A comforting pot of slow-cooked meat stew, nihari is a Mughlai staple enjoyed year-round, be it for breakfast, lunch, or dinner. When craving the best nihari in Hyderabad, these restaurants should be at the top of your list. From royal dining experiences to authentic home-style flavours, this guide brings together the city's must-try spots.

The Shahi Nehari served at Dumpukht Begum’s is a lamb-based overnight-cooked lentil stew. Order the Warqi Paratha alongside to make a complete meal. This is one of the most beautiful restaurants in Hyderabad, with its elegant purple and golden accents and regal decor. Dining here will make you feel like royalty. The menu here features a wide selection of Mughali, Awadhi and Hyderabadi dishes, making it one of the best restaurants in Hyderabad.
Other Must-haves: Warqi Parantha, Dum Phukt Koh-E-Awadh, Tarare Jhinge, Patthar Gosht
Cost for two: ₹ 3000

A rose petal garnished, saffron-based stew, the Gawalmandi Nihari served at The Dining Room is perfect for rainy and chilly days. If you are looking for restaurants serving the best nihari in Hyderabad at a buffet outlet, The Dining Room is just for you. Also try the Amritsari Kulcha and the Baked Gulab Jamun served here for that exceptional dining experience.
Other Must-haves: Miriyalu Chalu, Mutton Sheek Kebab, Tariwala Kukkad, Amritsari Kulcha, Gongura Mamsam
Cost for two: ₹ 3500

If you are looking to experience the grandeur of a royal kitchen, visit the Jewel of Nizam to try out their rendition of authentic Gosht Nihari. An overnight simmered mutton stew, with rich flavours of ginger and fragrant herbs. The interiors of Jewls of Nizam draw inspiration from the elements of the regal Nizami era. The elegant décor and luxurious ambience perfectly complement the rich flavours on the plate.
Other Must-haves: Methi Paneer Chaman, Raan-e-Nizami, Haleem, Keoti Daal, Kacchhi Dum Biryani, Anokhi Kheer
Cost for two: ₹ 2200

If you are looking for the best Nalli Nihari in Hyderabad, the Tehzeeb Rooftop in Tolichowki is just the place for you. This old-city-style Nihari is best enjoyed under the open sky at the rooftop here. At Tehzeeb, you can also try the classic street-style dishes like Boti Kebab and Matka Gosht.
Other Must-haves: Boti Kebab, Hyderabadi Shaami, Murgh Majestic, Tangdi-E-Tehzeeb, Matka Gosht, Dajjaj Mandi
Cost for two: ₹ 1200

The Dilli Ki Nihari at Dhaba - Estd 1986 brings the rich flavours of Purani Delhi-style cooking to Hyderabad. The restaurant captures the charm of a classic Punjabi dhaba through its rustic interiors and warm, inviting ambience. While you're here, don't miss the Delli Ki Nihari, a crowd favourite known for its robust flavours. Round off your meal with the refreshing Thanda Thanda Paan, making for a truly satisfying dining experience.
Other Must-haves: Peshawari Raan, Chitta Butter Paneer, Rarha Gosht, Keema Matar, Mutton Biryani, Dhabe Da Meetha, Thanda Thanda Paan
Cost for two: ₹ 1100
A storyteller at heart, Shreem is a writer who finds magic in life's smallest moments. She devours stories in every form, movies, shows, books, or comics; she loves diving into narratives that spark imagination. She often geeks out on space and food trivia, and loves travelling while learning about new cultures and languages.