India's Best New Restaurant Openings Of 2026

India's restaurant scene is moving faster than ever in 2026, and this guide rounds up newly opened restaurants worth a visit. This list is a culinary map of dining across India, with restaurants serving Sri Lankan small plates in Delhi and Michelin-recognised dishes in Bangalore. 

EazyDiner is a restaurant discovery and reservations platform with a one-of-a-kind payment feature. With 150 cities across India and the UAE, over 40,000 restaurants are covered. 

In this guide:

• Which are the best newly opened restaurants right now?
• What are some of the new restaurants in Delhi and Gurgaon?
• What are the best newly opened restaurants in Mumbai and Pune?
• Which new restaurants in Bangalore and Hyderabad are must-visits?
• How to discover and book newly opened restaurants on EazyDiner
• What to expect at newly opened restaurants? 
• Quick Comparison: The Best of the newly opened restaurants
• Why are so many new restaurants opening in India right now?

Which are the best newly opened restaurants right now?

Quick answer: Some of the most exciting newly opened restaurants right now include Zetu in Mehrauli, Delhi; Underdoggs in Gurgaon; FOO Borivali and Harajuku Tokyo Café in Mumbai; Oi Brewhouse in Pune's Kalyani Nagar; and Baan Phadthai and Roast CCX in Bangalore and Hyderabad.

The common thread across this year's openings is intent. Instead of the generic all-day-dining format that dominated the last decade, most of the buzziest new restaurants are built around one clear idea, a single cuisine explored in depth, a beverage-first concept, or an immersive theme, rather than trying to be everything to everyone. It's a shift toward concept-led, chef-driven dining, and it's showing up in every major metro at once.

What are some of the new restaurants in Delhi and Gurgaon?

Zetu, Mehrauli, South Delhi

Delhi's dining map got a genuinely new pin this year with Zetu, widely reported as the capital's first permanent restaurant dedicated to Sri Lankan cuisine. This newly opened restaurant is tucked inside the 1AQ art gallery complex in Mehrauli. The 175-seat space is built around an old banyan tree, with interiors inspired by architect Geoffrey Bawa's tropical modernism. This is one of the best restaurants in Delhi if you want to enjoy authentic Sri Lankan cuisine. The menu here is developed with a Sri Lankan chef and team and includes dishes like the lamprais and wood-fired flatbread developed in collaboration with a well-known Colombo kitchen.

Must-haves: Kandy Road, Gram Dahl In Contrast, Lamprais, Gini’s House Flatbread

Cost for two: ₹ 1500

Underdoggs Arena, M3m 65th Avenue, Sector 65, Gurgaon

For diners who want their evening built around a match rather than a menu, Underdoggs' newest Gurgaon outlet leans fully into sports-bar territory. Big screens, pool and foosball tables, and an eclectic menu of American, Mediterranean and Italian comfort food built for sharing over a long evening of draught beer. So head here when you are looking for newly opened restaurants that have it all: food, games and drinks.  

Must-haves: Jade Fried Chicken Sizzler, Texas Rodeo Burger, Signature Naan Rolls, Southwest Quesadilla

Cost for two: ₹ 3499

What are the best newly opened restaurants in Mumbai and Pune?

FOO Borivali, Sky City Mall, Borivali East, Western Suburbs 

Looking for restaurants serving Pan-Asian food? The brand FOO has added a ninth Mumbai address at Sky City Mall in Borivali, and this has to be on your must-visit list. The design is built around recurring arches and a double-height outdoor section. The menu, curated by Chef Eric Sifu, runs past multiple dishes spanning sushi, dim sum, Nikkei-style plates and Peruvian ceviche, a fairly rare cross-section of Asian and Latin American flavours on one card. So if you are looking for the best restaurants in Mumbai serving a well-rounded menu with global dishes, then FOO in Borivali should be on your list. 

Must-haves: Foo Yellow Curry, Chicken, Prawns, Chilli Black Bean, The Blue Butter Japanese Fried Rice, The Truffle Lobster Dumplings, Hazelnut Dome

Cost for two: ₹ 2000

Harajuku Tokyo Café & Bakehouse, Jio World Drive, BKC

Already a cult favourite in Delhi, Harajuku has made its Mumbai debut with a dual-concept space at Jio World Drive: a 72-seat café and bar alongside a 12-seat standalone bakehouse. By day it runs a kaiten-zushi conveyor-belt sushi experience; by night it flips into an izakaya with gyoza platters and sake bombs, all inside a neon-lit, game-centre-style room designed to feel like Tokyo's Harajuku district. 

Must-haves: Edamame Ponzu Crunch, Chicken Karaage, Hamachi Nigiri, Asparagus Tempura Roll, Ebi Tempura Roll, Tokio Drift, Hakushika Junmai Taru

Cost for two: ₹ 1500

Oi Brewhouse, Kalyani Nagar, Pune 

From the founders behind Pune's Oi craft beer label, Oi Brewhouse is a sprawling, roughly 9,000-square-foot beer garden that pairs organic craft brews with a multi-cuisine menu. This is one of Pune's best newly opened restaurants, where the space leans into industrial-chic interiors softened by generous greenery. So if you are looking for a spot to spend an unhurried evening with a group, Oi Brewhouse is where you should be headed.

