Restaurant Spotlight: Masti, Dubai's Most Gorgeous Dining Space That Offers Delectable Indian Cuisine With An Innovative Global Twist
Savor contemporary cuisine and bespoke cocktails at this lively restaurant in Dubai
22 May, 2021 by Gargi Bisht
Masti at La Mer is a modern Indian restaurant with gorgeous interiors. This multi-award-winning restaurant infuses modern with tradition and color with flavor to create an expression, which can only be defined as an epitome of a ‘New India’. Their array of Indian-inspired sharing plates draws inspiration and influence from a variety of prominent global flavors.
Considered one of the prettiest restaurants in Dubai, this beachfront venue lures discerning foodies who are forever on their quest to find finer dining experiences.
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The brainchild of lauded chef Prashant Chipkar, Masti's menu is a reinterpretation of Indian cuisine and offers small plates to entire culinary journeys, which are meant to be shared among two people.
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Dishes like their savory Kheema Popsicle, Black Bass Ceviche offer a mouth-watering blend of innovation and unparalleled taste.
Their crowd-pleasing preparations include culinary marvels like Josper oven grilled Angus Tenderloin with Chimichurri & Red Curry dipping sauce, Vada Bao, Chipotle Paneer Tikka, Kheema Empanadas, and Cassava Chaat are all a treat for the eyes and your taste buds that beautifully deliver a piquant mix of Indian flavors with global influences.
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The dessert menu is replete with a host of interesting options as well, but their sinfully decadent Mango Cheesecake and Coconut Rasmalai take the prize and are two options we highly recommend.
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With some of the most talented mixologists at the helm, Masti offers a host of bespoke cocktails that should be on every tipple connoisseur’s list. They have the biggest collection Gin in the entire city, a fact that is quite evident from their stellar Gin infused concoctions.
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Their classic cocktails include a bunch of options that enjoy the reputation of being ‘customer favorites’. Out of those, their gin-based cocktails- 'Sooolong Ceylon' and 'Electric India' are our absolute favorites
Written By
Gargi Bisht is an event copywriter/conceptualizer turned writer currently working with EazyDiner Pvt. Ltd. Compulsive eater, book hoarder, dog lover and pop culture enthusiast with an innate love for storytelling. Usually the quietest person in the room, Gargi is an introvert who loves her own company. When not eating, can be found in front of her laptop watching movies. Knows a thing or two about art and literature.
