Whitefield, East Bengaluru

By Manish Menghani

Location / Map of the Sorse, Whitefield, East Bengaluru

Sorse: Restaurant Info

₹ 750 for two
This price is indicative and exclusive of taxes
Bengali,Mughlai,Regional Indian
Today, 12:00 PM to 11:00 PM
33, Sundari Armadale, Whitefield Main Road, Whitefield, Bengaluru


  • The seasonal catch of the day is the must to check out
  • The ‘Mint and Lime Fizz’ is really nice and refreshing
  • Do not leave the place without eating the ‘Rossogulla’

Manish Speaks

4.0 /5

The rather pleasing Bengali restaurant in the city is here to stay not only because it is economical but it also has some great food on offer. It is more on the lines of a bistro and the food arrives real quick, no matter how busy and bustling the atmosphere is. Special mention for the staff who is always very curious to set things right for you. The menu is a good mix of appetizers and mains and then you have those street style snacking options as well. The 'Chicken Kathi Kebab Rolls' are really nice and filled with succulent Chicken, very close to what you get in Kolkata. The major talking point, however, is the seafood and fresh catch of the day that is either Roasted or Pan fried. Try the ‘Kolkata style Rawas’ that is marinated in mustard and cooked in Mustard oil with some other spices, it is very balanced and has a real mellow mouthfeel. The other good things on the menu include the Fish curries and the ‘China Town style Chicken Curry’ too. They are all really well paired with the 'Kolkata style Biryani', go for the 'Mutton Biryani' is what I suggest, the right amount of spice and some delicious jeera raita alongside. The desserts surely have enough choice and you can either get the classics or few of the others which are not Bengali. It is ideal you reach here either before lunch time or a little post lunch time, because the restaurant is always full and you will surely need to reserve your table in advance.

About Sorse, Whitefield, East Bengaluru

It is amazing how diverse India’s regional cuisine can be. Each state brings forward their cuisine, which is influenced by the region’s climate, local produce and history. For Bengalis, their food is the reflection of their culture. Seafood and mustard play vital roles in traditional Bengali food and are two ingredients you will find dominating the entire cuisine. It may be easy to get your hands on good Bengali food in Kolkata but the story is vastly different in Bengaluru’s case or was until ‘Sorse’ arrived on the scene. Sorse, a pleasing casual eatery known across Bengaluru for serving traditional Bengali food is just the place you should take your family to for a decent fish paturi or kosho mongsho. The restaurant is located adjacent to Forum Value Mall, Varthur Kodi, Whitefield.
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