Must-haves: Truffle BBQ Popcorn, Chicken Shawarma Poutine, Cancun Chicken Nachos, Mushroom Chettinad Fry, Himalayan Apple Graf

Cost for two: ₹ 2000

Which new restaurants in Bangalore and Hyderabad are must-visits? 

Baan Phadthai Bellandur, RMZ Ecoworld, Bellandur, South Bengaluru

A Bangkok import, which has held a Michelin Guide Bib Gourmand recognition since 2018, opened its second Bangalore outpost at RMZ Ecoworld in Bellandur after its Indiranagar original became near-impossible to book. It is one of the best restaurants in Bangalore to enjoy authentic Thai cuisine. The signature dish is its Phad Thai, made with an 18-ingredient sauce balancing sweet, tangy and umami notes, alongside a Thai-Chinese hot-and-sour salad and fermented pork sausages.

Must-haves: Phad Thai, Phad Khana, Kai Dao, Makhur Phrik Pao, Gaeng Karee, Poh Pia Tawt, Yum Yang

Cost for two: ₹ 2000

Roast CCX, Banjara Hills, Hyderabad

Part coffee roastery, part bakery, part all-day restaurant, Roast CCX in Banjara Hills is built for lingering, with a sizeable in-house roaster, a working bakery producing pastries and cakes through the day, and a menu that swings from global breakfast platters to Asian and continental mains. It's become a go-to for both a working coffee meeting and a long weekend brunch.

Must-haves: Mutton Kheema Pao, Turkish Eggs, Som Tam, Falafel, California Roll. Spicy Cucumber Nigiri, Miso Eggplant, the classic Roast breakfast platter, Nitro Cold Brew

Cost for two: ₹ 1600

How to discover and book newly opened restaurants on EazyDiner?

Step 1: Open the EazyDiner app or EazyDiner.com 

Start from the homepage, where trending and newly opened restaurants are typically featured by city

Step 2: Search or filter by city   

Use the city selector along with other filters for specific cuisines to narrow things down quickly

Step 3: Check the listing details 

Look at the menu, cuisine tags, price for two, and recent reviews before deciding; new restaurants can vary in consistency in their first few months

Step 4: Pick your date, time and party size

Select a slot that works, keeping peak weekend hours in mind for the more hyped openings

Step 5: Confirm your booking

Complete the reservation in-app, and use PayEazy at the restaurant where available for added savings on your bill

Pro tip: For restaurants that opened in the last few weeks and are still generating buzz, book at least 2-3 days ahead for weekend slots; tables at spaces like Zetu or Baan Phadthai's newer outlet tend to fill up fast in their first few months

What to expect at newly opened restaurants? 

These newly opened restaurants are super popular right now, so before you visit here, these are the points you should be aware of-

• Booking lead time: Popular new openings often need advance booking, especially Friday Night through Sunday.
• Pricing expectations: Cost depends on the format, not how new the place is; a sports bar like Underdoggs will run far lighter on the wallet than a concept fine-dining like Zetu.
• Check recent reviews: New restaurants can take a few weeks to settle into consistent service and kitchen timing, so recent reviews are more useful than launch-week hype.
• Best times to visit: Early weekday evenings or weekend lunches tend to be calmer and easier to book than Friday and Saturday nights.
• Ask staff about signature dishes: Menus at newer restaurants evolve quickly in the first few months, so it's worth asking what's currently the kitchen's strongest dish.

Quick Comparison: The Best of the newly opened restaurants

Here's a quick side-by-side comparison list of these newly opened restaurants, to help you pick the right spot for the occasion

Why are so many new restaurants opening in India right now?

According to NRAI's India Food Services Report 2024, the industry is projected to reach Rs 7.76 lakh crore by 2028 at an 8.1% overall CAGR, making India the third-largest food services market globally - with the organised segment growing at a 13.2% CAGR, to reach a 52.9% market share by 2028. That formalisation is exactly what's showing up on the ground: more chef-led, single-concept restaurants and fewer generic multi-cuisine menus.

Restaurant owners across India often align their new business roll-outs with the post-monsoon and festive periods (October to December), which is then repeated in January-March, after the rains have ended and year-end festivities are in full swing. There is also noticeable concentration of newly opened restaurants in certain micro-areas like GK-3 and Kailash Colony in Delhi, Bandra and Lower Parel in Mumbai and Indiranagar in Bangalore, where a substantial number of cafés and bars have already brought a dining-out audience.

The Last Bite

From Sri Lankan small plates in Mehrauli to FOO Borivali in Mumbai and Roast CCX in Hyderabad, India's 2026 restaurant openings cover an unusually wide range of cities and cuisines. With over 40,000 restaurants across 150+ cities in India and the UAE, EazyDiner makes it easy to find and book these new tables before they get harder to reserve. Open the EazyDiner app to discover and book the newest restaurants near you.