Formerly known as Vividh, this traditional family dining restaurant, has been rechristened and is even better in its new avatar. It exudes warmth from the moment you enter. No frills in the décor at all, it offers simple but comfortable seating. Robust food with a special focus on Indian and Mughlai dishes, is what it is known for, although there are European and Oriental offerings on the menu too. There is something for everyone on the menu, including pizza and pasta for the kids. The kababs here are a must-try. Naram dil kabab, murg kurkure seekh and fish tikka kasuri are timeless favourites. The lamb penang curry and phad Thai noodles are outstanding as the Oriental chef is an expert. The service is attentive and efficient. Evenings come alive with the ghazal singing this place offers and many regular guests look forward to dinners because of this feature. A well-stocked eclectic bar completes the dining experience.
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