Hangover Brewery Menu

Koramangala, South Bengaluru

3.9/5
By Phantom

Menu of the Hangover Brewery, Koramangala, South Bengaluru


Disclaimer : Hangover Brewery, Koramangala, South Bengaluru menu is either collected from the restaurant or received through an e-mail. The dishes and their prices mentioned on the menu might change. Please confirm the prices before reserving the table at the restaurant. EazyDiner owns a copyright of the menu images displayed on the app/website. Patrons are allowed to download these images; however, any commercial use is strictly prohibited.

Hangover Brewery: Restaurant Info

₹ 1200 for two
This price is indicative and exclusive of taxes
Multicuisine
Today, 12:00 PM to 12:30 AM
23, Ground Floor 1st Main Road, Koramangala, Bengaluru, Karnataka
+917090000127
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INSIDER TIPS

  • ‘Let’s Get LIIT’ is their special in-house cocktail and a great choice to pair your meal with
  • Delight your taste buds with the ‘Tequila Prawns Skewers’ or ‘Chicken Dry Fry’
  • Their ‘Crunchy Hazelnut Mousse’ is a perfect pick for a dessert

The newest brewpub in town, Hangover Brewery, is located in Koramangala, Bengaluru. It boasts of its vibrant, spacious and lively interiors. The huge indoor and outdoor seating space is adorned with blue and purple furniture along with plants which beautify the place even more. As the name suggests, Hangover Brewery focuses on a variety of beer, wine, spirits as well as cocktails. Whereas the food served here is mainly Continental and Pan-Asian. To start off, go for delightful ‘Mini Torpedo Chicken Tender’ or ‘Tequila Prawns Skewers’. Or you can even munch on ‘Classic Nachos’ or ‘French Fries’. Their mouth-melting dim sums are equally tempting, and you can try ‘Smoked Chicken And Spinach’. Heading to the main course, the place has a huge selection of grills, steaks, pasta, pizzas and burgers, for you to choose from. ‘Hickory Smoked Pork Ribs’ and ‘Grilled Salmon with Chef Special Sauce’ are two good picks for the non-vegetarians. Among the Asian choices, you must opt for ‘Malay Chicken Kapitan served with Pad Thai Noodles or Jasmine Rice’.

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