Cilantro
Koramangala, South Bengaluru

3.7/5
By Ruth DSouza Prabhu

Menu of the Cilantro, Koramangala, South Bengaluru


Disclaimer : The menu of Cilantro, Koramangala, South Bengaluru is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Buffet Prices

Lunch buffet Price 12:00 Noon to 03:00 PM   Sat, Sun
₹ 499 Excluding all taxes
Dinner buffet Price 07:00 PM to 11:00 PM   Fri, Sat, Sun
₹ 750 Excluding all taxes

Cilantro: Restaurant Info

₹ 1200 for two
This price is indicative and exclusive of taxes
Multicuisine
Today, 07:00 AM to 11:30 PM
P.B. 4708, No. 9, Drafadilla Layout, 4th Block, Koramangala, Bengaluru
+919686862500
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INSIDER TIPS

  • They have a nice open kitchen where you can walk up, choose your meats and sauces and see your food being cooked
  • The restaurant is placed in the atrium of the hotel and is quite a distance from the nearest restroom. So if you have a child in tow, ditch the heels and run
  • It’s a fabulous place to take the seniors in the family and it is also one of the earliest places to be disabled friendly

Ruth DSouza

3.7 /5

Very few restaurants can pull off a multi-cuisine menu with a wide variety on offer, and that too with panache. Cilantro is situated in Halcyon, a hotel that has been around for a while now. It hasn’t undergone too many changes on the looks front in all this time but the good thing is, this same consistency applies to the quality of its food too. If you are a meat and potatoes person the grill menu here is a delight. The High Cut Rib Eye with green garlic and mushroom sauce is great. The Porterhouse with Jack Daniels glaze and shallots will leave you a happier person. If pasta is the way you want to go, the classics are what you stick to – the Spaghetti Bolognese or the Fettuccini with sun-dried tomatoes are good bets. Of course, if Indian is what the heart desires, you have the works – from biryanis to rotis and side dishes

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