Food Trends 5 Top Spots For Authentic Mediterranean Cuisine In Hyderabad
Mediterranean Magic: 5 Must-Try Spots In Hyderabad

Mediterranean Magic: 5 Must-Try Spots In Hyderabad

Your guide to shawarma, mezze, and more

16 Aug, 2025 by Diya Sati

Your guide to shawarma, mezze, and more

The city of Hyderabad is home to a wide range of eateries that bring authentic Mediterranean flavours straight to your plate. If you’re a fan of hummus, kebabs, and hearty mezzes, you’re in for a real treat. This list rounds up our top picks of Mediterranean restaurants Hyderabad offers that deserve a spot on your food trail. For anyone looking to explore new cuisines beyond the usual, these gems also stand tall among the top restaurants in Hyderabad.

Casbah, The Westin Hyderabad Mindspace

Casbah, The Westin Hyderabad Mindspace

Casbah at The Westin Hyderabad Mindspace blends Mediterranean flavours with a Middle Eastern-inspired setting. Its low seating and soft lighting lend a cosy, traditional feel - just right for a laid-back lunch or an evening date. With food that stays true to its roots, Casbah has earned its place among the best restaurants in Hyderabad.

Must-haves: Shish Taouk, Grilled Chicken Salad With Hummus And Tahini Sesame, Harissa - Fried Lemon Fish, Baklava

Cost For Two: ₹2500


Diablo Cocktail Bar & Kitchen, Jubilee Hills, Hyderabad

Diablo Cocktail Bar & Kitchen, Jubilee Hills, Hyderabad

Diablo Cocktail Bar & Kitchen in Jubilee Hills has a Mediterranean touch with its vibrant charm, buzzing vibe, and great cocktails. It’s one of the best restaurants in Hyderabad if you’re looking for a fun night out. The cocktails are playful, and the kebabs here are not to be missed.

Must-haves: Classic Fattoush Salad, Diablo Green Hummus, Lavosh, Adana Kebab Chicken, Burrata Pesto Pizza, Non-Veg Mezze Platter, Diablo Florist, Satan's Whisper

Cost For Two: ₹2000


Kyma, Hitech City, Hyderabad

Kyma, Hitech City, Hyderabad

Step into Kyma in Hitech City, a refined spot that serves exquisite Mediterranean dishes packed with authentic flavours - just the way they should be. Once here, you must definitely try the shawarma, Turkish pide, and their rendition of the classic baklava cheesecake. Not just Mediterranean flavours, this place is equally good with Asian cuisine. It’s the upscale ambience and wide variety of food that make Kyma one of the best restaurants in Hyderabad.

Must-haves: Greek Feta Avocado Berries Salad, Smoked Tahini Prawns Pocket, Grilled Chicken Cheese Pide, Lamb And Egg Roasted Tomato Za’Atar Shawarma, Baklava Cheesecake

Cost for two: ₹ 2000


Hummus House, Road No. 12, Banjara Hills, Hyderabad

Hummus House, Road No. 12, Banjara Hills, Hyderabad

If you are looking for a vegetarian-only restaurant, then Hummus House in Banjara Hills should be your pick. A cosy eatery with white walls and wooden furniture, this place is ideal for impromptu meetups with friends. As the name suggests, it offers so many hummus variations that they will leave you in awe. It’s the food combined with the calm ambience that makes it one of the top restaurants in Hyderabad.

Must-haves: Falafel, Mushroom Manakeesh, Roasted Red Pepper Hummus, Creamy Avocado Hummus, Jalapeno Lime Hummus, Lebanese Rice Bowl, Sizzling Brownie

Cost For Two: ₹ 1100


Olive Bistro, Jubilee Hills, Hyderabad

Olive Bistro, Jubilee Hills, Hyderabad

Talking about Mediterranean fare? Olive has to be on the list. Olive Bistro in Jubilee Hills comes with a breezy white-and-blue charm and a view of the lake. With both indoor and outdoor seating, it’s a great pick for brunch with friends or family. The menu leans on Mediterranean favourites, placing it among the top restaurants in Hyderabad.

Must-haves: Greek Chicken, Veg Souvlaki, Mushroom And Truffle Risotto, Gambas Pil Pil, Vegetarian Mezze Board, Vanilla Panna Cotta, Dragon's Smile

Cost for two: ₹ 2500


Written By



Diya is a Content Data Executive at EazyDiner with a background in business management. She enjoys working with content and data, exploring new trends, and learning along the way. With a curious mind and a creative approach, she’s always looking for fresh ideas and innovative ways to make an impact in her work.



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