021.
Each pandal in Bangalore follows its own puja schedule, so check timings with your local puja committee before you plan a meal around anjali or Sandhi Puja.
Story of Kolkata, Nostalgia Kolkata, Oh! Calcutta, Oziano and The Bong Eats cover home-style Bengali thalis, Kolkata street favourites and a more formal sit-down dinner, spread across south, central and east Bangalore.
Durga Puja 2026 restaurant summary
| Restaurant | Area | Cuisine | Cost for two | Rating | Best dishes |
| Story of Kolkata | Koramangala | Bengali, Biryani, North Indian | ₹900 | 4.4★ (Good) | Bhetki Macher Paturi, Hilsa Bhapa, Gola Bari Kosha Mangsho |
| Nostalgia Kolkata | Koramangala | Bengali, Biryani, Mughlai | ₹600 | 4.3★ (Good) | Nostalgia Kolkata Special Thali, Mutton Kabiraji, Chingri Pulao |
| Oh! Calcutta | Church Street | Bengali, Mughlai, Seafood | ₹2,000 | 4.1★ (Good) | Chingri Malai Curry, Bhetki Gondhoraj, Kosha Mangsho |
| Oziano | Whitefield | Bengali, Biryani | ₹2,000 | 3.9★ (Good) | Fatafati Kosha Thala, Pabda Shorshe, Bhog’er Aloor Dom |
| The Bong Eats | Chikkabellandur | Bengali, Biryani, Indo-Chinese | ₹2,000 | 4.4★ (Good) | Special Bhog Thali, Pujor Bhuri Bhoj Thali, Khichuri |
Story of Kolkata sits in KHB Colony in Koramangala’s 5th Block, and its dining room has dark wooden ceiling beams, woven pendant lamps and framed paintings along the walls. A black-and-white chequered floor and neat rows of wooden tables keep the look warm and comforting. The kitchen runs from noon to 11:30 PM, so it works for a long Saptami lunch or a late dinner after pandal hopping. Start with the Murshidabadi Murgi Bhaja and Aam Chanar Cutlet, then move on to the Bhetki Macher Paturi, Hilsa Bhapa and Gola Bari Kosha Mangsho.
Must-haves: Murshidabadi Murgi Bhaja, Aam Chanar Cutlet, Bhetki Macher Paturi, Hilsa Bhapa, Gola Bari Kosha Mangsho
Cost for two: ₹900
Rating: 4.4★ (Good)

Nostalgia Kolkata is a homely restaurant in Koramangala’s 6th Block, with exposed-brick walls, cushioned booth seating and simple wooden tables. Diners on EazyDiner describe the mood as warm, with a “bari” (home) feel, and the hosts get a mention too. Its thali is served on a banana leaf set in a terracotta platter with small clay bowls, which feels right for a puja-season lunch. At ₹600 for two, it is the most affordable of the five and an easy pick for a relaxed family meal. Order the Nostalgia Kolkata Special Thali for the full spread, or go à la carte with Mutton Kabiraji, Chicken Chaap with Mutton Biryani, Dhokar Dalna and Chingri Pulao.
Must-haves: Nostalgia Kolkata Special Thali, Mutton Kabiraji, Mutton Biryani, Chicken Chaap, Dhokar Dalna, Chingri Pulao
Cost for two: ₹600
Rating: 4.3★ (Good)

Oh! Calcutta brings a dressier, sit-down feel to Church Street, with polished wooden floors, a white mantelpiece, an ornate wrought-iron screen and upholstered dining chairs. Diners describe the interiors as elegant and reminiscent of life in Kolkata, which makes it a good choice for a puja dinner with family or a date night. It serves lunch and dinner in two sittings, from 1 PM on weekdays and 12:30 PM on weekends until 3:30 PM, and again from 7 PM to 11 PM. Oh! Calcutta usually runs a festive menu every Durga Puja, but the 2026 menu had not been announced at the time of writing, so check with the restaurant before you go. From the regular menu, order the Fish Fry, Chingri Malai Curry and Bhetki Gondhoraj, with Kosha Mangsho, Kaju Kismis Pulao and Luchi for a classic spread, and Tangra Chilli Chicken for a taste of Kolkata-style Chinese.
Must-haves: Fish Fry, Chingri Malai Curry, Bhetki Gondhoraj, Kosha Mangsho, Tangra Chilli Chicken, Kaju Kismis Pulao, Luchi
Cost for two: ₹2,000
Rating: 4.1★ (Good)

Oziano sits near Mourya Layout in Balagere, on the Whitefield side of the city, and its dining room has dark wooden ceiling beams, patterned tiled floors and rows of tan booth seating. Walls hung with clusters of framed photographs give the room a lived-in, family-album look. It is a relaxed choice for family meals and group lunches, and one diner on EazyDiner noted that the location is a little remote but worth the travel. The kitchen is open from noon to 11 PM every day. The menu leans into home-style Bengali cooking, with Nakel Diye Cholar Dal and Bhog’er Aloor Dom for a bhog-style meal, Pabda Shorshe and Mutton Dak Bungalow for something richer, the Fatafati Kosha Thala for a full thali and Chicken Biryani on the side.
Must-haves: Nakel Diye Cholar Dal, Bhog’er Aloor Dom, Chicken Biryani, Fatafati Kosha Thala, Mutton Dak Bungalow, Pabda Shorshe
Cost for two: ₹2,000
Rating: 3.9★ (Good)

The Bong Eats is on 100 Ft Road in Carmelaram, Chikkabellandur, in an airy dining hall with a high open-truss roof, hanging pendant lights and wooden floors. Slatted wooden walls, large windows and long rows of tables make it a practical choice for a bigger family group. It opens at 11 AM, earlier than the other four, which makes it the one to pick for a late puja breakfast or an early thali lunch. Diners on EazyDiner single out the friendly staff. For a festive spread, the thalis are the draw, from the Special Bhog Thali and Pujor Bhuri Bhoj Thali to the Pujor Breakfast Thali, with Radhaballavi, Cholar Dal, Khichuri and Paturi also on the menu.
Must-haves: Special Bhog Thali, Pujor Bhuri Bhoj Thali, Pujor Breakfast Thali, Radhaballavi, Cholar Dal, Khichuri, Paturi
Cost for two: ₹2,000
Rating: 4.4★ (Good)
Durga Puja food in Bengali homes runs from bhog-style vegetarian dishes to fish and mutton. These are the dishes to look for at Story of Kolkata, Nostalgia Kolkata, Oh! Calcutta, Oziano and The Bong Eats.
For a puja thali, book The Bong Eats in Chikkabellandur or Nostalgia Kolkata in Koramangala. Nostalgia Kolkata is the most affordable at ₹600 for two, followed by Story of Kolkata at ₹900, which is also the pick for steamed fish like Hilsa Bhapa. For a fancy puja dinner on Church Street, choose Oh! Calcutta and check its festive menu before you go. On the Whitefield side, Oziano covers bhog-style dishes and a full kosha thala.
Pick the puja day that matters most to you, book the restaurant closest to your pandal, and leave room for one more plate of luchi. You can browse more Bengali restaurants and book a table on EazyDiner.
Purbita is a cheerful soul with a strong passion for reading, cooking, and travelling. An avid film buff, she often escapes into the world of fiction. A trained Bharatnatyam dancer, she loves to shake a leg, blending formal grace with her lively spirit. She aspires to become a renowned food and lifestyle writer.