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French Fry (1)
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Stop Making Sense is a rooftop restaurant in HSR, Bengaluru. The interiors of this place are quite simple with huge wooden seating space. The menu is an elaborate one; with a plethora of Indian, Continental and Chinese delicacies. From mouth-watering, burgers, momos and appetizers to sumptuous biryanis and pasta, everything is available here. You can begin with a piping hot ‘Hot N Sour’ soup. The list of starters seems never-ending. Go for ‘Chicken Wings’, or ‘Makhmali Paneer Tikka’ if you are a vegetarian. Munch on the ‘Hot & Spicy Creamy Corn Nachos’ or classic ‘French Fries’. Some of their interesting mains are ‘Paneer Butter Masala’, ‘Kashmiri Dum Aloo’, ‘Grilled Chicken Buffalo Sauce’ and ‘Hyderabadi Chicken’.
Main cuisine served at Stop Making Sense is Multicuisine.
₹800 (approx.) for two at Stop Making Sense.
No, Stop Making Sense serves both veg and non-veg dishes.
Stop Making Sense restaurant timing For Today : 12:00 PM to 01:00 AM
No, Stop Making Sense does not serve buffet.
No, Stop Making Sense does not serve alcohol.
No, Stop Making Sense doesn't play live music.
People love French Fry the most at Stop Making Sense.
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