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Top 5 North Indian Restaurants To Take Your Taste Buds On A Flavor Packed Joyride In Kochi

Gorge on luscious curries, buttery garlic naans, and sizzling tandoori delights at these hotspots

12 Sep, 2023 by Gargi Bisht

Gorge on luscious curries, buttery garlic naans, and sizzling tandoori delights at these hotspots

Who doesn’t love luscious North Indian food? From rich curries to zingy street food, creamy Dals to, of course, the ever-popular showstopper Butter Chicken, an authentic North Indian feast is always a gastronomic gift that never stops giving. So if you are a foodie looking for restaurants that serve the best North Indian food in Kochi to take your taste buds on a flavor-packed joyride, consider this curated listicle your holy grail. Make sure you bookmark and keep this list of the best North Indian restaurants in Kochi handy for the next time you head out to explore the culinary landscape of the city.


Hoy Punjab, Multiple Locations

This idyllic family restaurant is popular as one of the best North Indian restaurants in Kochi. With a reputation for serving drool-worthy Punjabi classics and a welcoming ambiance, Hoy Punjab is a blessing for the foodies of the city. Besides serving ace quintessential North Indian savories, this place also doles out some indulgent desi desserts. One of our favorites from their selection is their off-the-charts Falooda! Loaded with flavorful syrups and fresh fruits, this filling dessert is the best way to end a perfect meal here.

Must-haves: Old Delhi Golgappa Platter, Lahori Seekh, Makki Methi Kebab, Kalmi Kebab, Kadai Paneer, Teen MIrch Ka PAneer, Dal Makhani, Chicken Changezi, Saag Murgh, and Gulkand Ki Kheer.

Cost for two: ₹ 1500


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Punjab Grill, Edapally, Kochi

Serving what can easily be described as the best North Indian food in Kochi, Punjab Grill is a nationwide prominent brand that doesn't need any introduction! They offer a creative blend of robust Mughlai and Punjabi delicacies. The scrumptious spread of food makes this place truly special. The eclectic menu is vast featuring an extensive variety of both vegetarian and non-vegetarian preparations.

Must Haves: Dal Punjab Grill, Punjab Grill Chicken Tikka, Dahi Ke Kebab, Amritsari Kulcha, and Kadhai Murgh with Lahsuni Naan.

Cost for two: ₹ 2000


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Sethi Da Dhaba, Kadavanthra, Kochi

Modeled around the desi dhabas that are so ubiquitous to the culture of India, this one sports an authentically rustic & rural environment with lots of conversation pieces on the wall. With a quintessentially Punjabi menu featuring lip-smacking desi delights, Sethi Da Dhaba is hands down one of the best North Indian restaurants in Kochi that is guaranteed to knock your socks off!

Must-haves: Paneer Tikka, Tandoori Chicken, Chicken Malai Tikka, Palak Paneer, Sarson Ka Saag, Butter Chicken, Chana Masala, Amritsari Kulcha, and Moong Dal Halwa.

Cost for two: ₹ 500


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Kadai Veg Tables Restaurant, Fort, Kochi

For folks who prefer vegetarian fare, this one is a Godsend! Serving the best North Indian food in Kochi, Kadai Veg is a popular budget-friendly dining destination in Kochi. They serve all vegetarian North Indian classics like Paneer Tikka, Dal Makhani, Palak Paneer, and more along with quite a few Oriental preparations. 

Must-haves: Veg Tandoori Platter, Paneer Malai Kebab, Paneer Tikka Masala, Malai Kofta, Aloo Paratha, Paneer Paratha, and Gulab Jamun.

Cost for two: ₹ 550


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Sreekrishna Inn, Pallimukku, Kochi

Another pure veg culinary marvel serving the best North Indian food in Kochi is Sreekrishna Inn. Located in a beautiful colonial building this gem of a place is a must-visit for gourmands who are forever on a quest to find satvik dining places to satiate their gastronomic whims. Besides serving an unrivaled spread of North Indian fare, Sreekrishna Inn also offers a delectable melange of piquant Chinese, authentic South Indian, and Jain food classics on its menu.

Must-haves: North Indian Special Thali, Muglai Veg Biryani, Malai Kofta, Dal Makhani, Paneer Tikka Masala, and Special Falooda.

Cost for two: ₹ 500


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Written By



Gargi Bisht is an event copywriter/conceptualizer turned writer currently working with EazyDiner Pvt. Ltd. Compulsive eater, book hoarder, dog lover and pop culture enthusiast with an innate love for storytelling. Usually the quietest person in the room, Gargi is an introvert who loves her own company. When not eating, can be found in front of her laptop watching movies. Knows a thing or two about art and literature.

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