No matter where you go in India, you’re sure to find street food unique to the city. Ahmedabad is nothing less than a paradise for foodies. From classic Gujarati snacks to delectable hardcore non-vegetarian dishes, the city knows how to win the hearts of those who live for food. The commercial capital of the state boasts sumptuous, delicate and mouth-watering street food in Ahmedabad for all those who don't wish to burn a hole in their pockets. If you don’t know where to begin, bookmark this list of the top street food joints in Ahmedabad.
Khakhra at Induben Khakhrawala, Navrangpura, Ahmedabad
One of the most legendary food joints in Ahmedabad, Induben Khakhrawala was started by Induben Sumanbhai Jhaveri in 1965. The perfect stop for Khakhras and other Gujju Nashtas, Induben Khakhrawala serves the most delicious Khakhras in the city. Along with the mouth-watering Khakhras, they also serve namkeens, cookies, sweets, bhakhris, mukhwas, and more.
Must-haves: Khakhra Shots, Nylon Khakhra, Bajri Vada
Cost for two: ₹ 200
Dalwada at Ambika Dalwada Centre, Navrangpura, Ahmedabad
The most famous and one of the most wanted hot street food of Ahmedabad includes dal vada which is actually fried moong dal pakoras. This hot sizzling dish is usually served with fresh kanda (Onions) and Green Chilies that will evoke your taste buds. It is the staple Gujarati evening snack to go with tea or coffee. Ambika Dalwada is famous for its soft yet crispy and spicy dal vada that any Ahmedavadi worth their spice will tell you that locals swear by Ambika Dalwada’s name. If you are traveling to Ahmedabad in the monsoons, you can’t afford to return without trying their delicious fritters.
Must-haves: Khiru, Dal vada
Cost for two: ₹ 200
Khaman at Das Khaman, Navrangpura, Ahmedabad
Khaman also famously known as Dhokla, is a very popular Gujarati snack. Made from freshly ground Chana Dal or Chana Gram flour, Lemon juice, Semolina, and Curd. A final tadka can be added, using ingredients such as Asafoetida and Chilies. Das Khaman originated in 1922 and has been living up to its brand name for the past 4 generations. They serve a variety of Khaman to choose from. With its joints spread all across Ahmedabad, Das Khaman serves the best Khaman in the city.
Must-haves: Mariwala Khaman, Dahiwala Khaman, Sev Khamni, Toast Khaman, Buffwada
Cost for two: ₹ 300
Fafda-Jalebi at Iscon Gathiya, Satellite, Ahmedabad
Aree wahh, su maja avi gai iya toh! Yes, you’ll surely say this after visiting Iscon Gathiya for a quick morning breakfast or for some delightful Fafda Jalebi. Situated in one of the busy areas of the city Iscon Gathiya is known for its fresh food preparations and quality of food. Fafda jalebi is a plate of yummy delicacy made using two different snack items - fafda and jalebi. They are served together with green chili and salad. It is a popular breakfast item in Ahmadabad where people start their day with a mix of spices and sweets in their food.
Samosa makes another great option as the street food in Ahmedabad with its high quality and rich taste. Ahmedabad is not only famous for its veg samosa but is also famous for offering Mutton and Chicken Samosa accompanied by spicy chutneys. One such place that serves Samosa that is crispy on the outside and stuffed with a soft yet spicy filling is Bera Samosa. In business for the last 80 years, Bera Samosa serves some of the best Mutton Samosas in town.
Spreading sweetness since 1954, Ashrafi Kulfi started selling only 100% milk-made kulfi on a tiny stall at Law Garden. By 1960, the entire family set up their manufacturing unit and introduced 4 more flavors at their stall which now graduated into a shop. This local hidden gem for all ice cream and Kulfi lovers is now known for its variety of Kulfi. This iconic ice cream cart is located at multiple locations and calls itself the “king of kool kulfi”. They serve mouth-melting and deliciously scrumptious Kulfis than you could ever imagine and, in every flavour possible. They even have sugar-free kulfis.
Must-haves: Tilliwali Kulfi, Mawa Badam, Rajbhog, Matka Kulfi
