Chennai- the Gateway to the South, is not only popular for authentic South delicacies but also for the fusion bites and multi-cuisine delights that one can explore here. The food culture is extremely dense here with so many dining hubs in the city. But with the rise in the temperature, laziness has started to set inside us, making it so tough to take a step out of our homes. Nonetheless, we should not let this heat derail our expedition to eat the most delicious food in town, especially when there are new restaurants unlocked offering a plethora of food delicacies that you won’t be able to resist. So here is a list of the new and 6 best restaurants in Chennai that you must try to tantalize your taste buds.
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No matter how funky the name sounds, the flavours here will surely blow your mind away. As soon as you step through the doors, you will be transported into a world where colours dance and imaginations come alive. The dimly lit space is adorned with eclectic artwork, creating an atmosphere to feel intrigued. The food menu is extensive with a variety of Indian and Global finger food along with a quirky cocktail menu that matches your vibe. Each bite of their signature steak alongside a refreshing cocktail is a symphony of flavours.
Need Desi flavour with a videshi touch? Bhola and Blonde have got you covered. It is one of the best restaurants in Chennai to try some nostalgic food with an Ingenious twist and let you have a premium dining experience. From vodka pani-puri to lavender malai tikka, every bite with delicious flavours will leave your taste buds tingling in delight. Every dish here holds a story revealed by the mastery of the chefs, who skilfully blend tradition with innovation. The in-house bar hosts the most stunning drinks that will leave you wanting more. Do check out this dining space for relishing the best Indian fusion food in Chennai.
A prominent and one of the best restaurants in Chennai for savouring authentic Telugu delicacies. We would recommend you skip breakfast if you plan to do justice to their grand thali. The food is cooked with love, filled with traditional flavours and served with ultimate Indian hospitality making you feel like a king. Just like the food, the ambience is also traditional, reflecting the southern culture. Do not miss finishing your meal with the seasonal mango rabdi, giving the perfect ending to a meal as grand as this.
Must-haves: Nizami Chicken Dum Biryani, Mamsam Pappucharu Annam, Mango Rabdi
This extraordinary bar beckons with an enticing array of culinary delights, offering a delectable fusion of Mexican zest, Italian flair, mouth-watering burgers, toothsome desserts, and a selection of refreshing beverages. The aroma of the food will awaken your taste buds with anticipation. It is a perfect place to enjoy a lovely evening under the starlit sky, where the flavours mingle and the drinks flow, creating an unforgettable experience that leaves you yearning for more.
If you are a fan of Thomas Shelby and the Peaky Blinders? Then this is a must-visit place for you. A pint of Beer in the vintage theme bar which takes you back to the 1900s English Pub can do no harm. The menu boasts an impressive range of culinary delights, spanning from international favourites to local specialities, satisfying the most discerning palates that too on a budget. The bar is a magnificent centrepiece, showcasing a meticulously curated array of spirits, each bottle a testament to the artistry of distillation.
Must-haves: Country Madka Chicken, Eral Thokku, Tandoori Broccoli, Florida Iced Tea, Chatka Mary
This is amongst the best restaurant in Chennai, to relish the taste of progressive India with a touch of European, Cantonese, and Pan-Asian cuisine in the heart of Chennai. Secret Story with its relaxed bite in a tropical ambience will transport your mind to Bali. Each dish here tells its own secret tale carefully crafted by the skilled chef Vijaykumar Manikandan. The warm and inviting atmosphere here provides the perfect setting for a leisurely dining experience.
Must-haves: Wings Of Heaven, Cilantro Grilled Prawns, The Sheik’s Choice, Wild Mushroomer, Heaven On Earth,
Rushil Mehra is pursuing his studies from Christ University, Rushil's passion for the culinary world knows no bounds. With an insatiable curiosity for diverse cuisines and a flair for writing, he enjoys crafting engaging articles on food, gastronomy, and culinary experiences.
