Thalassa Menu

Vagator, North Goa

3.8/5
By Nolan Mascarenhas

Menu of the Thalassa, Vagator, North Goa


Disclaimer : Thalassa, Vagator, North Goa menu is either collected from the restaurant or received through an e-mail. The dishes and their prices mentioned on the menu might change. Please confirm the prices before reserving the table at the restaurant. EazyDiner owns a copyright of the menu images displayed on the app/website. Patrons are allowed to download these images; however, any commercial use is strictly prohibited.

Thalassa: Restaurant Info

₹ 2000 for two
This price is indicative and exclusive of taxes
Greek
Today, 08:30 AM to 12:00 AM
Small Vagator, Ozran, Vagator, Goa
+919850033537

INSIDER TIPS

  • A must watch is the Greek dance ‘Hasapiko’ performed by Mariketty’s son Spiro on Friday, Saturday and Sunday
  • Call and reserve a table in advance to avoid disappointment
  • Get there by 05:00 pm to enjoy a magical sunset

Nolan Speaks

3.8 /5

Perched on rocky cliffs overlooking the sea, one can sit on cushioned cane chairs, sip on 'Greek Ouzo' and sample the cultural flavour of Greece right here in Goa at Thalassa (Greek word for ‘The Sea’). Mariketty, with her larger than life personality, creates a homely atmosphere found in most Greek houses – this open-air taverna features ornaments designed by her. A charismatic place, where one could spend an entire day with family and friends. With a quintessential white theme, terrazzo flooring and rustic wooden shelters the simplicity enchants one the minute they enter. Try the 'Tzatziki' dip and the 'Tiro Kaf Teri' – a spicy feta cheese dip with Pita bread. For the pescatarian, the 'Steamed Mussels In Ouzo Sauce' is a must-try. The famous Greek meat preparation makes way from Corfu, Mariketty’s hometown in the form of 'Mousaka' in beef or lamb. The desserts are as exciting as the mains. From homemade Greek yoghurt to rich cheesecakes, everything served here is delectable. Do try the 'Cream Berry' or 'Blueberry' yoghurt smoothies.

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About Thalassa, Vagator, North Goa

One of the pleasures of dining at Thalassa is their wonderful menu of Greek and Mediterranean cuisine, to be enjoyed right next to the glorious Arabian Sea. Throw back some mimosas to accompany the appetizers like, calamari meat balls, village bruschetta, grilled prawns skewers, seafood soup, feta cheese mini pies, lamb kebab, spicy mushrooms saganaki, stuffed sardines, fried zucchini, flaming saganaki, small Greek chicken pizzas, keftedakia and steamed mussels in ouzo sauce. For second course dabble in, beef moussaka, Thalassa lobster platter, briammi, kleftiko, Greek style spaghetti, lamb burger, chicken on the grill, mussels cooked in fresh tomato sauce, beef pastitsio, king prawns in garlic sauce, pork gyros, veg souvlaki, roast lamb, spana korizo and bourdetto red snapper fillet.
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