Barbeque Factory

Pretty basic in appearance and simple in approach the concept brought forward by ‘Barbeque Factory’ is hot favourite amongst the carnivore punters. They take great amount of delight in the lavish buffet spread presented by the restaurant. Located at Koramangala, south Bengaluru, Barbeque Factory gives its customers unlimited access to its buffet for a fixed price. Office goers especially rejoice with such a lucrative offer where they can eat to their heart’s content and return back home with ultimate satisfaction. The décor in itself in not mention worthy due to its humble interiors but it is spacious, pleasant and cheerful. Row of bamboo trees add the natural element and clever lighting gives the room a much needed relief. Furniture is smart and sturdy complimenting the room in every way. Serene wall art balances the Zen and on the whole the look works. What you have here is pleasant and soothing.

One of the plus points of the Barbeque Factory is their way of serving their food. Unlike the other restaurants Barbeque Factory does not expect its customers to stand in line and await their turn at the buffet spread rather it brings the buffet to them. Their very competent staff serves the customers by bringing the grills and platters to their tables where you can fill your plate to your heart’s content. This process saves a lot of time and energy also keeps the floor uncluttered. Accompanied by mint chutney, mayonnaise sauce, sounth imli chutney and chilli chutney you will be presented appetizers like, mutton shikampuri kabab, fish tikka, dahi kabab, tandoori pineapple, BBQ chicken wings, pudina paneer tikka, golden fried prawns, veg shikampuri kabab, murgh hariyali kabab, mayonnaise patoto, chicken sheek kabab, peshawari mashroom, palak papdi, fresh fruit and tomato shorba. The starters are delicious and juicy as expected by the customers and are enjoyed immensely.

For mains you will be offered limited choices but each dish is well prepared so you won’t be disappointed. Expect to see chicken biryani, butter chicken, tawa bhindi, bhangda fry oyster, peas pulao, methi malai paneer, fish curry, aloo palak, dal makhani, dal fry, chicken korma, rock oyster, baigan masala, paneer butter masala, murgh makhani and dal tadka. Combine all the aromatic curries with their honey paratha and you will be fine. Have a sweet tooth? Then start with shahi tukda, moong dal halwa, rasgula, gulab jamun, ice creams, doughnuts, chocolate pudding and diplomate pudding. Under one thousand will earn you and your friend two substantial delicious meals.