Popular Cuisines in Puri
Check out our exclusive Popular Cuisines of Puri
Italian
1 restaurants
Italian cuisine is the celebration of earthy food of Italy, popularizing iconic dishes like, pasta, pizza, tiramisu, risotto all over the world.
Casual Eclectic
0 restaurants
The term casual eclectic belongs to no particular cuisine but is used to define food in general that is served in casual cafes or bistros.
Chinese
0 restaurants
One of the most popular foreign cuisines in India, Chinese cuisine doesn’t really need an introduction. Be it a Soup or Noodles or any main course dish, the cuisine has been succesful in winning everyones heart.
European
0 restaurants
European cuisine or Western cuisine covers the cuisine of Europe and encompasses several countries. The cuisine offers a lot of variety and diversity.
Japanese
0 restaurants
Japanese cuisine encompasses the traditional food of Japan, featuring dishes like miso soup, sushi, sashimi, udon noodles and tempura.
Mediterranean
0 restaurants
Mediterranean cuisine follows the cooking of Mediterranean Basin region primarily focusing on Southern Europe. Staples are olive oil, bread, pasta, wine.
North Indian
0 restaurants
North Indian cuisine relies heavily on lentils, curries and flatbreads. Though vegetarian dishes are celebrated here, meat and poultry is also favoured.
Pan Asian
0 restaurants
Pan Asian is a tag given to the vast ranging cuisines originating from greater continent of Asia including Chinese, Japanese, Thai, Vietnamese and Korean.
South Indian
0 restaurants
The cuisine of South India is flavoured by the generous use of curry leaves, tamarind, coconut, vegetables and seafood. It is light yet delicious.
All Cuisines in Puri
All Cuisines in Puri
Multicuisine
8 restaurants
Multicuisine is a type of restaurant that houses various kinds of cuisines on one menu. A diner can feast on several global cuisines under one roof.
Pizza
2 restaurants
Pizza is a traditional Italian delicacy now famous all over the world. It is basically yeast-treated flatbread topped with marinara sauce and other toppings.
Bengali
2 restaurants
Rich and Distinct, the cuisine of west bengal more popularily known as Bengali Food is majorly dominated by two staple ingredients locally known as Maach (Fish) and Bhaat (Rice). Bengali Cuisine is majorly a combination of Subtle and Fiery Flavours.
Cafe
2 restaurants
Coffee and a great view. These cafes are the perfect place to get lost admist beautiful interiors, soothing music and great food.
Momos
1 restaurants
Momos is a street name for dumplings and is a type of South Asian delicacy native to Tibet, Nepal, Bhutan and Sikkim. It is a favourite Indian roadside snack.
Bakery
1 restaurants
The fresh crossiants, pastries, puffs and breads are a delight to everyones taste buds. Devour in these fresh goodies which are a perfect for any time of the day
Indian Coastal Cuisine
1 restaurants
Regional cuisines around Indian coastal belt is known as Indian Coastal Cuisine. This cuisine is brimming with delectable seafood derived from the sea.
Seafood
1 restaurants
Seafood is a versatile ingredient and could be made in various styles. From curries to fried to grilled to steamed, seafood can be enjoyed in several forms.
Pasta
1 restaurants
Little flour, eggs and water combines to form the staple food of Italy. Pasta is eaten with a sauce or even just tossed in olive oil and garlic.
Odia
1 restaurants
Oriya is the regional cuisine of Odisha in India. Rice is the staple of this region and is paired off with vegetable or seafood curries.
oriental
1 restaurants
Oriental cuisine refers to the cooking from Far East regions, even Southeast Asian region. The cuisine is well-known all over the world.
Asian
1 restaurants
Pan Asian is a tag given to the vast ranging cuisines originating from greater continent of Asia including Chinese, Japanese, Thai, Vietnamese and Korean.
Italian
1 restaurants
Italian cuisine is the celebration of earthy food of Italy, popularizing iconic dishes like, pasta, pizza, tiramisu, risotto all over the world.
Coffee
1 restaurants
coffee, beverage brewed from the roasted and ground seeds of the tropical evergreen coffee plants of African origin
